How To make Spiced Baked Doughnuts
1 1/2 cups all purpose flour
1/2 cup plus 1 tablespoon sugar
1 1/2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1/2 cup low-fat milk
1/4 cup margarine melted
1/4 cup egg substitute
1/2 teaspoon vanilla
2 tablespoons sugar
cooking spray
Combine flour, sugar, baking powder, cinnamon, nutmeg and salt in a large bowl, making a well in center of mixture. Combine milk and margarine, egg, vanilla, stirring just until moistened.
Spoon batter by 2 heaping tablespoons into each of a minibundtette pan coated with cooking spray. Smooth tops with a knife. Bake at 400 for 12 minutes or until toothpick comes out clean. Remove from pan immediately...Repeat.
Sift powdered sugar over doughnuts...
How To make Spiced Baked Doughnuts's Videos
Pumpkin Spice Donut Holes
Here is what you'll need!
Pumpkin Spice Donut Holes
Serves 8-10
INGREDIENTS
2 cups flour
¾ cup sugar
2 teaspoons baking powder
2 teaspoons pumpkin pie spice*
1 teaspoon salt
1 ¼ cup pumpkin puree
1 egg
2 tablespoons melted butter
Oil, for frying
Topping
¾ cup sugar
3 tablespoons pumpkin pie spice*
PREPARATION
1. In a large bowl, mix together flour, sugar, baking powder, pumpkin pie spice, and salt. In a separate bowl, mix together pumpkin puree, egg, and butter.
2. Pour wet mixture into dry mixture and stir together with rubber spatula until fully incorporated. Set aside.
3. Heat oil in a frying pan to 325˚F/160˚C.
4. While oil is heating, use your hands to shape and roll the pumpkin donut dough into balls. (Greasing your hands with oil will make this process much easier).
5. Fry the dough balls until golden brown, about 4-5 minutes. (For best results, fry only 3-4 at a time).
6. Drain them on a paper towel and immediately transfer to bowl of the pumpkin pie spice-sugar mix. Gently toss to coat.
7. Enjoy!
*Note: Make your own pumpkin pie spice by mixing 2 tablespoons cinnamon, 1 tablespoon ginger, 1 tablespoon nutmeg, and ½ tablespoon cloves; use 2 teaspoons in the dough, and 3 tablespoons in the topping mixture.
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Baked Pumpkin Spice Donuts
Baked Pumpkin Spice Donuts
Super-Easy Pumpkin Donuts Recipe
Soft, moist, and fluffy, these homemade baked Pumpkin Donuts are so easy to make and will melt in your mouth! Made with pantry staples, these donuts are so flavorful and are even better when topped with a delicious maple glaze or cinnamon sugar.
RECIPE:
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Mini Pumpkin Spice Cake Donuts | Made with Splenda
Fall flavors come in many shapes and sizes but none more tantalizing than these Mini Pumpkin Spice Cake Donuts! Yummy!
When you bake with original Splenda you get all the sweet without the added sugar!
Music:
Take Heart, Adrian Walther: R0N1DQF7UAMTLSI4
Baked Pumpkin Doughnuts - Pumpkin Spice Recipes - Weelicious
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Baked Pumpkin Doughnuts written recipe
Ingredients
2 cups all purpose flour
1 1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 teaspoons pumpkin pie spice
1/4 cup unsalted butter, softened
1/2 cup brown sugar
1 large egg
1/2 cup canned pumpkin puree
1/3 cup milk
cinnamon icing:
1/2 cup powdered sugar
1/4 teaspoon ground cinnamon
1 tablespoon milk
Preparation
1. Preheat oven to 375 F.
2. Combine the first 5 ingredients in a bowl and set aside.
3. In a standing mixer or bowl using a hand mixer, cream the butter and brown sugar.
4. Add the egg, the pumpkin puree and milk.
5. Add the flour mixture and mix until just combined.
6. Place the dough in a large zipper bag, seal the bag airtight and then cut off ½ inch of one corner.
7. Pipe the dough into a doughnut pan. Bake for 15 minutes and allow to cool.
8. To make the icing, place all of the ingredients in a bowl and whisk to combine.
9. Drizzle icing over each doughnut and serve.
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Video by Mike Ervin
Music by Bethany Weber
GLAZED PUMPKIN SPICE DOUGHNUTS RECIPE - FIFTEEN SPATULAS
RECIPE:
These Brown Butter Pumpkin Spice Doughnuts are SO fall! They're baked in the oven so they're nice and easy to make, and the butter glaze is insanely delicious. The doughnut is cakey, with lots of pumpkin flavor, the aromatic brown butter, and warm fall spices. This video is sponsored by Land O'Lakes,.
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