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How To make Quick Buckwheat Cakes

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Ingredients
3/4
cup
flour, buckwheat
3/4
cup
flour, white
3 1/2
teaspoon
baking powder
1 3/4
cup
milk
3/4
teaspoon
salt
1
each
egg
3
tablespoon
shortening, melted

Directions:
Sift dry ingredients. Mix egg, milk and shortening and add to dry ingredients. Beat until smooth. Fry in lightly greased grill.

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