Professional Baker Teaches You How To Make WAFFLES!
Chef Anna Olson makes shows you how to make amazing buttermilk waffles from scratch! These big, homemade waffles can be made with chocolate chips if you choose, and topped with maple syrup and fresh berries for garnish.
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Ingredients
1 ½ cups (225 g) all-purpose flour
2 Tbsp (25 g) granulated sugar
1 Tbsp (9 g) baking powder
½ tsp (2.5 g) fine salt
1 ¼ cups (310 mL) buttermilk
½ cup (125 mL) vegetable oil
2 large eggs, separated
1 cup (175 g) chocolate chips (optional)
Maple syrup and fresh berries, for serving
Directions
1. For the waffles, stir the flour, sugar, baking powder and salt together. In a separate bowl, whisk the buttermilk, oil and egg yolks together. Add this to the dry mixture and stir gently until blended (but, like pancake batter, a few lumps are OK).
2. In another bowl, whisk the 2 egg whites (by hand or with electric beaters) until they hold a soft peak when the whisk or beaters are lifted. Fold these gently into the batter. Stir in the chocolate chips, if using.
3. Preheat your waffle iron according to instructions. Lightly grease the iron (if requested in the instructions) and ladle batter to fill the iron once closed (the first waffle is your test as to how much batter to use). Cook the waffle until lightly browned at crisp, and remove. Repeat with the remaining batter. You can make the waffles ahead of time and re-warm (oven, grill or toaster – not the microwave), since they are best served warm. Served drizzled with maple syrup and topped with fresh berries.
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Our favourite way to make waffles????????????Recipe in description❤️| CHEFKOUDY
#family #pancake #familytime #nutella #cookingathome #cooking #chefkoudy #cookingchannel #recipe #food #foodie #foodlover #familyfriendly #peanutbutter #mom #momsfood #funnymemes #waffle #breakfast #funnyshorts #easyrecipe #waffles #streetfood #homemade #pancakes #homefood #pancakerecipe #funnyvideos #funnymoments #mommy
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Make waffles with us❣️
It's the same recipe as in the Street food be like video ???????? as there were many questions about it❣️
It's just basic easy simple waffle recipe ????❣️????
RECIPE: for two big round waffles
Ingredients:
1 cup all purppse flour
2 tsp baking powder
2 tbs sugar (with this amount of sugar- the waffle will not be very sweet because it counts with the fact that you're going to use syrup on top)
1 egg
3/4 cup milk
1 tsp vanilla extract
1/3 cup melted butter (or oil- for example rice oil, grapeseed oil, peanut oil, etc..)
- ingredients of your choice for the topping - strawberries, blueberries, whipped cream, maple syrup
1. Mix all the dry ingredients, and all the wet ingredients in the separate bowls.
2. Then mix them together.
3. Make in the waffle maker- we usually leave them in around 2,5 min
4. Topp with fruit and syrup of your choice
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Crispy and Fluffy Waffles Recipe (with Sweet Rice Flour)
Are you a fan of crispy waffles? Then you'll love these sweet rice flour waffles made with vegetable oil and water. The batter results in a crispy exterior and a fluffy interior that sets them apart from regular flour waffles. Additionally, the slight gooeyness in the middle gives them a subtle taiyaki-like texture that you won't want to miss. Once you try these waffles, sweet rice flour might become a staple in your pantry.
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INGREDIENTS (2 waffles)
Wet Ingredients:
1 egg
½ tsp (2g) vanilla extract
3 tbsp (38g) canola oil or any neutral oil
¾ cup (177g) drinking water
Dry Ingredients:
1 cup (169g) sweet rice flour (Mochiko)
¼ cup (35g) cornstarch (a little less for softer waffles)
2 tsp (7g) baking powder
2 Tbsp (27g) sugar
½ tsp (3g) salt
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찹쌀가루 와플 레시피, 글루텐 프리 와플
Restaurant Style Belgian Waffles -- HOW TO make CRISPY and LIGHT waffles recipe -- Homemade & Easy
Crispy on the outside and light airy inside these deep pockets Restaurant Style Belgian Waffles is our family favorite! There are two key method and a couple key tips to make the perfect Belgian Waffles Restaurant Style. #playfulcooking #waffles #breakfast
???? Adding Egg White to the batter:
Whisk the egg white and add it to the batter right before you make the waffles.
???? Can you make the batter in advance?
If you absolutely need to make the batter in advance, just leave the egg whites out. Whisk the egg whites just before making the waffles. Fold it to the batter that was prepared earlier.
???? How to reheat left over Belgian waffles
Do not microwave! Place it in the oven 350 F for 5 minutes. You can also toast it in the toaster; however, sometimes it can dry out the waffles.
DETAILED RECIPE LINK -
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Crispy Yeasted Waffles Recipe
Your new go-to recipe for crispy-outside, pillowy-inside, tan-and-toasty waffles. Get the recipe:
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Crispy Waffles Recipe
#Waffles #crispy #belgianwaffle #bestwafflerecipe #foolproof #howtomakewaffles
Hope you would try this simple yet crunchy and tasty Crispy Waffles. Watch step by step procedure of the recipe.
DRY INGREDIENTS
300g Flour
1/2 tsp Baking Soda
1/2 tsp Salt
6g Yeast
10g Sugar
WET INGREDIENTS
30 ml Warm Milk
570ml Sour Milk (You can substitute this with 570ml Milk + 30 ml Vinegar)
115g Butter (Melted)
2 Large Eggs
Note:
*It is important to let your Batter rest for 1 hour for the flavour to develop an for the yeast to fully activate
*Pre-heat you waffle maker before pouring the batter
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