THE BEST LEMON GARLIC CHICKEN | SAM THE COOKING GUY
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The BEST Lemon Garlic Chicken! Insanely delicious...and with a mashed potato surprise!
00:00 Intro
1:59 Making the lemon garlic butter
4:22 Native Ad
6:40 Continuing the butter
9:00 Prepping the pan
10:08 Spatchcocking the chicken
12:48 Seasoning & coating chicken
15:16 Baking instructions
16:01Addressing the potatoes
16:49 Seasoning the potatoes
17:20 Forming potato balls
18:40 Prepping the breading station
19:28 Breading the potatoes
20:14 Chicken reveal
20:53 Finishing touches
21:59 Deep frying potato cubes
23:22 Serving
25:12 First Bite - chicken
25:34 First Bite - potato cube
25:57 Outro
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???? INGREDIENTS:
➔️Whole Chicken
➔️Lemons
⭕ FOR THE LEMON GARLIC BUTTER...
➔️Butter
➔️Garlic
➔️Thyme
➔️Rosemary
➔️Kosher Salt
➔️Pepper
➔️Parsley (I used fresh)
➔️Lemon Zest
➔️Soy Paste
⭕ FOR THE POTATO TOTS...
➔️Cold Mashed Potatoes (I used left over instant potatoes)
➔️Garlic Powder
➔️Salt
➔️Pepper
➔️Parsley
➔️Eggs
➔️Corn Flake Crumbs
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
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Cooking doesn’t have to be hard, it just has to be delicious.
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Lemon & Herb Roasted Chicken Thighs | Minimalist Baker Recipes
All the tender meat, crispy skin, and satisfying flavor of a whole roasted chicken in just 30 minutes! Perfect for meal prep or sharing with guests. An elegant, weeknight classic.
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Ina Garten's Skillet Roasted Lemon Chicken | Barefoot Contessa | Food Network
Cook along with Ina as she shows how to make her skillet chicken brushed with a savory herb oil and roasted with lemon and white wine!
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Ina Garten throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Skillet Roasted Lemon Chicken
RECIPE COURTESY OF INA GARTEN
Level: Intermediate
Total: 55 min
Active: 45 min
Yield: 3 to 4 servings
Ingredients
2 teaspoons fresh thyme leaves
1 teaspoon whole fennel seeds
Kosher salt and freshly ground black pepper
1/3 cup good olive oil
1 lemon, halved and sliced 1/4-inch thick
1 yellow onion, halved and sliced 1/4-inch thick
2 large garlic cloves, thinly sliced
1 (4-pound) chicken, backbone removed and butterflied
1/2 cup dry white wine, such as Pinot Grigio
1 fresh rosemary sprig
Juice of 1 lemon
Directions
Preheat the oven to 450 degrees F.
Place the thyme, fennel seeds, 1 tablespoon salt, and 1 teaspoon pepper in a mini food processor and process until ground. Pour the olive oil into a small glass measuring cup, stir in the herb mixture, and set aside.
Distribute the lemon slices in a 12-inch cast-iron skillet and distribute the onion and garlic on top.
Place the chicken, skin side down, on top of the onion and brush with about half the oil and herb mixture. Turn the chicken skin side up, pat it dry with paper towels (very important!), and brush it all over with the rest of the oil and herb mixture.
Roast the chicken for 30 minutes. Pour the wine into the pan (not on the chicken!) and roast for another 10 to 15 minutes, until a meat thermometer inserted into the thickest part of the breast registers 155 to 160 degrees.
Remove the chicken from the oven, sprinkle it with the lemon juice and the leaves of 1 rosemary sprig, cover the skillet tightly with aluminum foil, and allow to rest for 10 to 15 minutes. Cut the chicken into quarters, and serve hot with the pan juices, cooked lemon, and onion.
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Ina Garten's Skillet Roasted Lemon Chicken | Barefoot Contessa | Food Network
Lemon Pepper Garlic And Herb Roast Chicken Recipe | Holiday Roast Chicken Recipe | Baked Chicken
My Lemon Pepper Garlic And Herb Roast Chicken Recipe is not only tender and extremely juicy, but it creates the perfect duo of flavors. Scroll below for the recipe.
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oil
1 stick butter
5 lb chicken
salt to taste
1/2 tbs black pepper
1 tbsp paprika
1 tbsp adobo
1 tbsp chicken bouillon
1 tbsp cajun seasoning
1 tbsp lemon pepper
1 tbsp garlic powder
4 sprigs cilantro
2 sprigs rosemary
2 sprigs thyme
5 sprigs parsley
potatoes
carrots
Preheat the oven to 350F
Chop the herbs (parsley, cilantro, thyme, and rosemary) and set them aside.
Melt the butter and add a drizzle of oil.
Add the herbs and spices ( salt, black pepper, adobo, cajun seasoning, lemon pepper, paprika, chicken bouillon, garlic powder, to the butter and combine.
Add a splash of fresh lemon juice and incorporate.
Add the chicken to a cast-iron skillet or roasting pan, and season the chicken.
Chop the carrots, potatoes, and season with cajun seasoning, salt, black pepper, adobo, oil, garlic powder, paprika, onion powder, parsley
Add the potatoes and carrots to the cast iron skillet or roasting pan.
Bake for about 1 hour or until the chicken is cooked thoroughly and reaches an internal temp of 165F.
Enjoy!!!
GREEK LEMON CHICKEN is a must-make, super easy dinner recipe!
This lemon chicken recipe is all about juicy, tender, and golden-baked chicken thighs coated with the best lemon-herb Greek marinade. It's quick to prep, easy to cook, and the results are fantastic!
If there is one chicken recipe I could live off of, it's this Greek lemon chicken. I'm a sucker for skin-on chicken thighs given how naturally juicy and flavorful they are. Plus, I love how it's virtually impossible to overcook chicken thighs in the oven. But this bright and herby lemon chicken marinade is what makes this dish so satisfying.
???? Printable Greek Lemon Chicken Recipe:
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► TIMESTAMPS:
00:00 Intro
00:33 Make the lemon vinaigrette dressing and marinate the chicken
01:45 Place the chicken thighs in a casserole dish and bake in the oven
02:39 Make the lemon herb rice from my cookbook!
04:13 Make the air fryer green beans from my website
04:48 Remove the chicken from the oven and plate it up
05:52 Taste test
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Mediterranean Baked Chicken Dinner (Lemon Garlic Chicken Potato Bake)
Mediterranean Baked Chicken Dinner – this is a midweek chicken dinner idea that’s one of those “throw it all in a pan” recipes with high returns for minimal effort. With chicken, potatoes, onion and cherry tomatoes, you’ll love how everything sucks up the tasty Mediterranean Lemon Garlic Sauce!
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