How To make Black Bottom Cups
KIM ROMERO KKPX21B:
2 pk (3 oz.)cream cheese, soft
1/3 c Sugar
1 Egg
1 c Semi-sweet chocolate chips
1 1/2 c Pillsbury All-purpose flour
1 c Sugar
1/4 c Unsweetened cocoa
1 ts Baking soda
1/2 ts Salt
1 c Water
1/3 c Oil
1 tb Vinegar
1 ts Vanilla
1/2 c Almonds, chopped,if desired
2 tb Sugar, if desired
Heat oven to 350~F. Line muffin cups with paper baking cups. In small bowl, combine cream cheese, 1/3 cup sugar and egg; mix well. Stir in chocolate chips; set aside. In large bowl, combine flour, 1 cup sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla;beat 2 minutes at medium speed. Fill prepared muffin cups 1/2 full. Top each with tablespoonful of cream cheese mixture. Combine almonds and 2 tablespoons sugar; sprinkle evenly over cream cheese mixture. Bake for 20-30 minutes or until cream cheese mixture is light brown. Cool 15 minutes; remove from pans. Cool completely. Refrigerate leftovers. Source: Pillsbury More Lovin' From The Oven Cookbook -----
How To make Black Bottom Cups's Videos
Black Bottom Cupcakes | chocolate cupcake topped with delicious cream cheese mixture
Hello and welcome! In this video, I will be sharing one of my favourite recipes which is Black Bottom Cupcakes. These cupcakes have the most delicious chocolate cake bottom topped with an amazing cream cheese mixture. If you love cream cheese, I know you will love these.
Cream Cheese recipe
8 oz cream cheese
½ cup of sugar
1 tsp salt
1 egg
1 cup of chocolate chips
Cake Batter recipe
1½ cups of flour
1 cup of sugar
1 tsp of salt
2 tbsp cocoa
1 tsp baking soda
½ cup of oil
1 cup of warm water
1 tsp vinegar
1 tsp vanilla
1 egg
Music: Walk
Musician: @iksonmusic
How to make Black Bottom Cupcakes| BG Bakers
These are chocolate cupcakes topped with cream cheese!! They are super easy and delicious. Enjoy!!!
Black Bottom Cupcakes | Recipe Share
How to make Black Bottom Cupcakes!
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Black Bottom Cupcakes (Classic Version) - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make black bottom cupcakes. Black Bottom Cupcakes are a delicious combination of rich chocolate cake and creamy cheesecake.
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Simple & Delicious Black Bottom Cupcakes!
These Simple and Delicious Black Bottom Cupcakes are marbled masterpieces that will melt in your mouth the minute you take a bite! They are rich, chocolatey, super moist, and filled with the creamiest chocolate chip cream cheese filling ever!
Full Printable Recipe ►
Ingredients ►
Chocolate Chip Cream Cheese Filling
• 8 oz Cream Cheese
• 1/2 cup Granulated Sugar
• 1 Large Egg
• 6 oz Semi-Sweet Chocolate Chips
Chocolate Cupcakes
• 3 cups All-Purpose Flour
• 1/2 cup Unsweetened Cocoa Powder
• 2 tsp Baking Soda
• 2 cups Granulated Sugar
• 2 Large Eggs
• 2/3 cup Vegetable Oil
• 2 cups Water
• 2 tbsp Apple Cider Vinegar
• 2 tsp Vanilla Extract
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#blackbottomcupcakes #tuxedocupcakes #cupcakes #chocolatecupcakes #beyondthebutter #chocolate #creamcheesefilling #howtomakecupcakes
Black Bottom Cupcakes | BlueBell Bake
Hello to all of you beautiful bakers! With Father's Day right around the corner, I thought this month's recipe video would be my dad's favorite dessert: Black Bottom Cupcakes! Devil's Food Cake with a chocolate chip cream cheese filling; you can't beat that! I hope you enjoy making these, and if you do make them, go ahead and share it with me on social media:
TikTok: bluebell.bake
Instagram: bluebell.bake
Recipe:
#baking #cupcakes #recipe