How To make Vegetarian Sloppy Joes
1 tb Vegetable oil
1 md Onion; chopped
1 md Green pepper; chopped
3 c Cooked brown rice
32 oz Mexican-style pinto beans
-- (canned) 3/4 c Hickory smoke barbecue sauce
4 Whole grain buns
Heat oil in large skillet over medium-high heat. Add onions and green pepepr; cook 2 to 3 minutes. Add rice, beans and barbecue sauce. Simmer 10 to 15 minutes, until heated through. Serve on buns. Each serving provides: * 542 calories * 19.2 g. protein * 9.4 g. fat * 96.4 g. carbohydrates * 3.2 g. dietary fiber * 17 mg. cholesterol * 1637 mg. sodium. [Karen's note: I'm not sure where the cholesterol comes from in this recipe. There's no cheese in the photo next to the recipe, so maybe the buns contain some animal products...?] Source: "Veg-able Rice" Reprinted with permission from USA Rice Council Electronic format courtesy of Karen Mintzias
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Cheesy Vegan Sloppy Joes
A Vegan Sloppy Joe recipe that even non vegans can really enjoy! I even surprised myself with this vegan sloppy joe recipe because it had been a long while since i had a good sloppy joe recipe!
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Healthy Vegan Sloppy Joes, So EASY
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Sloppy Joes and Coleslaw are not something you would normally think of as a healthy meal, but not anymore! Today we are whipping up delicious whole food plant-based Sloppy Joes with Coleslaw. Both of these recipes are salt-free, oil-free, and sugar-free, so you can enjoy the nostalgic flavors of your childhood without all the nasty junk and unnecessary ingredients.
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Easy Vegan Sloppy Joes | A Must-Try Blue Zone Recipe
Introducing our Blue Zone-inspired Easy Vegan Red Lentil Sloppy Joes - a delicious twist on classic comfort food. Whether you're a seasoned vegan or simply looking to add more plant-based options to your menu, this recipe is sure to delight both your senses and your health-conscious mindset.
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Vegetarian Sloppy Joes
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You'll love this vegetarian version of sloppy joes with mushroom, peppers and onions. It's satisfying and healthy at the same time.
Recipe:
1 pound portabella mushroom caps
4 Garlic Cloves
1 tsp salt
1/2 tsp pepper
1 small onion
1/2 med red pepper
1/2 med green pepper
1 8oz can tomato sauce
3 tbs light brown sugar
1 tbs red wine vinegar
2 tbs Worcestershire sauce or Vegetarian Worcestershire Sauce
2 tbs tomato paste
1 tsp Fresh Thyme leaves
1/4 tsp red pepper flakes
Chop Mushrooms into small piece and add to a pot on med heat which is sprayed with cooking spray and let cook for 5-7min
Add Garlic, Onion, Peppers and season with salt and pepper, cook 5-7min.
Make sauce by adding Tomato Sauce, Brown Sugar, Vinegar and Worcestershire to a bowl and mixing together.
Add Tomato Paste to veggies and let cook 1-2 min.
Add sauce as let cook and thicken for 2 min.
Add Thyme and Red pepper flakes.
Serve on a bun with chopped pickles.
Vegan Sloppy Joes With Beans (Easy & Gluten-Free Recipe)
Vegan Sloppy Joes made with white beans instead of beef. This healthy recipe is easy to make in only 20 minutes! It’s vegan and can be made gluten-free with gluten-free burger buns.
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Ingredients:
2 cups (350 g) white beans cooked
1 1/2 cups (360 g) tomato sauce (passata)
1 small bell pepper chopped
2 cloves garlic minced
1 medium-sized onion chopped
2 tbsp tomato paste
1 tbsp balsamic vinegar
1 tbsp soy sauce (gluten-free if needed)
1 tbsp vegan Worcestershire sauce (optional)
1/2 tbsp oil
2 tsp brown sugar or coconut sugar
1 tsp ground cumin
1 tsp onion powder
1/2 tsp smoked paprika
1/8 to 1/2 tsp cayenne pepper (or to taste)
1/2 tsp salt or to taste
black pepper to taste
4 soft burger buns (I used homemade gluten-free)
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Lentil Sloppy Joe recipe | Vegan
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Hey guys and gals! Yes! it is time for another incredible vegan recipe and so today I am sharing with you all my recipe/version of the infamous lentil sloppy joe. Growing up I never experienced eating sloppy joes due to the fact that my mom never cooked red meat at home, but I ALWAYS remember watching that famous sloppy joe scene on the movie 'it takes two' with the Olsen twins and thinking it looked so gross but also wishing that I could eat one myself. So fast forward years later I'm now a vegan and well I wanted a sloppy joe and I freaking got myself a dang sloppy joe and an incredibly delicious and healthier one at that!! I hope yall give it a try and LOVE it!!
Ingredients **makes 4 servings
2 Tbsp veg oil
1/2 a white or yellow onion (diced)
1/2 a green bell pepper (diced)
1 red chili pepper (deseeded and diced) or 1/2 tsp chili powder
2 Cloves of garlic (minced)
1 tsp cumin
1/2 tsp smoked paprika
S+P to taste
1 C brown lentils (rinsed and drained)
1 C water
1 C vegetable stock
1 C tomato sauce
2 Tbsp sugar
2 Tbsp vegan-friendly Worcestershire sauce or 1Tbsp ACV+ 1 tsp yellow mustard
1-2 Tbsp ketchup
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Audio ???? iPhone 7