Simple Sauerkraut Soup With Red Kidney Beans
This delicious sauerkraut soup is definitely hearty, filling and perfect to warm your belly.
Prepare to nourish your body with a broth packed with plenty of nutritious vegetables, beans and fermented cabbage.
Ingredients
2 onions
1 medium carrot
1 parsnip
1 parsley root
1 piece of celery root (approx. 120g)
15 ml vegetable oil
500 g red kidney beans
600 g fermented cabbage
1-2 liters water/vegetable broth
Salt
Ground black pepper
Dried thyme
Directions
1. Chop finely 2 onions and sauté for 3-5 minutes.
2.Chop the rest of the vegetables (carrot, parsnip, parsley root and celery root) in small cubes, sauté for 2 minutes and add water. Let it cook for 10-15 minutes.
3.Add cooked beans and complete with liquid if needed. Season with salt and ground black pepper.
4.Add fermented cabbage and continue to cook for 15-20 minutes.
5.If you prefer add potatoes or use another kind of beans. Serve with fresh crusty bread.
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German Sauerkraut Soup - The Perfect Sauerkraut Dish For Chilly Weather
Sauerkraut soup is especially delicious in the cold season. It is a quick recipe if you are looking for some great German comfort food that will not only satisfy your cravings but can improve your well-being.
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Dieses polnische Rezept für Sauerkrautsuppe macht mich wahnsinnig!
Dieses polnische Rezept für Sauerkrautsuppe macht mich wahnsinnig! Polnisches Suppenrezept, zubereitet mit den gewöhnlichsten Produkten, aber der Geschmack der Suppe ist etwas Großartiges. Das Rezept für Suppe mit Sauerkraut, zubereitet mit geräuchertem Fleisch, hat einen ausgeprägten Geschmack, es ist sehr befriedigend und lecker. Diese Suppe ist nur ein Glücksfall für die Gastgeberin, ich empfehle Ihnen dringend, sie zu kochen. Dieses schnelle Suppenrezept wird ungefähr 40 Minuten Ihrer Zeit in Anspruch nehmen, aber Sie werden es nicht bereuen, ein polnisches Gericht zubereitet zu haben.
Rezept und Zutaten:
100 g Speck hacken.
in 100 g Wurst schneiden und alle 5 Minuten braten.
schneide die Zwiebel.
die Karotte raspeln.
in 50 g Selleriestange, Petersilienwurzel und Selleriewurzel schneiden.
Paprika fein hacken.
100 g Sauerkraut dazugeben.
3 Knoblauchzehen und 1 Chili hacken.
Salz, Roshmarin und Nelkengewürz hinzufügen.
Alles 10 Minuten bei schwacher Hitze unter dem Deckel köcheln lassen.
3 mittelgroße Kartoffeln hacken.
1,5 Liter Gemüsebrühe aufgießen und 20 Minuten kochen.
Guten Appetit.
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How to Make Sauerkraut Soup - A Delicious Cheap Meal - Sauerkraut Soup Recipe
Learn How to Make Sauerkraut Soup using this Sauerkraut Soup Recipe, which makes a Delicious Cheap Meal! ➡️SUBSCRIBE to my channel: WATCH NEXT ➡️ How to Make Sauerkraut: This soup is a variation on Polish Sauerkraut Soup or Kapusniak. Enjoy!
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0:00 Introduction
2:08 Ingredients for Sauerkraut Soup
4:21 How to Make Sauerkraut Soup
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▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, YouTube Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.
Roasted Sauerkraut with beans
See how to make roasted sauerkraut with beans and a spice combination, created specifically for dishes with fermented cabbage (sauerkraut) and cabbage rolls.
For more information:
YOU WILL NEED:
1.5 kg sauerkraut
3 boxes cooked beans
2-3 tbsp. Sauerkraut spice mix
oil
salt and black pepper
Polish Sauerkraut Soup Kapusniak
Polish sauerkraut soup is a simple yet hearty recipe that’s just perfect to enjoy on a cold day. Also known as kapusniak, this sauerkraut soup is naturally vegan and can be easily customized to your liking. Full recipe at: