6 tb Butter or margarine 1 1/2 c Plain flour 1 sm Egg 1/3 c Brown sugar 1 pn Ground cloves 1 pn Cardamom 1 ts Cinnamon Rub the butter into the flour. Cream the egg with the sugar and add to the flour and butter mixture. Add the spices and mix together gently. cut into shapes and put on to a greased baking tray. Bake at 350 for 10 minutes or until golden brown. Cool and store in an airight container. The biscuits cookies will keep for several weeks. Pat Dwigans -----
How To make Speculatius Biscuits Denmark's Videos
Butter Cookies At Home | Brysselkex (Brussels cookies) | Fuzz & Buzz
Butter Cookies At Home: Brysselkex (Brussels cookies) Brussels Biscuits - a classic lightly baked cookie of puff pastry with colored sugar on the edge. Crisp, rich, crumbly cookies made with butter, flour, sugar and flavored with vanilla sugar that melts in your mouth! One of our favorite cookies, the colored sugar make the Brysselkex so pretty! In today's video, we will show you how to make these biscuits in pink-colored sugar but you can use any color you like. SUBSCRIBE IT'S FREE ► Full Recipe:
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Spekulatius (German Christmas Cookies) - Vlogmas Day 15
This is a slightly different recipe from the store-bought once but less sweet and very delicious!
You need: 150g butter 125g brown sugar 1 egg 3 teaspoons Spekulatius spice (or 1 teaspoon cinnamon, pinch of ground cloves, pinch of cardamom) some lemon peel or lemon juice 60g ground almonds 300g flour 1 teaspoon baking soda
Bake with 180° Celsius for 8-12 minutes.
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Speculaas Cheesecake (Spekulatius) - Satisfying Easy Recipes for Birthday During Lockdown
Speculaas Cheesecake (Spekulatius) - Satisfying Easy Recipes for Birthday During Lockdown ---------------------------------------------------------------
Ingredients: 200g Creme Fraiche 200g Speculaas / Spekulatius Cookies 500g Ricotta 3 Eggs 150g Brown Sugar 60g Butter
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Delicious&chewy marzipan biscuits recipe | How to make strawberry cookies at home | Danish Living
#DanishLiving#cookies#biscuit
I love these chewy biscuits, especially with strawberry jam inside. You may also try this kind of cookies, very simple, easy and delicious. The only weak point is that they can not be stored in a longer time, you may have them at once after making, otherwise they will become softer.
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Baking for 8-10 minutes at 175 °C| 347 ℉ 175 °C| 347 ℉,烤8-10 分钟
Mould sizes: The big ones: D 4 ½cm The small ones: D 2cm
How to make marzipan cookies at home Marzipan cookie recipe Delicious&chewy marzipan biscuits Homemade marzipan cookies Super easy&quick marzipan cookies
Pfeffernüsse - German Spice Christmas Cookies | Food Wishes
The name translates to “pepper nut,” which sounds odd when you consider the original recipe didn’t call for pepper or nuts, but that aside, these are ridiculously good, surprisingly easy, and I think they are the best Christmas cookie ever. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Pfeffernüsse, follow this link:
You can also find more of Chef John’s content on Allrecipes:
South German Spitzbuben (little rascal biscuits)
The classic of Christmas sweets! The chocolate version is also a deliciously tempting.