How To make Sweet Sour Kraut and Chops
4 md Baking potatoes, peeled and
-thinly sliced (4-cups) 1/2 c Chopped onion
6 ea Pork chops, 3/4" thick
2 tb Cooking oil
1 cn Sauerkraut, rinsed & drained
- (27-oz.) 1 cn Crushed pineapple (20-oz)
2 tb Brown sugar
1/2 ts Salt
ds Pepper In a 12 x 7 1/2 x 2-inch baking dish combine potato slices and onion. Add 1/4 cup water. Bake covered, at 350 till nearly tender, 45-minutes.
Meanwhile, in a skillet brown pork chops on both sides in hot oil. In a bowl combine sauerkraut, undrained pineapple, and brown sugar. Spoon over potato mixture. Place chops atop. Season with salt and pepper. Bake, covered, 45 minutes longer.
How To make Sweet Sour Kraut and Chops's Videos
Slow Cooked Sweet & Sauerkraut Pork
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This sweet sauerkraut pork is slow cooked with apples and brown sugar. It's a super easy recipe that is full of flavor!
Pork ribs with sauerkraut | Polish recipes
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Today, I'm taking a few humble ingredients and I'm turning them into a delicious and hearty Polish dinner: ribs and sauerkraut.
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Slow Cooker Pork And Sauerkraut With Apples Recipe
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Creamed Sauerkraut - The Best Sauerkraut Recipe ✪ MyGerman.Recipes
Even Sauerkraut-Haters Love this creamed sauerkraut recipe! It makes the sauerkraut sweet and creamy and delicious.
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A delicious meal that screams comfort food! One pan neal with juicy pork chops with apples and sauerkraut
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This hearty comfort food dish is the autumnal food you want to be eating this week. The sauerkraut is balanced by the apples and pork, giving it an irresistible sweet and sour vibe you’ll love. The key to tender ribs is to cook them slowly at a gentle simmer, if you boil them you’ll end up with tough meat. Serve with a side of boiled or mashed potatoes for a complete fall meal.
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