Simple Chicken Liver Pate Recipe
This is a nice, simple, straightforward recipe for chicken liver paté which you can adapt to your own tastes. Recipe at
English closed captions courtesy of Daniel Bartolo (denbi90). FACEBOOK:
TWITTER:
CREAMY & EASY Homemade Vietnamese Chicken Liver Pate / Pate gan ga (Best For Banh Mi)
#homemadepate #creamy #tasty
UPDATED: I just changed my channel from Asian Homemade Recipes to Cooking With Sarah . Thanks everyone for your support.
Hi everyone ! This video i'm showing how to make Vietnamese Chicken Liver Pate at home , it's best when you eat with bread , trust me it will worth your time making it :) . Thank you for watching , hope you will have a nice meal after trying my recipe . If you like it , please subscribe and share my channel . Don't forget to comment below your opinion and other asian recipe you want me to make. Let's cook for your loved one and ENJOYYYY !!!
How to Make Chicken Liver Pate | Recipe | Food & Wine
This recipe for chicken liver pate makes more than enough for eight; any extra will come in handy as a ready-made snack.
Subscribe to FOOD & WINE's YouTube channel! Click here:
INGREDIENTS:
1/2 pound chicken livers, well-trimmed
1/2 small onion, thinly sliced
1 small garlic clove, smashed and peeled
1 bay leaf
1/4 teaspoon thyme leaves
Kosher salt
1/2 cup water
1 1/2 sticks unsalted butter, at room temperature
2 teaspoons Cognac or Scotch whisky
Freshly ground pepper
Toasted baguette slices, for serving
FIND THE FULL RECIPE HERE:
Food and Wine test kitchen’s Justin Chapple reveals oddball and genius cooking tips and how-tos in our exclusive series Mad Genius Tips.
Check out FWx, Food and Wine’s guide to eating, drinking and carrying on.
Does it Hack? takes common internet food hacks and puts them to the test!
Food & Wine magazine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.
More Ways to Follow Us:
Twitter:
Facebook:
G+:
Instagram:
Rustic chicken liver and morel pate recipe - Allrecipes.co.uk
Make this rustic French pate for your next dinner party, brunch or picnic - it's easier than you think!
Impress friends and enjoy this delectable homemade pate with hardly any effort. Simply whiz the mixture of pork, ham, chicken livers and seasoning in a food processor, then add the chopped morel mushrooms and bake! Use a terrine mould for a traditional look, or simply bake it in a loaf tin or any baking dish you have to hand.
This rustic pate is perfect for a buffet spread, but it's simple enough to make for packed lunches. Served with baguette, pickles and mustard, it's truly wonderful.
Find this pate recipe and loads more on Allrecipes.co.uk, the UK and Ireland's largest online community of home cooks:
The French's Favorite Snack, Liver Pate | Eat More Home Cooking
We have prepared a delicious snack recipe from chicken liver accompanied by the sounds of nature for you.
When combined with Wasa bread, an indescribable flavor emerged.
You should definitely try:)
????If you like this video, subscribe us to see more
????Subscribe to Eat More:
????Our Playlists:
Mail (contact) : parmedyaofficial@gmail.com
Instagram :
Facebook :
TikTok :
Welcome to Eat More.
We share with you, the unique street delicacies from all over the world, the wonderful food smells intertwining with nature, and the recipes that will make you run to the kitchen.????
#eatmorehomecooking, #liverpate, #easyrecipes
Lamb's Liver Pate' - Rich, Smooth, Creamy Lambs Liver Pate' - Quick & Easy, the Food of Kings!
Lamb's liver pate' is quick and easy to make. It is smooth and creamy with a wonderful taste and texture - this truly is the food of kings!
The full printable recipe is on our website
This is episode #239 with Whats4Chow.com - please subscribe for notifications and updates.