1 cn Pinto beans; 15 oz. 3 tb Louisiana hot sauce 2 ts Fresh lime juice 3 tb Sweetened chinese chili sauc 1/4 c Green onions; thinly sliced 16 oz Sour cream, fat-free 1 1/2 c Salsa; chunky, hot Fresh cilantro or parsley Corn tortilla chips Drain the liquid from the beans and discard. Place the beans in a food processor and process until almost smooth. Add the hot sauce and lime juice. Mix well. Spread the bean mixture over the bottom of a large platter. Spoon and spread the sweetened chili sauce over the beans, then sprinkle the green onions evenly over the top. Cover the beans mixture and scallions with the sour cream and top it with the salsa. Garnish this with sprigs of fresh cilantro and serve with tortilla chips.
How To make Bean and Salsa Dip's Videos
Recipe for Black Bean Dip With Salsa & Cottage Cheese : Salsa & Dip Recipes
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Black bean dip with salsa and cottage cheese is a great meal that the whole family can enjoy. Learn about the recipe for black bean dip with salsa and cottage cheese with help from a published cookbook author in this free video clip.
Expert: Ruby Dee Philippa Filmmaker: David Schulte
Series Description: Making your own salsa is infinitely more enjoyable than just going and picking up a random brand off the shelves at a store. Get salsa ideas and learn how to cook various types of salsa with help from a published cookbook author in this free video series.
Black Bean and Corn Salsa | The Perfect Summer Salad!
This black bean and corn salsa with cherry tomatoes, red onions, lime juice and chillies is a real winner when it comes to adding serious flavour into your meals!
This simple summer salsa recipe is bursting with flavours, vitamins, and is out-of-this-world delicious. It's truly a flavour winner and packed with power foods like black beans and vegetables. My kids were scarfing it down, having completely forgotten that they can’t stand tomatoes!
We eat this recipe with tortilla chips, in tacos and burritos, or all on its own as a fresh, healthy salad. The perfect addition to Cinco de Mayo!
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INGREDIENTS 2 cups cherry tomatoes 1 red onion 1 clove garlic 1 cup cilantro 1 red chilli Lime, juice only 1 cup black beans 1 cup canned corn Salt to taste
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This corn and black bean salsa is perfect for Cinco de Mayo #shorts
It doesn’t have to be Cinco de Mayo to enjoy this corn and black bean salsa, but it’s perfect for the holiday!
- 2 cups sweet corn, frozen (thawed) or canned - 1 can fire-roasted tomatoes - 1 can black beans, drained and rinsed - 1/2 cup diced red onion - 1-2 tsp chipotle powder - 1 jalapeño, seeded and diced - 2 tsp lime zest - 1 tbsp lime juice - 1 tsp kosher salt - 1/2 cup chopped cilantro
#salsa #recipe #appetizer #cincodemayo
The BEST Mexican Restaurant SALSA ROJA Recipe (+ the secret ingredient)
Getcha Some APC BBQ Rubs Here:
Years ago I used to have a restaurant down in the Tex-Mex and taqueria territory of San Juan, Texas.
In an effort to serve consistent, delicious salsa roja to the customers I needed to make large batches at a time. This is the exact recipe I came up with that kept everyone coming back for more.
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5 roma tomatoes 5 serrano peppers A handful cilantro ¼-⅓ Onion 1 Can crushed tomatoes 3 Canned Chipotle Peppers in Adobo Sauce
Quick & Fresh Corn & Black Bean Salsa Recipe
Black Bean & Corn Salad ???? This simple and quick homemade salsa is perfect to top your tacos or to serve as an easy side dish with chips. And don't worry, if you end up eating it with a spoon, I totally won't judge. It's THAT GOOD! INGREDIENTS???? -- ???? INGREDIENTS: 2 Roma tomatoes, diced 15-ounce can corn, drained and rinsed 15-ounce can of black beans, drained and rinsed ½ red onion, diced 1 avocado, pitted, peeled, and diced ¼ cup chopped cilantro, plus more for serving 1 lime, juiced ½ teaspoon salt
???? Laura's Cookbooks: -- ????Follow Laura on Instagram @LauraSFuentes @MOMables ---- Video Copyright MOMables® & Fuentes Media LLC, Produced by Fuentes Media.
Black Bean Corn Salsa | THE DAD BOD CHEF
Easy chunky salsa - perfect for any game day or taco night