How To make Sweet Revenge (Woman's Day 12/92)

FIRST INGREDIENTS:

2 c flour
2/3 c cocoa powder
1 ts baking soda
1 ts cinnamon
1 ts ground ginger
1 ts ground allspice
1/4 ts ground cloves

ADDED INGREDIENTS:

1 ts vanilla
5 tb stick margarine, room temp
1 c packed brown sugar
1/3 c nonfat yogurt
2 lg egg whites
1/2 c white sugar
Mix first ingredients in a bowl. Cream together the remaining ingredients except for the white sugar. Gradually add flour mixture. Blend well. Cover bowl and refrigerate for 2 hours. Heat oven to 375 deg f. Have cookie sheet(s) ready. Put granulated sugar in a small bowl. Roll tablespoons full of dough into 1" balls. Roll balls in granulated sugar. Place on cookie sheets 1" apart. Bake for 8 - 10 minutes or until set. Cool on wire rack. Store airtight for up to 3 weeks. Makes about 48 cookies. Per cookie: 80 calories, 1 3/4 g fat, 13 g carbohydrates. Each cookie = 19% calories from fat.
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