1 cn SPAM Luncheon Meat (12 oz) 1 pk Cream cheese, softened (8oz) 1/3 c Chopped green onion 2 tb Chopped fresh dill 3 Flour tortillas (8") 1 md Cucumber, peeled and thinly -sliced 1/4 c Sunflower seeds 1/2 c Alfalfa sprouts In bowl, combine SPAM and cream cheese. Stir in green onion and dill. Spread 1/3 of SPAM mixture evenly over each tortilla. Top with 1/3 each cucumber, sunflower seeds, and alfalfa sprouts. Roll up tortilla jelly roll fashion and wrap in plastic wrap. Repeat with remaining tortillas. Refrigerate 2 hours. to serve, cut each roll in half.
How To make Spam Imperial Tortilla Sandwiches's Videos
Marks REmarks Items to Stockpile for an Emergency - SHTF - Long Term Storage - Bars of Soap
when the SHTF, it will be a good idea to have stockpiled these items. plus these bars of soap are a very good barter item. ---
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Virtual Discussion with Author Maria Garcia: We Made San Diego Latino Contributions in Our Region
Local historian Maria Garcia presented highlights of book We Made San Diego. In this wide-ranging talk, participants heard about some of the Latino lives lived throughout San Diego County, including stories of Latino Vietnam veterans. Participants also learned about notable people in neighborhoods we often do not hear too much about, such as Eden Gardens (La Colonia) in Solana Beach, San Ysidro, El Cajon, South Bay, as well as Barrio Logan. Ms. Garcia also discussed the role of community advocacy organizations, like the Chicano Federation, MAAC, and Casa Familiar, and how California propositions 187 and 227 spurred a new era of activism within the Latino community.
Big Mistakes Everyone Makes With Imitation Crab
Fake seafood got you feeling crabby? Fear not — if you avoid these mistakes, you'll never need the real deal again.
#Imitation #Crab #Mistakes
Meaty Mix-Up | 0:00 To Cook Or Not To Cook? | 1:00 The Good Stuff | 1:57 The Ketogenic Question | 3:17 Big Freeze | 4:09 Hot Stuff | 5:09 Allergens | 6:20 Countdown | 7:57 Crab Gone Bad | 9:02 Save The Planet | 10:03
Voiceover By: Stephanie Willing
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Stardew Valley VOD | Day 10, part 2
Authentic Beijing Food Explained Pt. 3
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