How To make Poor Man's Fillets
1/2 lb Ground beef
1 1/3 tb Chopped onion
1 tb Green pepper, chopped
3/16 c Cracker crumbs
1/16 ts Pepper
1/16 ts Garlic powder
1/16 c Milk
2 sl Bacon
mix all ingredients except bacon. Shape into 6 cakes. Wrap 1 slicek bacon around each cake nad skewer with toothpick or meat skewers. Cook over a charcoal fier to desired degree of doneness. From Bumgarner Family Recipes submitted by Mary Beth Meyers posted by Bud Cloyd
How To make Poor Man's Fillets's Videos
Monkfish recipe (Poor Man's Lobster) with Herb Brown Butter
If you're new to cooking Monkfish, this is a good recipe to try because it's easy and really showcases how good monkfish is, and why it's a firm favourite with fine dining restaurants. With sweet, meaty lobster-like flesh, monkfish is affectionately known as poor man's lobster. But there's certainly nothing poor about this dish!
PRINT RECIPE:
Poor Man’s Filet Mignon | $1 Steak Challenge
Decided to try the $1 steak challenge with a Cross Rib Roast that I purchased for $7 at the grocery store. Came out so tender and juicy, just like Filet Mignon!
Please subscribe for more!
Poor Man's Steaks
These poor man's steaks make for a hearty family dinner.
Delicious and easy to make and store for later with your Burger Master. Get more great recipes on shapeandstore.com and shapeandstore.ca
Full recipe:
Ingredients
2 pounds ground beef
1 ½ cups saltine crackers crushed
1 cup whole milk
½ teaspoon Italian seasoning
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon paprika
¼ teaspoon cayenne
Salt and pepper to taste for the patties
1 cup flour for dredging or more if needed
Salt and pepper to taste for the flour dredge
2 tablespoon butter
1 tablespoon olive oil
Gravy Ingredients:
2 cans 10.75 oz condensed cream of mushroom soup
1 ½ cups whole milk
1 ½ tablespoons fresh parsley chopped
Instructions
Preheat oven to 350 degrees and spray a 9x13-inch baking dish with nonstick spray.
In a medium bowl, whisk together the cream of mushroom soups and milk and then stir in the chopped parsley. Set aside.
In a large bowl, combine the ground beef, crushed saltines, milk, Italian seasoning, garlic, onion powder, paprika, and cayenne pepper. Season with salt and pepper to taste.
Using a spoon or your hands, combine the ingredients until mixed. Gently form into even-sized patties (or spread into the bottom tray of a Burger Master/Freezer Buddy).
Place 1 cup of flour in a shallow dish. Season the flour with salt and pepper. Dredge all the patties in the flour.
Heat a large skillet over medium-high heat and melt the butter and add the olive oil. Once hot, sear patties on both sides until golden brown. Work in batches. It will continue cooking in the oven.
Transfer the browned patties to the greased baking dish. Pour the gravy evenly over the top of the patties. Cover the dish with aluminum foil.
Place baking dish in the oven and bake for 30-40 minutes or until cooked through.
THIS STEAK COST $4.53!!! how to get FILET MIGNON for the price of GROUND BEEF
This steak cost $4.53. Today I'm gonna show you how to get filet mignon for the price of ground beef. This is the greatest secret at the butcher. The best deal you get on meat in a grocery store. Then I'm going to take that piece of meat and show you how to perfectly cook steak every time.
#FiletMignon #ThePerfectSteak #NotAnotherCookingShow
Oven Safe Meat Thermometer:
PATREON:
RECIPE
(Website Design by:
GEAR (My Amazon Store)
MERCH:
Music By Joakim Karud
INSTAGRAM:
FACEBOOK:
TWITTER:
Great Depression Cooking - The Poorman's Meal - Higher Resolution
Clara's Poorman's Meal is one of my favorite dishes. It was the reason we began this channel. I could never remember just how Nana made it, and being a visual person, what better way to have the recipe than as a video.
This is a higher resolution version of Clara's Poorman's Meal video. It was shot in SD and now up-resed to HD. Not perfect, but a big improvement from the 2007 YouTube standard of 144p!
This was the very first meal we filmed for her show. We'll leave up the original and enjoy this one for improved clarity as well as a new ending message from Clara.
I recently rediscovered the original tape, dated April 10, 2007, just days away from its thirteenth anniversary. On June 2007 I posted it as the 4th video of our initial posts (saving the best for last, of course). At the time there were very few concept YouTube channels and it wasn't yet owned by Google.
As a filmmaker, I tried convincing TV studios that this was a great show idea. I was told that there wasn't really an appetite for a cooking show about the history of the Great Depression, hosted by an unknown 91 year old Grandmother.
I saw YouTube as a place I could make the show anyway and let people decide for themselves if they wanted to learn meals from the Depression and meet my amazing Grandmother. And you did decide. Thanks for watching and I'll try to continue to share Clara and her incredible cooking as best I can.
-Christopher
Poor mans filet #filetmignon
Chuck Roast Filet #chuckroast #filet #steak