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How To make Pork Tenderloin with Hawiian Sauce
6 lb Pork Tenderloin
2 qt Reduced Pork Broth
1 c Brown Mustard
1 c Yellow Mustard
1/3 c Horseradish
1/3 c Ketchup
1/3 c Brown Sugar
4 ea Cloves Minced Garlic (large)
1/3 c Salt
1/3 c Cummin
1/3 c Black Pepper
16 ea Small Red Potatoes
4 ea Carrots (stripped)
1 cn Pineapple Rings
In saucepan, place pork broth, brown and yellow mustards, honey, horse- radish, kechup, brown sugar and garlic. Cook until simmers and then keep warm, reducing the stock. Grill pork tenderloin, turing to prevent buring while brushing sauce over the meat. Remove from grill when done (170 deg) [about 1 hour on low heat] Grill vegtables and pineapple during last half of the cooking time and serve with the meat.
How To make Pork Tenderloin with Hawiian Sauce's Videos
An easy meal | How to make a simple Hawaiian Crockpot Pork Tenderloin
Looking for a delicious and easy recipe to make for dinner? Check out this simple Hawaiian Crockpot Pork Tenderloin recipe! It's perfect for a quick and easy dinner that you can make on a busy night.
This recipe is perfect for when you want a simple, delicious dinner that you don't have to spend a lot of time preparing. Plus, it's a great recipe for when you're short on time. Give this Hawaiian Crockpot Pork Tenderloin recipe a try today!
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Papaw's Hawaiian Pineapple Pork Loin / Easy Crockpot Recipe
Papaw is cooking Papaw's Hawaiian Pineapple Pork Loan on this rainy cold day. This is an easy recipe Guys.
#hawaiianpork #cooking #pineapplepork
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Smoked Pork Loin Recipe with Pineapple BBQ Sauce - Pit Barrel Cooker
Smoked Pork Loin Recipe with Pineapple BBQ Sauce - Pit Barrel Cooker ** SEE OUR BBQ ACCESSORY GUIDE:
In this delicious smoked pork loin recipe video, we will teach you how to pork loin in the pit barrel cooker with a Pineapple BBQ Sauce which is easy to make and incredibly delicious!. This perfect smoked pork loin recipe is going to be a new family favourite for sure!.!. Everything you need to know is below.
PRINT THE RECIPE AT
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BUY YOUR OWN POSTAL BARBECUE RUB -
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ITEMS FREQUENTLY USED - (Recipe Below)
► PIT BARREL COOKER
► SNS GRILLS - Slow 'N Sear Kettle -
► WEBER KETTLE (classic)
(USA)
(CDN)
► WEBER JUMBO JOE
► CAMP CHEF VERSATOP 2X GRIDDLE -
► DALSTRONG KNIVES (10% OFF PROMO CODE - POSTALBARBECUE )
► SLOW N SEAR PLUS (for 22’’ Kettle Grills)
► MEATER+
(10% OFF PROMO CODE - POSTALBARBECUE )
► THERMOWORKS THERMAPEN MK4
► THEMOWORKS SMOKE
► SU-V GUN FLAMETHROWER
(10% OFF PROMO CODE - POSTALBARBECUE )
► Napoleon Professional 5 Piece tool set
(USA)
(CDN)
_____________________________________________________________
HOW TO SMOKE PORK LOIN
______________________________________________________________
INGREDIENTS:
- 6-7 lbs Pork loin roast (Cut int half)
- Pineapple Juice
- Postal Barbecue Original Rub (see website to order)
PINEAPPLE BBQ SAUCE
- 1 Cup Ketchup
- 1 Cup Pineapple Juice
- 1/2 Cup Brown Sugar
- 1/4 Cup Apple Cider Vinegar
- 2 Tbs Molasses
- 1 tsp Paprika
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Black Pepper
STEP #1
To prepare your smoked pork loin, take your full 7lb (approx.) pork loin and cut it in half to help make it a little more manageable to work with. Next, take your injection needle and inject pineapple juice into the center of each of the pieces of pork. Once your pork loin has been injected, season it using our Postal Barbecue ORIGINAL RUB or your favourite pork style bbq rub.
Step #2
With your pork loin prepared, set up the Pit Barrel Cooker for cooking around 275 using the standard setup. With the Pit Barrel set up, add your hooks into the pit barrel, as well as your digital thermometer - I recommend using the Meater+ for pit barrel cooks because there are no wires and makes it easy! With your pork loin hanging in the Pit Barrel Cooker, add a few pieces of cherry wood for smoking then close the lid and begin cooking.
LINK TO MEATER - (10% OFF PROMO CODE - POSTALBARBECUE )
Step #3
With your Pork Loin smoking away, begin to make your pineapple BBQ Sauce. Mix together all the ingredients and simmer over medium low heat for around 5 minutes to allow the BBQ sauce to thicken up slightly and condense the sugars. Once it has thickened slightly remove from the heat and let cool to room tempreture.
Step #4
Once your pork loin reaches around 135F open up the grill and brush on your pineapple bbq sauce all over then place the pork loin back in the pit barrel cooker to let the sauce set. When your smoked pork loin reaches 142F remove it from the smoker and let it rest. It will rest with a finishing temperature between 145F-147F and be INCREDIBLE juicy and delicious!
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**** Video Gear Used ****
Canon 6D
Canon 80D
(USA)
(CDN)
Neewer LED Lights
(USA)
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About this video:
In this Smoked Pork Loin Recipe video, Jabin from Postal Barbecue will teach you How to smoke pork loin in the pit barrel cooker along with a delicious pineapple bbq sauce!. This super tasty Smoked Pork Loin recipe is easy and a lot of fun to make using the pit barrel cooker or any grill or smoker you may have. Give it a try for yourself. Enjoy.
#smokedporkloin #BBQrecipes #porkloin
Slow Cooker Pork Loin Roast
Fork tender yet sliceable - and that Honey Butter Sauce is everything!!
THIS KILLER PORK RECIPE IS VERY SIMPLE!!! ANYONE CAN COOK THIS AND THE RESULT IS REALLY AMAZING!!!
THIS KILLER PORK RECIPE IS VERY SIMPLE!!! ANYONE CAN COOK THIS AND THE RESULT IS REALLY AMAZING!!!
NOTE!!! This video has subtitle!!! Just click CC button in the video, then click auto translate, then choose the language you prefer.. thank you so much.. ????????????????
INGREDIENTS
-2pcs chopped onions
-1head chopped garlic
-1.5Kilo pork belly (liempo
-1/2tsp salt and ground black pepper
-2Tbsp soy sauce
-2Tbsp oyster sauce
-4Tbsp dark brown sugar
-1/2pc star anise
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Juicy Pork Tenderloin From the Oven ?
Juicy Pork Tenderloin Right out the oven, What's not to love?
Pork tenderloin Full Video⬇️⬇️
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