How To make Spicy Pickled Plums
2 lb Firm ripe plums
4 Allspice berries
4 sm Dried red chilies
4 Cinnamon sticks (1")
6 Whole cloves
4 Blades of mace
3 c Distilled malt vinegar
3 c Sugar
Sterilize 2 quart jars. Keep hot until needed. Prepare lids as manufacturer directs. Prick plums several times with a cocktail stick. Half fill hot jars with plums. Add 2 allspice berries, 2 chilies, 2 cinnamon sticks, 3 cloves and 2 blades of mace to each jar. Add
remaining plums to fill jars. In a saucepan, combine vinegar and sugar and bring to a boil, stirring to dissolve sugar. Boil 5 minutes. Pour hot vinegar into jars to cover plums completely. Wipe rims of jars with a clean damp cloth. Attach lids and place in canner. Process 20 minutes in a boiling-water bath. Store in a cool dry dark place at least 1 month before serving. Makes 2 quarts. NOTE: Garnish with a fresh mint sprig, if desired, and serve with cold meats and salads.
How To make Spicy Pickled Plums's Videos
How to make Umeboshi Udon & Hot Udon Soup. (Pickled plums udon noodles Recipe)梅しそ出汁うどんの作り方(レシピ)
■This time is a recipe for Umeboshi Udon & Hot Udon Soup Recipe. (Pickled plums udon noodles) 梅しそ出汁うどんの作り方(レシピ)
■Ume Udon & Hot Udon Soup. [Recipe] [ 1 serving]
[Ingredients]
・Udon noodles : 1 serving
・Green onion : some
・Kamaboko : some (Fish paste)
・Umeboshi : 1 (Pickled plums /Ddried plums / Salted plums)
・Shiso leaf : 1
・Wakame seaweed : some
・Troro kombu : some (Shaved dried kombu kelp)
[Hot udon soup]
・Water : 300g
・Dashinomoto : 2g (Bonito fish soup stock)
・Soy sauce : 18g
・Mirin : 18g
・Sugar : 2g
▼Behind the shooting
This hot udon noodle soup has a very delicious flavor with the umami of pickled plums added to the udon soup.
The video also shows how to make easy-to-prepare udon soup.
[Ingredients topped with this time]
・Green onion
・Kamaboko (Fish paste)
・Umeboshi (Pickled plums /Dried plums / Salted plums)
・Shiso leaf
・Wakame seaweed
・Troro kombu (Shaved dried kombu kelp)
You do not need to add all of these.
You can make a delicious dish with only dried plums. (´▽`*)
▼Please subscribe to my channel!
▼Haruma's Recipe Official Website
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・How do you make Japanese food?
・Is it easy to make Japanese food?
I am working on a video that solves this problem.
An introduction video of Japanese cuisine that can be easily cooked.
I am a Japanese chef. The name is Haruma. Please call me Haru or Haruma.
We deliver videos from Japan.
I would be pleased if you could introduce tradition, culture, history, temples, shrines and Japanese street food.
Recommended Japanese recipes that can be easily cooked.
Famous Japanese food recipes. Healthy (vegetarian) Japanese recipes.
I want to tell you some tasty Japanese food.
Thank you. I will also create a blog.
*Depending on the manufacturer, the seasoning may taste slightly thicker or thinner, so please adjust it to your liking.
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今回は、プロが作る「梅しそ出汁うどん(温)」の簡単な作り方を紹介します。
■梅しそ出汁うどん(温)(レシピ)1人前
[材料]
・うどん : 1人前
・青ネギ : 適量
・かまぼこ : 適量
・梅干し : 1つ
・紫蘇の葉 : 1枚
・ワカメ : 適量
・とろろ昆布 : 適量
[うどんの出汁スープ]
・水 : 300g
・だしの素 : 2g
・醤油 : 18g
・みりん : 18g
・砂糖 : 2g
▼撮影の裏側
梅干しの旨味がうどんスープに加わってとてもさっぱりした美味しい味わいの温かいうどんです。
動画では簡単に作れるうどんスープの作り方も紹介しています。
「今回トッピングした具材」
・青ネギ
・かまぼこ
・梅干し
・紫蘇の葉
・ワカメ
・とろろ昆布
これらは全部入れなくても大丈夫です。
梅干しだけで美味しく作れますよ(´▽`*)
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・「日本の食べ物はどうやって作るの?」
・「日本料理を作るのは簡単ですか?」
この問題を私の動画で解決して頂けたら幸いです。
簡単に作ることができる日本料理の紹介動画です。
ご視聴ありがとうございます。
私は日本の料理人です。(蕎麦、うどん屋で働いています。) 名前は悠真(ハルマ)です。
「ハルマ」と呼んでください。 日本から動画を配信しています。
簡単に調理できるおすすめの日本のレシピ。
有名な日本料理のレシピ。
健康的な(ベジタリアン)日本のレシピ。
美味しい日本食をお話ししたいと思います。
また、伝統、文化、歴史、寺院、神社、日本の屋台の食べ物を紹介できたらとも思っています。
ありがとうございました。
ブログも作成する予定です
*調味料はメーカーにより味が若干濃くなったり薄くなったりする場合がありますので、お好みで調整してください。
▼Haruma's Recipe Official Website
■CHANNEL登録お願いします!/Please subscribe to my channel!
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■音楽/Music
▶前回の動画/Previous video
How to make Tonjiru (Butajiru)/Pork & Vegetable Miso Soup. (Tonjiru recipe midnight diner) 豚汁の作り方レシピ
#udonrecipe #udonsoup #udonnoodles #umeboshi #pickledplum #umeboshirecipe #wasyoku #japanesefood #japanesecooking #japanese #homemade #japanesecooking #japaneserecipe #japanesecuisine #japanesefood #japanese #cooking #harumarecipe #梅うどん #烏冬面 #咸梅 #우동
Homemade Raw Pickle Green Wild Plums | Easy Recipe by Mira
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Easy recipe for fruit pickle - green (sour) janki (wild plums)
Necessary products:
1 empty jar with a capacity of 800-1000g
1 tbsp. salt
1 and 1/2 tbsp. sugar
2-3 tbsp. vinegar
black peppercorns
*if desired, you can add a few cloves of garlic and peppercorns
Hot water
We shake periodically until it cools completely. Then it is stored in a dark and cool place (for example, a refrigerator).
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How To Make Umeboshi Japanese Pickled Plum | Salted and Shiso
Harvest organic ume at the peak of their season and master the craft of making umeboshi.
Embrace every stage, make umeboshi in two ways, salted and shiso.
Enjoy an umami mouth puckering condiment that also has many health benefits.
Ingredients
- 2 Pounds Ume Japanese Plum
- 8 Ounces Salt
- 4 Ounces Green Or Red Shiso Leaves
Equipment
- Colander
- Mixing Bowl (Hangiri)
- Air Tight Storage Container
Umeboshi Recipes
- Coming Soon!
Season
Spring to Summer
Camera Equipment
Sony A7Siii
Sony A7iii
Sony - FE 16-35mm F2.8 GM Wide-Angle
Sony E-mount FE 24mm F1.4 GM Full Frame Wide-angle Prime
How to Make Pickle Red Plum or Cherry Plum||Khmer Food||Cambodian Food
Cooking with Elissa
Hi Everybody, today's recipe is How to Pickle Red Plum or Cherry Plum. When the fruits are young and sour, we normally pickle them and eat it as a snack with salt and chili. Often, we use it as a chaser when drinking alcohol beverages. With this recipe, it has a very balanced salty, sweetness, and spicy level. If you would like to see how this dish is done, please watch the video and follow the recipe below. Thank you.
និយាយខ្មែរ????
English Speaking ????
Ingredients គ្រឿងផ្សំ
3 pounds Red Plum or Cherry Plum ផ្លែព្រូន១គីឡូកន្លះ
3 cups sugar ស្ករ៣កែវ
3/4 cups salt អំបិល៣/៤កែវ
2 teaspoon dried chili flakes ម្ទេស់គ្រាម២ស្លាបព្រាកាហ្វេ
Learn how to make more Cambodian food.
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English Speaking ????
Khmer Speaking ????
How to Make Tomatoes Salad and Fried Tilapia Fish
Khmer Speaking ????
English Speaking ????
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Delicious Appetizer - Pickled Plums with Garlic
Dear friends, today we would like to share with you the Delicious Appetizer - Pickled Plums with Garlic video, we really hope you enjoy this video and share with your friends.
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Sweet salty Spiced Pickled Plums#youtubeshort#youtube #how #recipes #cooking #shorts