How To make Basic Foccacia
Basic dough: 1 1/2 c Warm water; (110 to 115 degr
-ees) 1 tb Sugar
1 pk Yeast
3 1/4 c All-purpose flour
2 ts Salt
Topping: 2 tb Olive oil
1 Roma tomato,; sliced thinly
2 tb Chiffonade of basil
1/4 c Grated parmesan cheese
Recipe by: ESSENCE OF EMERIL SHOW #EE2193 In a small bowl, dissolve the sugar in the warm water. Sprinkle the yeast over that mixture and let stand for 10 minutes, to bloom (it should begin to foam). In the mixer bowl with the dough hook attached, add 3 cups of flour, salt and yeast mixture. Slowly turn it on and work the dough together. Turn it up to medium and mix for 5 minutes. If the dough is sticky, continue mixing and gradually add the remaining flour. Place this smooth ball of dough into an oiled bowl, cover and set aside to rise for 3 hours. Preheat the oven to 375 degrees. Punch down the dough, and remove it from the bowl onto a lightly oiled, 9-inch by 13-inch sheet tray. Spread the dough out onto the sheet tray.
Using your fingertips, make "dimples" in the dough. Drizzle the dough with olive oil, sprinkle on the basil, spread out the tomato slices, sprinkle on the cheese and bake for 30 - 35 minutes. -----
How To make Basic Foccacia's Videos
Chicken Parmesan with Homemade Focaccia
Focaccia recipe
Forget the pale, too-sweet pillow bread that fuelled the focaccia rage of the 90's. This is how a traditional Italian Focaccia recipe should be - ridiculously soft and fluffy inside, crispy on the outside with the signature chew from the secret ingredient - potato!
PRINT RECIPE:
Mini No Knead Focaccia. Full recipe on daenskitchen.com #shorts #food #bread #asmr
Easy Focaccia Recipe (with yeast or sourdough starter), No-Knead Focaccia
FULL RECIPE ►
SUBSCRIBE ►
BETTER BAKING SCHOOL ►
-------------------------------------------------------------------------
ORDER THE BAKER BETTIE COOKBOOK!
Amazon-
Bookshop-
Barnes and noble-
Chapters indigo-
Indiebound-
-------------------------------------------------------------------------
PRODUCTS USED IN THIS RECIPE (affiliate links)
Silicone Spatula:
9x13 Pan:
Digital Scale:
Bread Knife:
---------------------------------------------------------------------------
FOLLOW ME ON:
Facebook:
Instagram:
Email Subscription:
Website:
--------------------------------------------------------------------------
RECIPE:
500 gr (4 cups + 2 TBSP) bread flour or unbleached all-purpose flour
400 gr (1 3/4 cup) room temperature water
1/4 tsp instant yeast or 50 gr fed and ripe sourdough starter
28 gr (2 TBSP) olive oil
10 gr (2 tsp) fine sea salt or kosher salt
28 gr (2 TBSP) extra olive oil, divided (for the pan and finishing the dough)
fresh rosemary or other fresh herbs or toppings of choice
coarse salt for sprinkling on top
--------------------------------------------------------------------------
Today we are making the classic Italian flatbread known as focaccia! The way I make focaccia is incredibly easy and it is a no-knead dough. You can make this recipe with dried yeast or you can use your sourdough starter to make sourdough focaccia! Both are so delicious!
#stayhome #easyrecipe #baking
Pesto Foccacia
#shorts #pesto #foccacia
Quick and Easy Focaccia Bread Recipe.
In this video, we'll guide you through the steps to create a mouthwatering focaccia bread that will impress your family and friends.
This Italian flatbread is similar to pizza dough but with a thicker, softer texture, and it's flavored with olive oil, salt, and herbs.
We'll show you how to make the dough from scratch, how to shape it, and how to add your favorite toppings to create a unique and delicious bread. Whether you're an experienced baker or a beginner, this recipe is easy to follow and will result in bread that looks and tastes like it came straight from a bakery.
So join us in the kitchen and let's get started on making some delicious focaccia bread together!
Full recipe here -
Please remember to like, share, and subscribe.
Visit our website for full details on all recipes
Facebook -
All music used on this channel may be from one of the following sources
- Great royalty-free music
- Royalty-free music
- A paid source of quality music.