1 pk Onion soup mix 1 c Sour cream 1/3 c Mayonnaise 2 c Minced cooked turkey 1/2 c Pecans, finely chopped 1 tb Pimento, chopped 2 tb Parsley, minced Paprika Assorted crackers Combine soup mix with sour cream and mayonnaise. Stir in turkey, nuts and pimento. Refrigerate for several hours for flavors to meld and mixture to thicken. Mound on a platter, sprinkle with parsley and paprika. Serve chilled with crackers. Makes about 2 cups.
This silky smooth Chicken Liver Pate is the perfect appetizer to kick off the new year! Made with simple ingredients and steps, this Chicken Liver Pate will impress with ease.
Full Written Recipe -
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Cách Làm Pâté Gan Gà Tây - Turkey Liver Pate
Công Thức - Recipe Nguyên Liệu - Ingredients: Turkey Liver Pate - Pa tê gan gà tây Công Thức - Recipe Nguyên Liệu - Ingredients: 100g Turkey Liver Pate/ gan bò 100g pork paste/ giò chả 2-3 lá bay leaves / lá nguyệt quế 5Tbsp bơ/butter 1/2Tbsp nước mắm/ fish sauce 1/4 tsp thyme/ bột xạ hương/húng tây 1/4 tsp salt/muối 1/4 tsp ground pepper/tiêu 1 Tbsp shallots/hành tím, minced. 1 tsp garlic, minced 1/4 tsp sugar/đường
1Tbsp cooking oil/dầu ăn
1 Tbsp red wine/rượu đỏ (tùy ý) 1/4 tsp chili powder/ ớt bột (tùy ý) 2Tbsp vinegar/giấm, hoặc sữa, chanh
Dụng cụ - Utensils: Mini food processor: Bột húng tây /ground thyme:
Turkey Pate - Kitchen Cat
Get the App from Google Play: ★ Kitchen Cat ★ Turkey Pate Recipe. A recipe from the KC Appetizers collection. For this recipe you will need: ✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰ Crackers; Assorted 1 pk : Onion Soup Mix 1/2 c : Pecans; Finely Chopped 1 c : Sour Cream 1/3 c : Mayonnaise 2 c : Minced Turkey; Cooked Paprika 2 tb : Parsley; Minced 1 tb : Pimento; Chopped
How To Make Chicken Liver Pate | Food Channel L Recipes
In this video you will see how to make chicken liver pate! I love this pate. It’s so easy to prepare. If you cook it once you will never buy it from a store. ????
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Ingredients for 2 jars 370 ml:
250 g chicken livers 150 g butter 1 clove of garlic 1 bay leaf 2 small shallots 4 springs of thyme 50 ml brandy 1 pinch of nutmeg Salt and black pepper
50 g butter for topping Toasted bread for serving
Classic turkey pate. Delicious snack for a festive table or for breakfast.
Leftover a small piece of turkey? Get the pate ready! Delicate meat cream for a bun ????
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