1 c TOMATO PUREE 2 tb WHITE WINE HERB VINEGA 1 tb VIRGIN OLIVE OIL 2 tb CHOPPED PARSLEY BLEND TOGETHER ALL THE INGREDIENTS,WARM AND SERVE. ON CHICKEN SALAD,SEAFOOD SALAD,SPINACH SALAD,PASTA SALAD,OR PLAIN GRILLED OR POACHED MEATS,CHICKEN OR FISH.MAKES ABOUT A 1 1/4 CUPS.
How To make Warm Tomato Vinaigrette's Videos
Citrus Vinaigrette Recipe
CALS GALS DIY Recipe Video- Citrus
Heirloom Tomato Vinaigrette
Heirloom Tomatoes are so flavorful and in the heat of the summer, this is a great way to use some of those amazing tomatoes to liven up salads, or marinating vegetables or meats.
Get My Top 6 Tool Guide *Free*
Quick and Easy Chicken Breasts with Olive and Tomato Vinaigrette
Got lots of cherry tomatoes? Make this sweet tomato vinaigrette! #shorts
Got lots of cherry tomatoes? Here’s a quick and easy vinaigrette to use in unlimited ways!
- 2 tsp Dijon mustard - 2 tbsp balsamic vinegar - 1/2 tsp salt - 1/2 tsp black pepper - 1 garlic clove - 1/2 small shallot - 2 tsp honey - 1/3 cup olive oil - 1 cup Sungold tomatoes (or your favorite cherry tomatoes)
Tomato Vinaigrette
Early hot-house-grown tomatoes might not have the texture or flavor to serve thick slabs on sandwiches or cut in big chunks for salads, but grated they infuse this vinaigrette with bright flavor! Get the recipe here: footprintsplants.com/recipes/tomato-vinaigrette.php
How to make a tomato vinaigrette?
Ingredients
50 ml tomato juice
10 ml Apple Cider vinegar
10 ml olive oil
Chopped Tarragon
Black pepper
Salt
Method
1. Mix the tomato juice, vinegar, and olive oil and season with salt and black pepper.
2. Warm up just before serving and finish with the chopped tarragon.
Did you enjoy this tutorial? Please hit the subscribe button if you did! You will be notified when my latest videos are uploaded!
These videos are part of “The Masterclass Collection”. If you like to find out more just follow the link below. You will get 50% off with code YouTube50