Tomato Tortellini Soup l The Recipe Rebel
PRINTABLE RECIPE & NUTRITION INFO:
Ingredients
▢ 2 tablespoons oil
▢ 1 medium onion (diced)
▢ 2 tablespoons tomato paste
▢ 3 cloves garlic (minced)
▢ 1 teaspoon dried basil
▢ 1 teaspoon dried oregano
▢ ½ teaspoon salt
▢ ⅛ teaspoon black pepper
▢ 1 pinch red pepper flakes (1/8-1/16 teaspoon)
▢ 2½ cups low sodium chicken broth
▢ 28 oz canned crushed tomatoes (798 ml)
▢ 350 grams cheese tortellini (fresh or frozen) about ¾ pound
▢ 1 teaspoon granulated sugar
▢ ¾ cup heavy cream
▢ 1 cup roughly chopped spinach
▢ 3 tablespoons freshly grated Parmesan cheese
Instructions
In a large soup pot or dutch oven, heat oil over medium-high heat.
Add onion and cook until softened.
Add tomato paste, garlic, basil, oregano, salt, pepper and pepper flakes. Cook and stir 1 minute.
Add chicken broth, tomatoes, tortellini and sugar. Stir to combine.
Cover and simmer over medium-low heat, stirring often, until tortellini is cooked through, about 3-5 minutes.
Stir in cream, spinach and Parmesan. Taste and adjust seasonings before serving.
Quick and Easy Sausage Tortellini Soup Recipe: Only 30 Minutes!
Looking for a quick and delicious dinner idea? Try our 30-minute sausage tortellini soup recipe! Packed with Italian sausage, tortellini, kale, and other tasty ingredients, this soup is easy and satisfying.
In this video, we'll show you how to make this delicious soup in just 30 minutes. Whether you're cooking for a family or just for yourself, this recipe is sure to become a favorite. So grab your ingredients and get ready to make a delicious and easy sausage tortellini soup!
#sausagetortellinisoup #tortellinisouprecipes #sausagesouprecipes
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Measurements Used
16 oz Italian Sausage
10 oz to 12 oz Cheese Tortellini
1 cup Whipping Cream
5 cups Chicken Broth
2 to 3 cups Kale
1 small Onion chopped
5 to 6 Garlic Cloves chopped
2 tablespoon Flour
1/2 teaspoon Salt
1/2 teaspoon Black Pepper
1 teaspoon Hot Sauce
1/2 teaspoon Ground Mustard
1 teaspoon Oregano
1 teaspoon Basil
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Creamy Tortellini & Sausage Soup, A Comforting One Pot Soup Recipe
Creamy Tortellini & Sausage Soup, A Comforting One Pot Soup Recipe
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Sausage Tortellini Soup: Comfort food in a bowl!
Easy Sausage Tortellini Soup! Sausage tortellini soup is a comfort food in a bowl! It’s loaded with fresh veggies, hearty Italian chicken sausage, tortellini, and in a rich tomato broth. This tortellini soup is ready start to finish in 30 minutes.
FULL RECIPE ????
???? SUBSCRIBE TO THIS CHANNEL:
???? MEDITERRANEAN SPICES:
???? EXTRA VIRGIN OLIVE OIL:
???? PANS:
???? COOKBOOK:
INGREDIENTS:
???? Extra virgin olive oil (I used Early Harvest Greek EVOO)
???? 2 tablespoons extra virgin olive oil
???? 1 yellow onion, chopped
???? 2 large carrots, peeled and sliced into thin rounds
???? 3 garlic cloves, chopped
???? 1 pound Italian chicken sausage, mild or hot, casings removed
???? 1 15-ounce can tomato sauce
???? 4 cups low-sodium vegetable or chicken broth
???? 2 teaspoons Italian seasoning
???? 9 ounces cheese tortellini
???? 3 cups packed fresh baby kale leaves or chopped kale, thick stems removed
???? 1 tablespoon all-purpose flour
???? ½ cup whole milk at room temperature
???? Grated Parmesan cheese, to taste (optional)
???? Red pepper flakes, to taste (optional)
⏱️TIMESTAMPS⏱️
0:00 Intro
0:36 Cooking the veggies
1:04 What kind of sausage do you use?
1:31 Adding the liquids
1:40 Spice it up!
1:53 Cooking the soup
2:04 Adding the tortellini
2:24 Finishing touches
2:59 Taste test
#tortellinisoup #sausage #tortellini #easysoup #souprecipe #soupseason #easysouprecipes #onepotmeal #comfortfood #soup #tortellini #mediterraneanrecipe
Twenty Minute Italian Tortellini Soup Recipe - Laura Vitale - Laura in the Kitchen Episode 995
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Tortellini Soup
This Tortellini Soup has a creamy tomato broth with enticing bites of cheese tortellini, amplified by spicy Italian sausage and a blend of fresh vegetables and spices. A quick and easy meal, made entirely in one pot. Perfect for those busy weeknights.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
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INGREDIENTS
1 tbsp olive oil
1 lb Italian sausage casings removed
1 medium onion chopped
1 medium carrot chopped
2 stalks celery chopped
4 cloves garlic minced
1 tbsp Italian seasoning
1 tsp salt or to taste
1/2 tsp pepper or to taste
1/4 cup all-purpose flour
6 cups chicken broth or vegetable broth
14.5 oz fire roasted tomatoes
2 cups tomato passata
14 oz cheese tortellini
2 cups half and half
1 cup fresh spinach chopped
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6 Quart Dutch Oven -
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