How To make Spiced Baked Sweet Potatoes
2 md Sweet potatoes
1 1/2 tb Vegetable oil
1 ts Curry powder
1/4 ts Turmeric
1/4 ts Cumin
1/4 ts Ginger powder
1/2 ts Salt
Pre-heat oven to 400F. Wash & scrub potatoes, leaving the skins on. Cut the into sticks & set aside. Mix together spices & oil. Add potato sticks to mixture & coat well. Lay onto a cookie sheet & bake for 30 to 40 minutes. Stir them half way through cooking. "Vegetarian Times" October, 1991
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How to Make Sweet & Spicy Roasted Sweet Potatoes | Side Dish
Sweet-Spicy Roasted Sweet Potatoes make a healthy side dish that’s packed full of flavor. They’re coated in a spice mixture that is both sweet and spicy and then roasted in a hot oven until brown, crispy and caramelized.
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RECIPE INGREDIENTS:
3 large sweet potatoes, peeled and cut into 1/2-inch pieces
3 tablespoons olive oil or vegetable oil
1 cup packed light brown sugar
3/4 teaspoon salt
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/4 teaspoon black pepper
If you'd like it spicier add 1/2 teaspoon cayenne pepper
Preheat oven to 425F Bake 15 minutes. Stir and bake another 15 to 20 minutes.
All photos and video properties are original productions of, created by, and exclusive property of Keri Pratt, and owned and operated by Keri Pratt. I am submitting on behalf of myself. This video is not sponsored and all opinions are my own.
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Caribbean-Spiced Roasted Sweet Potatoes
First time to our Channel? Don't forget to click the SUBSCRIBE button for videos every FRIDAY. THIS RECIPE: This recipe is a spicy take on roasted potatoes. These sweet potatoes are full of flavour and a Caribbean-spiced alternative to traditional roasted potatoes. CLICK here for the recipe:
SHOPPING LIST
Sweet Potatoes
Cinnamon
Ginger
Coconut Oil
Hot Pepper Sauce
For recipe measurements, Click Here:
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Baked Sweet Potato Fries
Here is what you'll need!
Ingredients:
2 large sweet potatoes
Water (for soaking)
2 Tbsp. corn starch
1 Tbsp. olive oil (or vegetable oil)
1/2 tsp pepper
1/2 tsp paprika
1/2 tsp garlic powder
1/2 tsp brown sugar
Salt (to taste)
Shredded parmesan (optional)
Chopped fresh parsley (optional)
Directions:
Rinse and peel sweet potatoes. To cut into fries, cut a small sliver off the edge of the potatoes lengthwise to create a flat side for them to rest on. Turn the potato over to lay on its flat side. Then cut lengthwise into 4-5 long slices (or 1/4-3/8 inch slices). Cut each slice lengthwise into 3-4 fries (1/4-3/8 inch).
Place the fries in a bowl of water and soak for 1 hour. (This helps remove excess starch from the potatoes so your fries will be crispier.)
Preheat the oven to 425°F / 220°C.
Rinse and dry off. In a large bowl or gallon bag, toss the fries with cornstarch until they’re evenly coated. Then add the oil and toss to coat. Add the pepper, paprika, garlic powder, and brown sugar and toss to evenly distribute your spices. (Hold off on adding the salt until after baking. This will help make sure the fries are crispy.)
Line a baking sheet with parchment paper or aluminum foil and spray with nonstick cooking spray. Lay out the french fries, being sure not to overcrowd the pan. (You may need two pans, depending on how large your pans are. Avoid overcrowding one pan or your fries may not crisp up.)
Bake for 15 minutes. Flip fries with tongs, then bake for an additional 10-15 minutes.
Sprinkle on salt (to taste) and serve! Add shredded parmesan and chopped parsley for an optional garnish. Enjoy with your favorite dipping sauce!
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How To Make Roasted Sweet Potatoes || Easy Sweet Potato Recipes || Oven Roasted Sweet Potato Recipe
These simple savoury oven roasted sweet potatoes are an easy side dish that everyone loves! This is a perfect savoury bites for Thanksgiving!
Ingredients
Sweet Potatoes - 1 kg
Mild chilli Powder - 1/2 tsp (You can reduce to your spice level)
Vegeta (All purpose seasoning ) - 1/2 tsp
Thyme - 1/4 tsp
Garlic powder - 1/4 tsp
Onion Powder - 1/4 tsp
Basil - 1/4 tsp
Olive oil - 1 tbs
salt
** There is no need to fully peel them. You can roast with the skin too.
** Grease the baking tray before spreading potatoes on.
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Roasted Brussels Sprouts -
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#thanksgiving
Best Ever Roasted Sweet Potatoes Recipe - How to Bake Sweet Potatoes
These roasted sweet potatoes will hands down be your best way of roasted sweet potatoes. The sweet potatoes are deliciously soft inside and caramelized outside, perfect roasted sweet potatoes side dish for the holidays.
INGREDIENTS
3 large sweet potatoes ( i recommend using fresh newly bought sweet potatoes, they taste the best)
3 Tbs olive oil
1 1/2 tsp garlic powder
1 1/2 tsp onion powder
1 1/2 tsp paprika
1 Tbs brown sugar
1 tsp ground cinnamon
salt and pepper to your taste taste ( i used about 1 and 1/2 tsp salt and 1/4 tsp black pepper)
BRIEF INSTRUCTION
1. Cut sweet potatoes into cubes
2. Add the rest of the ingredients to sweet potatoes and mix very well
3. Place sweet potatoes into a greased baking pan, be sure to space them out well.
4. Bake at 425 F for 30 to 35 minutes
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Diced, Spiced & Roasted Sweet Potatoes | Easy Recipe Ideas | Healthy Grocery Girl
Hi Friends! I made this video many years ago and yes - this video includes a lot of chatter which is the number one comment ha! I was new to making YouTube videos and have come a long way, learning how to be on camera :) For a more to-the-point version of this recipe, watch the updated video here!
Thanks for watching our videos!! xx Megan
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