CLAM DIP!! VIEWER REQUEST!! 1950's RETRO RECIPE!!
Today we have another delicious dip recipe. This is actually a request from viewer KillerBeBe who asked if I had a recipe for a 1960s style clam dip. So I went to my Nanny's recipe box and indeed found what I was looking for! I remember her making this when I was a kid. We all loved it! Now KillerBeBe can make this and recall happy memories and share them with others!
This clam dip is DEElicious! So simple to make and you can whip it up in no time with ingredients you may always have on hand! Some cream cheese, sour cream and mayo start this off then some Worcestershire, Tabasco and a squeeze of lemon give this amazing flavor, along with some dry spices. I used my homemade salt free garlic herb seasoning blend along with some salt, and dry mustard, but you can just use salt, pepper, dry mustard and garlic powder if you have that on hand. A splash of the reserved clam juice from the can is a great way to give this the right flavor and consistency.
I think this is a great dip to share during the holiday season! You can serve with ripple chips or Fritos but sliced cucumber and some celery sticks are a great option if you are doing a low carb holiday! I hope that you will give this retro, 1950s style clam dip a try sometime soon and I hope you love it!
Happy Eating and Happy Holidays!
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ORIGINAL CALIFORNIA ONION DIP!! NOREEN'S KITCHEN
HAPPY HOLIDAYS!! The end of the year is upon us and all of these wonderful opportunities to be with our community of famiy and friends. Today is my launch of The Holidays are Coming for 2022 and in true form, we are going retro with this throwback Original California Onion Dip!! This ridiculously simply dip has been around as long as I have and it never disappoints. If you have never made it you are in for a treat. If you already know how to make it, maybe it's been a whle since you did. Here is your reminder of how delicious this simple dip is to make. Two ingredients, are all you need to make an amazing dip to serve at your holiday gatherings, game nights, community groups and open house events. I hope that you will give this a try sometime soon and I hope you love it!
Happy Eating and Happy Holidays!
#shorts
Clam Dip Recipe | Easy Summer Appetizer
Get your ingredients right here on our site:
Clam Dip Recipe
Ingredients:
8 oz. cream cheese
1/2C mayonnaise
Dash Worcestershire sauce and/or lemon juice (optional)
Packet of Blue Crab Bay Clam Dip Blend
Chopped clams, 6.5 oz.
Fresh chives, optional garnish
Directions:
1- Soften cream cheese in 2T clam juice over low heat.
2- Add mayonnaise, Worcestershire sauce and/or lemon juice and Clamp Dip Blend.
3- Stir until creamy. Add chopped clams and mix.
4- Serve chilled with plain crackers or chips (we recommend the Farmer’s Pantry Cornbread Crisps). Garnish with fresh chives if desired and enjoy!
San Diego CLAM DIP Fast & Easy!
Here's the one you've been waiting for, that clam dip my mom came up with! We've had this requested several times so we finally got the video out for you. Try this one, it's So GOOD! Remember, Baby clams, not those big full size ones. Recipe below...
Judy's San Diego Clam Dip:
1 bag Fritos Scoops
1 bar Cream cheese
1 can Baby clams
1 tsp Garlic Pepper
1/4 cup Onion (chopped)
1 Lemon (squeezed with pulp)
1 clove Garlic (chopped, optional)
2 shakes Worcestershire sauce
* Use a potato masher to mix, else a sturdy fork.
TIME: About 20 minutes to make this.
Thank you for watching!
2 MINUTE CLAM DIP RECIPE | Sally Funakoshi
Who doesn't love chips and dip? This 2 minute clam dip recipe can and will save you time in the kitchen!
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Thank you for spending a little of your time with me. My ultimate goal is to simply INSPIRE and spread HAPPINESS. By doing so, I am honored to share a lot of how to videos which consist of home organization, recipes, hand lettering, hacks and a light touch on my life as a mother.
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HOW TO MAKE HOME MADE CLAM DIP | QUICK AND EASY
This recipe is very easy .Perfect for snack.
Best if you refrigerate for 24 hrs.
INGREDIENTS;
8 ounce cream cheese
6 ounce minced clams
3 green onions
1/2 lemon juice
tabasco to taste
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