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How To make Baked Eggs and Ham

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WALDINE VAN GEFFEN VGHC42A:

1/4 cup Seasoned croutons
2 tablespoons Ham

chop
1 tablespoon Butter or margarine :

melt
2 Eggs
1 tablespoon Cheddar -- shred
In a greased shallow 2-cup baking dish toss the croutons, ham and butter. Break the eggs carefully on top. Sprinkle with cheese. Bake, uncovered, at 350~ for 15 to 18 minutes or until eggs reach desired doneness.
Source: Taste of Home.

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