How to Make FRITTATA Like an Italian (Moist and Full of Flavours)
This Italian frittata is exactly the way I like to make it. Using fresh, creamy, fluffy eggs which pair well with savory asparagus, parsley and of course, Pecorino Romano cheese this fool-proof recipe makes the perfect meal for any time of the day. Some people are afraid of how complicated a frittata can be to make, but my recipe will show you how to make a delicate frittata, just like any Italian restaurant – or Nonna would!
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#frittata #spinachfrittata #recipe
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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Italian Frittata
0:15 Ingredients for Italian Frittata
0:52 How to Cut Asparagus
1:31 How to Cook Asparagus
2:22 How to Make the Egg Frittata Mix
3:35 Combine Asparagus with the Egg Mix
4:05 How to Cook Italian Frittata
16:14 How to Flip the Frittata
7:20 How Eat Frittata, E ora si Mangia...Vincenzo's Plate
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???? #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).
The best HAM AND ASPARAGUS FRITTATA | Ready in 20!
#bestfrittata #frittatarecipe #hamandcheesefrittata
0:00 Intro
0:25 Egg and Cream
0:45 Prepping ham, veggies and cheese
1:30 Cooking the veggies
2:10 Adding cheese and eggs
2:30 Skillet cook
2:40 Oven bake
3:05 Serve!
This HAM AND ASPARAGUS FRITTATA is perfect for breakfast, lunch or dinner!
I started perfecting this idea for an easy weekend egg dish soon after getting the cottage. It all started with me trying to make fancy scrambled eggs. After a quick root through the fridge, I was chopping up a few leftover ingredients, grating a favourite cheese and heating up the skillet. Before I knew it, and with minimal effort, I had this delicious HAM AND ASPARAGUS FRITTATA from stove to table in record time. Wait, it gets better - this egg dish is super tasty and weekend guests are always asking me to make it again. This recipe really works, so I’m happy to oblige.
Because it’s so darn delicious, don’t forget to BOOKMARK this page and PIN the recipe to a favourite breakfast, lunch, dinner or egg board. I know that seems like a lot of pinning, but this recipe needs to be made often and SHARED with friends.
Head here for the full recipe for our HAM AND ASPARAGUS FRITTATA:
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Summer 'Peasto' Frittata | Jamie Oliver
Jamie cooks up a beautiful light Summer Frittata with a new element -- 'Peasto'!
Perfect for hot summer days and sharing with your buddies in the sun.Don't forget to cook it at 200 degrees celsius / 400 fahrenheit / gas mark 6
Enjoy and let us know how you get on!
Find the recipe here:
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All the food made in this video was shared out and eaten among the very lucky Food Tube crew. Nothing goes to waste.
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Asparagus Frittata
Learn how to make this delicious Asparagus Frittata from Harmons Grocery. For more recipes go to
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Breakfast Recipe: Asparagus, Cherry Tomato & Feta Frittata by Everyday Gourmet with Blakely
For complete recipe go to
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BEST FRITTATA RECIPE | with vibrant spring vegetables
This spring vegetable frittata is a stunning, one-skillet meal loaded with spring's finest greens, creamy goat cheese, and fresh herbs. And yes, this can be enjoyed as breakfast-for-dinner.
Frittata recipes are my favorite for an easy, impressive meal! This healthy, veggie-heavy version puts spring greens front and center (hello leeks and asparagus), and has a sprinkle of fresh herbs on top. Frittatas are a great way to use up in-season produce and they're as easy as cooking up the veggies, pouring in beaten eggs, and baking until perfectly fluffy.
Frittata recipes are delicious, healthy meals that can be enjoyed for breakfast, brunch, lunch, or even dinner!
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► PRODUCTS MENTIONED:
10 Staub Pan:
Colander:
► ALWAYS IN MY KITCHEN:
Counter Stools:
Vitamix Blender:
Spiralizer:
Tea Kettle:
Utensil Holder:
Flour Jars:
Salt Cellar:
Knife Set:
Cutting Board:
Glass Mixing Bowls:
Magnetic Measuring Spoons:
Magnetic Measuring Cups:
For everything else I use in my videos, check out the SHOP page on my website:
► TIMESTAMPS:
00:00 Intro
00:37 Chop the asparagus
01:09 Chop and wash the leek
02:09 Crack and whisk the eggs
02:53 Saute the vegetables
04:23 Pour the egg mixture on top
05:17 Transfer the frittata to the oven
05:43 Garnish with herbs and goat cheese
06:07 Slice and serve the frittata
06:34 Taste test
► WHAT I'M WEARING
Blouse:
Jeans:
Linen Apron:
The music I use: - Great music for YouTubers!
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#frittata #breakfastrecipe #healthy