How To make Apple Pie That's Good For You

VEGAN APPLE PIE ❤️ gluten-free, sugar-free, and scrumptious for the holidays!

It is apple season in North Carolina so we put them to work in this scrumptious apple pie. The tartness of the honey crisp apples paired with the rich flavor of walnuts in the crumble topping are the perfect flavors for fall. This delicious pie is plant based vegan, oil free, gluten free and refined sugar free so you can feel free to have seconds.

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Spiced Apple Pie Recipe

This richly spiced Apple Pie served with a brandy creme Anglaise from the fall chapter of MY BOOK is a delicious celebration of autumn. The crisp butter crust is spiced with cinnamon and spiked with apple brandy. And those leaves look so impressive but are beyond easy! I have ALL my favorite spices in this pie and while you can use any of your favorite baking apples I would suggest you use some soft ones to really get that lovely play of textures with the pie and pourable custard. Thanks SO much to everyone who's already preordered a copy, and if you haven't ordered one yet you can use the links below!

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Basic Pie Dough for Apple Pie- Martha Stewart

This super simple dough recipe makes enough for one double-crust pie or two single-crust pies.

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My BEST EVER Pie Crust Recipe

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The Best Apple Pie Recipe | Melissa Clark | NYT Cooking

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Have no fear, Pie Queen Melissa Clark is here! Over the past six months, Melissa was hard at work in her kitchen tweaking, improving and possibly perfecting three iconic Thanksgiving pies: apple, pecan and pumpkin. Over the next three weeks, she’ll show us how to make each pie, imparting her pie wisdom to us along the way. First up is Melissa’s Best Apple Pie.

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????????Quick & Easy Apple Pie Filling

Quick & Easy Apple Pie Filling

2-3 apples
Juice of half lemon
1 tbsp butter
1 tbsp sugar
Cinnamon