I finally mastered FUDGY BROWNIES! I won't use another brownie recipe again
RECIPE:
SHOP:
If you're looking for an indulgent, fudgy brownie that is extremely flavorful and not cloyingly sweet, this recipe is it! Literally one of the best brownies I've ever had! With that beautiful shiny crinkled top (which took me a while to figure out ????), and gooey, rich interior, this will be your new favourite brownie recipe!
INGREDIENTS:
- ¾ cup (105 g) dark chocolate - I use 50% dark chocolate, semi-sweet chocolate chips okay too
- ¾ cup (90 g) flour - regular, all purpose
- ½ tsp salt
- ½ cup (113 g) unsalted butter - room temperature or melted
- ¼ cup (53 g) unflavored vegetable oil - I use canola
- 1 cup (200 g) white sugar - granulated
- ½ cup (100 g) soft brown sugar - packed, see note 1 on blog
- ⅔ cup (75 g) cocoa powder - unsweetened
- 1 tsp coffee powder
- 1 tsp vanilla essence/extract
- 2 large eggs - room temperature
NOTE: In the video I mention 1/2 a cup or 100g of butter, but it should be 113g of butter as stated in the ingredients list above :)
Bake at 160 °C (320°F) with the fan on for 22-25 minutes depending on how fudgy you want your brownies to be (I recommend 22 minutes). If your oven doesn't have a fan option, then you will need to increase the baking temperature to 175°C (347°F). Once done, poke a toothpick into the center and it should come out dirty.
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Thanks for watching!
The Difference Between Fudgy vs Cakey vs Chewy Brownies #baking #brownie
I Baked 144 Brownies To Create The Perfect Recipe | Bon Appétit
48 hours of baking. A pound and a half of chocolate chips, another pound of cocoa powder, 5 pounds of chocolate, $30 worth of vanilla extract and many, many tastings. Join Chris Morocco in the Bon Appétit Test Kitchen as he takes you through the journey of creating his perfect recipe - one that took 144 brownies to achieve perfection.
See Chris's full final recipe here:
Director: Paz Mendez Hodes
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The Best Fudgy Brownies Ever! • Tasty
Super chocolatey, chewy, and fudgy.
Here is what you'll need!
The Best Fudgy Brownies
Servings: 9
INGREDIENTS
8 ounces good-quality chocolate
¾ cup butter, melted
1¼ cups sugar
2 eggs
2 teaspoons vanilla
¾ cup all-purpose flour
¼ cup cocoa powder
1 teaspoon salt
PREPARATION
Preheat oven to 350°F/180°C.
Chop the chocolate into chunks. Melt half, then save the other half for later.
Mix the butter and the sugar, then beat in the eggs and vanilla for 1-2 minutes until the mixture has become fluffy and light in color.
Whisk in the reserved melted chocolate (make sure the chocolate is not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt.
Fold the dry ingredients into the wet ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
Fold in the chocolate chunks, then transfer the batter into a parchment paper-lined square baking dish.
Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
Slice, then serve with a nice cold glass of milk!
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The Best Brownies You'll Ever Eat (Best Homemade Brownies Recipe)
These are the best brownies you'll ever eat. In this recipe video, we'll show you how to make the best homemade brownies recipe you'll ever make. Try this amazing brownies recipe at home!
➡️ SUBSCRIBE to Dished!
Deliciously cakey on the outside and fudgy in the middle, this easy brownie recipe really is the best morning desert you will ever eat! Brownies are a baked good that typically contain chocolate, eggs, butter, sugar, flour, salt, and vanilla extract. A chocolate brownie or simply a brownie is a square or rectangular chocolate baked confection. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. They may include nuts, frosting, cream cheese, chocolate chips, or other ingredients.
If you love this how to make the best brownies you'll ever eat recipe, let us know what you think in the comments below! #brownies #desserts #recipes
Ingredients for making the best brownies you'll ever eat:
BROWNIES:
1/2 cup melted butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1/3 cup cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon baking powder
Chocolate chips
Flaked Sea Salt
Instructions for making the best brownies you'll ever eat:
- First in a large bowl add your melted butter
- Then add your white sugar
- Followed by adding your eggs
- Now add your vanilla extract
- Whisk everything together
- Now sift in all the following ingredients into the bowl
- Your cocoa powder, flour and baking powder
- Now mix everything together
- You can now add your brownie mix to your oven safe dish
- Sprinkle on some chocolate chips
- Bake in the oven at 350F for 25 to 30 minutes
- If you'd like add some flaked sea salt and your brownies are ready to serve
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???? RUSTIC Homemade Brownies!!!
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This best brownies you'll ever eat recipe is part of our series:
Essential Recipes Everyone Should Know
➡️ Watch the Full Series Here!
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Do you prefer cakey or fudgy chocolate brownies?
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