How To make Bon Bons
1 c Sugar
1 1/2 c Confectioners sugar
1 tb Vanilla
3 c Flour
1/8 ts Salt
Fillings- 6 Andes mints; halved
12 Pecan halves
36 Chocolate chips
12 Maraschino cherries
Icing- 2 c Confectioners' sugar
5 tb Light cream
Food coloring (pink yellow and green) (15 chocolate chips) Recipe by: Betty Crocker. DESCRIPTION: Daintly little bon-bons, colorfully frosted, each with a suprise inside! These will dress up any cookie box. Heat oven to 350. Mix butter, sugar and vanilla thoroughly. Work in flour and salt until dough holds together. Add up to two tablespoons of milk or cream if batter is too crumbly. Divide dough into quarters---each quarter should make one dozen cookies. Mold dough by tablespoons around each of the following (one dozen of each): Half an Andes mint; A Maraschino Cherry, 3 chocolate chips (or your favorite semi-sweet chocolate); and a pecan. BE SURE TO MARK THEM WHEN YOU BAKE THEM SO YOU'Ll KNOW HOW TO FROST THEM! Bake 12 - 15 minutes or until set but not brown. Icing: Mix together sugar and cream. Divide icing into four custard cups. Use food coloring to color pink, green and yellow. Add chips to remaining icing and microwave until melted, mix together. Frost by dipping baked cookies into icing as follows Andes mint: Green. Maraschino Cherry: Pink. Pecan: Yellow. Chocolate Chips, Chocolate. These freeze relatively well for about 1 month
after that the quality of the centers diminishes greatly. :
How To make Bon Bons's Videos
BALA BAIANA (COCONUT BON BONS) RECIPE | TikTok Viral COCONUT CANDY | Easy Dessert Recipe
Hey, people! ✨
I am so glad you are here! ❤️
???? Today I am showing you how I made those delicious coconut candies (known in Brazil as Bala Baiana or Bala de Vidro). The other day I made them for the first time and posted it on Tiktok and everyone went crazy about it (how could you not?! they are - indeed - amazing!) so I thought I would make them again and show you the whole process of how I made them!
Disclaimer: this recipe is obviously not mine - it has been around for a long time and has a different name in different countries. I am just sharing how I made them, and how it worked for me!
The video shows the whole process but below ???????? you can skip to whichever part you would like to watch. Enjoy! ????
???? Time Stamps:
0:00 - Introduction & chitchat.
0:19 - Making Beijinho de Coco (Coconut + Condensed Milk Mixture)
2:40 - Making Sugar Coating Mixture (Caramel)
4:49 - Making the Coconut Balls
6:09 - How to know when the Sugar Coating (Caramel) is ready
6:23 - Sugar Coating the Coconut Balls
6:37 - Final Results
???????? If you need the ingredients and measurements, here you go:
???? COCONUT KISSES:
1 CAN OF CONDENSED MILK - 14oz
1 TBSP OF UNSALTED BUTTER
3-4oz OF UNSWEETENED COCONUT FLAKES (this will be to your liking, can add more or less, or even skip it)
???? SUGAR COATING:
1 CUP OF SUGAR
1/2 CUP OF WATER
1 TBSP OF WHITE VINEGAR
RECIPE:
COCONUT KISSES (Beijinho de Côco):
In a pan, mix 1 can of condensed milk (14oz),
1 tbsp of unsalted butter and about 3-4oz of unsweetened coconut flakes. Cook it on medium heat, stirring it constantly until the mixture reduces and is not sticking to the pan. Put the mixture on a greased plate and let it cool. With greased hands, make it into balls (about 1tbsp of mixture for each ball).
SUGAR COATING:
In a pan, mix 1 cup of white sugar, 1/2 cup of water and 1 tbsp of white vinegar. Stir well, then cook on high heat (without stirring) until it turns into an amber/honey color (this should take about 12-15minutes). Watch it at all times. As soon as it turns amber color, turn the off and dip each ball into the caramel. Place them on a plate and let them cool. Work fast so that you are done before the caramel hardens or burns. The caramel is super hot, so be careful!
Store it in airtight container.
No refrigerator (it makes the sugar sticky).
???? Please make sure to follow me on Instagram and Tiktok if you would like to see more!
Instagram: (@LaryssaMeira)
Tiktok: (@MeiraLaryssa)
???? SHOP WHAT YOU SAW IN THIS VIDEO! (DISCLOSURE: This video description may contain affiliate links. When you purchase something through those links, I receive a small commission at no extra cost to you. Thank you so much for your support!)
- Similar Sink and Faucet:
- my EXACT Smart Faucet:
Let me know in the comments if you need any other link!
???? COLLABS / SPONSOR / BUSINESS INQUIRIES: laryssameira@gmail.com
How it's Made: Salted Caramel Bonbons
Succulent Chocolates and Sweets demonstrates how to make our salted caramel hand painted bonbons
Website:
Let’s make Sahnebonbons!???????????? #deutsch #bonbon #recipe #selfmade
Bon Bons !!! #bonbons #chocolate #baking #chocolates
Bon Bons with hazelnut praline ganache filling....
Chocolate Academy™ Online - Green Apple Chocolate Bonbons
Chocolate Bonbons filled with a running caramel flavored with green apple. In this course you will learn the right technique to seal the chocolate when the filling is still runny.
Ganache for bonbons - 5 recipes
Save the resepie and enjoy cooking. ???? Leave your comments doun below and wait for new videos
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Ravifruit in Instagram
Recipe Author, Video editing - Katrine Dabizha
Video and Photo shooting - Mikhail Kostylev