How To make Wednesday's Chili (Wendy's)
1 1/2 lb Ground round
2 ts Corn oil
1/2 ts Salt
10 oz Can onion soup
1 tb Chili powder
2 ts Cumin powder
1/2 ts Pepper
21 oz Can UNDRAINED
-kidney beans 6 oz Can tomato paste
8 oz Can tomato sauce
Directions: Heat oil in 10" skillet, add crumbled beef, sprinkle with salt. Pack beef firmly in pan, cover, cook over low heat for 20 min. Put onion soup thru blender for 1 min., add to beef, mashing with fork till it looks like rice. Simmer, covered another 5 min. Add chili powder, cumin, pepper. Transfer to a 3-qt pot, add kidney beans, tomato paste and sauce. Heat for another 20 min to allow spices to blend.
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THE ONLY CHILI RECIPE YOU NEED THIS FALL! | EASY WHITE CHICKEN CHILI
So listen, we love a good beef chili, but this version is much lighter and a lot healthier as well. It's full of flavor and still packs the same punch as a good beef chili. Try it out!
#chilirecipe #fallrecipes #chickenrecipes
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CROCKPOT: *If using a crockpot, add all of the ingredients into a slow cooker, and cook on low for 4 hours, or on high for 6 hours.
INSTAPOT: If using an Instapot, saute veggies the same in the bottom of your pot. Then, add all of the ingredients into the pot and cover. Cook on high pressure for 20 minutes. Vent, stir, and enjoy!
FULL LIST OF INGREDIENTS:
Serves: 4| Prep Time: 10 Mins | Cook Time: 20 Mins
- 1 Rotisserie Chicken ( I only used half of a large one.)
- 32oz Chicken Broth
- 3 to 4 Tbsp Mexican Crema (OR PREFERABLY 1/4 Cup Heavy Cream or 4oz Cream Cheese)
- 1 15oz Can White Kidney Beans
- 1 15oz Can of Northern Beans
- 4oz Can Diced Green Chiles
- 1 Yellow Bell Pepper, Diced
- 1/2 White Onion, Diced
- 1.5 Cups Frozen Fire Roasted Corn (Equivalent to 1 Can)
- 1 Jalapeno Pepper, Diced
- 1 Tsp Minced Garlic
- 1 Tsp Seasoned Salt
-1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1 Tsp Ground Cumin
- 1 to 2 Tsp Chili Powder
- Salt and Black Pepper to Taste
- Cilantro, Lime, Cheese, Tajin for Garnish
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WHAT A DAY! / WENDY'S COPYCAT CHILI, GROCERY HAUL, AND A CRAZY FLOOD
Thank you so much for coming along with me today! I appreciate your love and support!
Wendy's copycat chili recipe:
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Tried some canned Wendys chili. How did it taste?
Saw some canned Wendys chili at Winn Dixie and was curious how it tasted.
WHAT'S FOR DINNER / COPYCAT WENDY'S CHILI / BROCCOLI HASH
Hi you guys! Here's another week of dinner inspiration for you! I hope you give these recipes a try. I always try to keep my meals easy and budget friendly and as healthy as I can! Thanks so much for watching! See you next time! :)
Broccoli hash recipe: (adjust to your liking)
1 bag steamed broccoli chopped
2 carrots shredded
1/2 cup corn drained
1/2 of an onion
1/4 cup flour
1/4 cup panko breadcrumbs
1/4 cup parm.
1/2 cup shredded cheddar cheese
salt and pepper
garlic seasoning to taste
2 eggs
Mix together and fry in pan with a small amount of oil
Wendy's chili recipe: (adjust to your liking)
Weight Watchers crockpot chicken and gravy: (I added veggies to crock pot)
Martha White muffin pancakes:
Add 1 egg and 2/3 cup milk to each pouch to make pancake batter
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For collaborations and business inquiries only, please use e-mail:
amdorsett@comcast.net
**FTC Disclaimer**
Sometimes I am fortunate enough to have products sent to me for free. If I agree to partner with a company for a review, please know that I will always disclose it here. Know that I will also give a 100 percent honest review when making my videos.
***This video is not sponsored***
#whatsfordinner #easydinnerideas