How To make Bushel Of Cookies
:
WALDINE VAN GEFFEN VGHC42A 2 lb Raisins :
chop fine
1 lb Pecans chop fine
5 c Butter :
soft
11 c Sugar
12 Eggs
1 c Maple syrup
1 qt Milk
1/4 c Vanilla extract
12 c Quick-cooking oats
21 c All-purpose flour
1/4 c Baking powder
1/4 c Baking soda
2 ts Salt
2 pk Butterscotch chips -- 12oz ea
Cream butter and sugar. Add eggs, a few at a time, mixing well after each. Add syrup, milk and vanilla; mix well. Stir in oats, raisins and pecans. Combine flour, baking powder, baking soda and salt; stir into oat mixture. Fold in chips. Cover and chill for 2 hours. Drop by round tablespoons 2" apart on greased baking sheets. Bake at 350~ for 15 minutes. Source: Taste of Home.
How To make Bushel Of Cookies's Videos
Martha Stewart’s Woodland Stump Cake | Martha Bakes Recipes | Martha Stewart Living
Martha Stewart makes a modern version of the traditional yule log cake, Woodland Stump Cake. Featuring chiffon cake rolled and filled with chocolate-hazelnut cream, this cake tastes delicious on the inside and looks beautiful on the outside. Its clever decorations include chocolate 'tree bark' and pistachio ‘moss’ to mirror a beautiful nature scene, as well as cocoa powder ‘dirt,’ modeling chocolate, and candy mushrooms.
Get the recipe:
#MarthaStewart #Recipe #Cake #Dessert #Baking #Food
0:00 Introduction
0:16 How to Roll Chiffon Cake
1:20 Make Modeling Chocolate
1:45 Make Chocolate-Hazelnut Filling
2:24 Assemble Cake
3:29 Cake Decorating
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart’s Woodland Stump Cake | Martha Bakes Recipes | Martha Stewart Living
Back to School Cookies
Its that amazing time of year when the kids head back to school! I was asked by a teacher to make a special treat for her 2nd grade student on the first day of school. I hope everyone regardless of age has a great school year!
Cooking For Your Pets - 2014 Holiday Special - Mint & Molasses Cookies + Behind The Scenes
Mint & Molasses Cookie Recipe For Your Dogs. Plus we share a sit down interview with producer Derek & Kristi, as well as mix in some behind the scenes film and bloopers.
On this holiday edition of Cooking For Your Pets, Pet World Insider's resident Pet Chef, Robert Semrow, shows you a fun and creative holiday recipe for those special pups in your life - Mint & Molasesse cookies for your dog! This pet recipes are simple and have a few healthy twists. This cookie delight is sure to be enjoyed by all of your canine family members, and maybe even your human ones as well.
Christmas Holiday Mint & Molasses Dog Treats
3 Cups of Flour
1 Cup of water
1 TBSP of Molasses
2 TBS Olive Oil
½ Cup Mint Leaves (Pureed)
1 Cup of Kale (Pureed)
½ Cup Ground Flaxseed
Preheat Oven to 350
Mix ingredients together until completely combined.
If using cookie cutters, roll out dough and place on non-stick baking pan.
If using Non-Stick Cookie Mold you may add another 1/8 cup of water to thin it out so it pours easier in to mold.
Bake for 25 - 35 minutes. Let Cool on Cookie Rack. Store appropriately.
Have a great Christmas and a Happy New Year!
Visit PetWorldInsider.com for more great recipes and pet information. Don't forget to listen to Pet World Insider Radio at petworldinsider.com for daily pet industry experts, nutritionists and other important and fun pet related topics.
This Steak Is Illegal In The United States...
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I've been baking cookies in real life so I decided to set up a scene in the dollhouse so my doll family could enjoy some fresh baked cookies too. This is a simple project that I made from materials I had on hand at the time. I had to, I was snowed in that week! So join the fun and set up cookie baking time in your dollhouse too.
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