How To make Spicy Herbed Peppercorn Chicken Breasts
1 tablespoon whole black peppercorns
3/4 teaspoon dried thyme leaves
1 small bay leaf
broken up
4 boned and skinned chicken breast halves :
flattened
1/4 teaspoon salt
3 tablespoons shallots or white part of green onion minced
6 medium garlic cloves :
halved
3 tablespoons butter
1 tablespoon parsley chopped
1/3 cup dry white wine
parsley sprigs :
for garnish
In blender or food processor, process peppercorns, thyme and bay leaf pieces until bay leaf is no longer visible and peppercorns are coarsely cracked. Sprinkle both sides of the chicken with salt, the pepper mixture, shallots and garlic, pressing lightly so seasonings cling. Cover with a clean sheet of waxed paper and let stand at room temperature for 2 hours. Discard garlic. Melt butter in skillet over medium high heat; until browned and cooked through. Remove to serving plate; sprinkle with chopped parsley. Add wine to pan drippings an cook over high heat stirring often, 2 minutes or until liquid is reduced to 3 tablespoons. Spoon over chicken breasts and garnish with parsley sprigs.
How To make Spicy Herbed Peppercorn Chicken Breasts's Videos
Peppercorn chicken
Peppercorn chicken
Ingredients:
500g chicken breast
30g butter
250g heavy cream
50g flour
400ml beef bulion
1tbs oil
4g fresh grind pepper
5 whole pepper
Salt and pepper for taste
Method:
Cut chicken to big chunks. Spice it up with salt and fine pepper. Heat up oil on high and fry chicken from both sides till gold colour (don't worry if it its not cooked properly it will later in the sauce).
Set chicken a side. On the same frying pan melt butter and add beef stock. Pour in flour and whisk till smooth. Add heavy cream and bring to shimmer. Add fresh pepper and stir well. Return chicken to pepper sauce, cover chicken with sauce and cook for 20min. Add salt if needed.
Bon appetite ????
Creamy Garlic Chicken Breast Recipe #subscribe
Today I am making creamy garlic mushroom chicken. This recipe is also in my cookbook!
This goes great with pasta, rice, or mashed potatoes as well!
NEW! Updated recipe video ????????
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
#simplymamacooks #creamychicken #dinner
????My COOKBOOK HERE ????
????MERCH HERE!
*FOLLOW ME*
TIKTOK ????????
INSTAGRAM ????????
FACEBOOK ????????
________________________________
0:00 Intro
0:15 Ingredients and Prep
1:57 Cook The Chicken
3:59 Sauté And Cream Sauce
7:41 Pasta
_______________________________
⭐️ EASY Broccoli Cheese Rice Casserole
⭐️ COOKWARE VIDEO
INGREDIENTS
2 lbs boneless skinless chicken breast
16 oz baby Bella mushrooms
4 Tbsp unsalted butter
half of a small onion
3 cloves garlic minced
salt and pepper to taste
1 Tbsp fresh rosemary
1 Tbsp fresh thyme
1 Tbsp fresh parsley
1 Tbsp fresh chives
3 cups (24 oz) heavy cream
2 oz grated parmesan cheese
CHICKEN SEASONING
1 tsp lemon pepper
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 to 1/2 tsp salt
VINAIGRETTE
2 tbsp lemon juice
2 tsp Dijon mustard
2 tsp maple syrup (or honey)
2 tbsp olive oil
salt and pepper to taste
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
MUSIC
Ulas Pakkan, Courtesy of Shutterstock, Inc.
LEMON PEPPER CHICKEN | EASY LEMON PEPPER CHICKEN RECIPE | SPICE EATS
Lemon Pepper Chicken | Easy Lemon Pepper Chicken Recipe | Chicken Starter Recipe | Chicken Appetizer | Lemon Pepper Chicken Fry | Lemon Pepper Chicken by Spice Eats
***********************
For Vegetarian Recipes follow our sister channel @SpiceSwad
***********************
Ingredients for Lemon Pepper Chicken:
- Chicken, large pieces with bones- 500 gms
For Marination:
- Salt- 1 tsp
- Crushed Pepper- 1 tsp (coarse granules)
- Lemon Juice- 2 tsp
- Thick whisked curd/yogurt- 2 tbsp
- Ginger Garlic Paste- 1.5 tsp
Whole Spices:
- Green Cardamom- 3
- Cloves-3
- Cinnamon- 2
- Black Peppercorns- 10
Other Ingredients:
- Whisked curd/plain yogurt- 4 tbsp
- Crushed Pepper- 1/4 tsp
- Green Chillies, slit- 4
- Garam Masala Powder- 1/4 tsp
- Oil- 3 tbsp
- Butter- a dollop (1 tbsp)
- Coriander leaves, finely chopped- 1 tbsp
Preparation:
- Crush the black peppercorns.
- Marinate the chicken pieces with items indicated. Mix & set aside for 1 hr.
- Whisk the curd/yogurt.
- Slit the green chillies and fine chop the coriander leaves.
Process:
- Heat oil & butter in a flat pan and add the whole spices.
- Once it splutters, add the marinated chicken & fry on high heat for 1 min and then flip the chicken pieces.
- Continue to fry for 2-3 more mins on high turning the pieces a few times.
- Add the balance marinade and continue to fry on both sides for another 5 mins on medium heat till evenly browned.
- Now reduce the heat to low, add the whisked curd/plain yogurt, 1/4 tsp crushed Pepper, slit green chillies and mix everything well.
- Cover & cook on low heat for 15 mins, flipping and stirring after 10 mins. Cook till the liquid has nearly dried and the chicken is tender.
- Now add the garam masala powder, mix well and fry for another 5 mins till the chicken pieces are browned.
- Garnish with finely chopped coriander leaves and serve hot.
#lemonpepperchicken #chickenstarter #chickenappetizer #lemonpepperchickenfry #spiceeats
#spiceeatsrecipes #spiceeatschicken
One Pan Garlic Herb Chicken & Asparagus
Easy and healthy one pan garlic herb chicken and asparagus is so full of vibrant, savory flavors and is ready in just 30 minutes!
???????????? Garlic Herb Chicken Breast
Perfect chicken breast recipe for a quick afternoon meal.
Herb & Garlic Chicken Maryland
Chicken marylands. It's like roast chicken - without the mess of carving up a whole chicken! Slather in herb & garlic butter then bake until golden.
PRINT: