Directions: Press each tenderloin piece into 1 inch thick medallion; sprinkle surfaces with lemon pepper. Melt butter in large heavy skillet over medium heat. Add medallions; cook 3 to 4 minutes on each side. Remove pork to serving platter; keep warm. Stir lemon juice, worcestershire sauce and mustard into pan juices in skillet. Cook, stirring, until heated through. Pour sauce over medallions; sprinkle with chopped chives. Garnish with whole chives or a bit of parsley. Serve with vegetables.
How To make Pork Tenderloin Diane's Videos
Pork Diane
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Pork fillet tenderloin wrapped in prosciutto - Saltimbocca recipe
30 second easy to follow recipes with clear simple instructions. Learn to cook in 30 seconds. Become a masterchef in no time with Recipe30.
Pork Diane Skillet Supper - Kitchen Cat
Get the App from Google Play: ★ Kitchen Cat ★ Pork Diane Skillet Supper Recipe. A recipe from the KC Main Courses collection. For this recipe you will need: ✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰ 2 tb : Butter or Margarine 1 c : Fresh Mushrooms; Sliced 1/2 c : Green Onions; Sliced 1/8 ts : Pepper 2 tb : Flour 1 ts : Sherry 1/4 ts : Salt 8 sm : New Potatoes; Quartered 1 lb : Pork Tenderloins; 1/4 Inch 1 ts : Worcestershire Sauce 14 1/2 oz : Chicken Broth
Easy recipe: Mexican Pork Tenderloin | DIANE: DIRECT
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On this week's episode, we're making dinner! This Mexican-spiced pork tenderloin is deliciously savory, and super simple to throw together. The secret ingredient? My Magic Green Sauce! The hardest part is waiting for it to marinate, but don't worry, the result is totally worth it.
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Steak Diane recipe with mushroom sauce - Recipe30
Steak Diane is an old classic that was popular in the 50s and 60s named after the Roman Goddess who was known for her strength, beauty and hunting skills. It is believed steak Diane originated in the US. Ideally you should make it using Venison meat for that game flavour.