Baked Oats {Viral TikTok Recipe}
Here's how to make the viral baked oats from TikTok!
Ingredients
▸ ½ cup rolled or quick oats
▸ ¼ cup unsweetened almond milk
▸ ½ ripe banana
▸ 1 egg (can omit)
▸ 1 Tablespoon maple syrup (I used monkfruit maple syrup)
▸ 1 Tablespoon peanut butter
▸ ¼ teaspoon baking powder
▸ Pinch of cinnamon
▸ Pinch of sea salt
▸ 2 Tablespoons chocolate chips (I used Lily’s)
optional toppings: more peanut butter for drizzling, extra maple syrup and a splash of milk
INSTRUCTIONS
1. Preheat oven: Preheat oven to 350°F.
2. Blend: Add all ingredients except for the chocolate chips into a blender and blend until fully combined. Stir in 1-2 Tablespoons of chocolate chips.
3. Bake: Pour batter into greased baking dish or ramekin. Top with extra chocolate chips and bake at 350°F for 25 minutes or until an inserted toothpick comes out clean.
4. Serve: Let cool, top with an extra drizzle of peanut butter, maple syrup and a splash of milk and dive in.
my mini baking dish:
my blender:
Full printable recipe with tips and nutrition facts:
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How to make a moist Cinnamon Apple Cake! Recipe #Shorts
How to make a moist Cinnamon Apple Cake! Want to make simple recipes? My new shorts series takes you through some simple, decedent, indulgent recipes! The videos take less than1 minute to watch and you can find a written list of ingredients on my Fitwaffle and Fitwafflekitchen instagram! I hope you enjoy, and don't forget to give some love in the comments if you like it!
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Easy Cinnamon Coffee Cake Muffins Recipe
Looking for the best homemade coffee muffin recipe? Try my Easy Cinnamon Coffee Cake Muffins featuring a delicious cinnamon sugar streusel topping and powdered sugar drizzle.
These delicious breakfast treats are amazing with a hot cup of coffee and are so easy to make!
Thanks so much for watching today’s video! If you love it, don’t forget to “LIKE”, leave a sweet COMMENT, and SUBSCRIBE for weekly recipes❤️
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CINNAMON COFFEE CAKE MUFFINS
BAKING INSTRUCTIONS:
▪️ Bake in the oven at 350 degrees F for 9-12 minutes, or until a toothpick comes out clean.
▪️ Let your muffins cool for 5 minutes in the pan, before transferring to a cooling rack to cool for 10 minutes before adding icing drizzle.
INGREDIENTS:
Muffin Batter
▪️ 1 1/2 cups self-rising flour
▪️ 1/3 cup granulated sugar
▪️ 1 tsp cinnamon
▪️ 1/3 cup oil
▪️ 1 large egg
▪️ 1/2 cup milk (I used 2%)
▪️ 1 tsp vanilla extract
Streusel Topping
▪️ 1/4 cup light brown sugar
▪️ 1 tsp cinnamon
▪️ 1/8 tsp salt
▪️ 2 tbsp unsalted butter, cold
▪️ 3 tbsp flour
Icing
▪️ 1/4 cup powdered sugar
▪️ 1 1/2- 2 tsp milk
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a QUICK and EASY breakfast cake to start your day off right!
German Apple Cake
In this video, I'll guide you through creating the perfect breakfast cake that's both delicious and nutritious.
Made with wholesome ingredients, this cake is the ideal way to satisfy your morning cravings without the sugar rush.
It's not your average dessert – this wholesome and low-sugar cake is designed to kickstart your mornings with a burst of flavor and energy.
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✅Healthy Blueberry Lemon Cake:
✅Healthy Carrot Cake:
✅High Protein Banana Bread:
✅1-minute Brownie in a Mug:
This is why you'll love this healthy apple cake:
-It gives you sustained energy without the sugar crash, making it perfect for a breakfast.
-Despite being a low-sugar option, this cake doesn't compromise on taste.
-This cake can be prepared ahead of time.
-You can get creative with this recipe by adding your favorite nuts, seeds, or fruits.
BREAKFAST CAKE RECIPE
(makes 8 pieces)
Ingredients:
1 cup processed oats, or oat flour (100g)
1/2 cup spelt or whole wheat flour (65g)
2 tsp baking powder
1/2 tsp salt
1 tsp cinnamon
3 smaller apples
1 tbsp lemon juice
1/3 cup Greek yogurt (85g)
1/4 cup maple syrup, honey or agave (60ml)
1/3 cup unsweetened applesauce (85g)
3 large eggs
2 tsp vanilla extract
NUTRITIONAL INFO (per piece):
170 calories, fat 3.1g, carb 30g, protein 6.5g
Preparation:
Begin by preheating your oven to 350°F (180°C). Line an 8-inch springform pan with parchment paper for easy removal.
Peel and core the apples. Slice them in half, then score them with a knife all the way around and cut them into quarters. Toss the apple slices in lemon juice to prevent browning.
In a mixing bowl, combine the oat flour, spelt or whole wheat flour, baking powder, salt, and cinnamon.
In another bowl, whisk together the Greek yogurt, your preferred sweetener (maple syrup, agave, or honey), applesauce, and vanilla extract.
Mix in the large eggs one at a time, ensuring they are fully incorporated into the wet mixture.
Gradually add the dry ingredients into the wet mixture, stirring just until all the ingredients are fully incorporated.
Pour the batter into a lined baking pan, spreading it evenly with a spatula. Give the pan a gentle shake to ensure the batter is evenly distributed. Now, spread the apple quarters evenly over the batter.
Bake in the preheated oven for approximately 45 minutes, or until the cake turns a beautiful golden brown.
Allow the cake to cool in the pan for a few minutes, then transfer it to a wire rack.
Once cooled, slice it into 8 equal pieces and serve as it is, or with a spoonful of Greek yogurt.
Enjoy this healthier German apple cake!
Apple Crumble Coffee Cake - Food Wishes
If you like apple crumble, and you like coffee cake, then you will absolutely love this Apple Crumble Coffee Cake, which offers the best of both worlds. Plus, if you like both those things, AND you’re a fan of the Dutch apple pie, this might just become your new favorite dessert recipe. Sorry, I mean breakfast recipe.
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about this Apple Crumble Coffee Cake recipe, follow this link:
You can also find more of Chef John’s content on Allrecipes:
Easy Coffee Sponge Cake Recipe | Easy Coffee Cake
Easy Coffee Sponge Cake Recipe.. This is a delicious and easy coffee cake recipe
Printable Written Recipe :
Coffee Sponge Cake
*********************
All Purpose flour. 1 Cup ( 125g )
Egg 4 separated
Milk 1/4 Cup (Warm) (60g )
Sugar 1/2 Cup (100g)
Instant Coffee. 1 tbsp
Oil 1/4 Cup ( 60g )
Vanilla Essence. 1 tsp
Baking Powder 1/4 tsp (optional)