Loco Moco - Hawaiian Gravy Burger on Rice - Food Wishes
Learn how to make a Loco Moco recipe! This amazing Hawaiian comfort food classic is rice topped with a burger, smothered in brown gravy, and garnished with a fried egg. How did it take until 1949 for someone to think of this? Visit for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this delicious Loco Moco recipe!
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HOW TO MAKE THE BEST FLAKY GROUND BEEF EMPANADAS
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best flaky beef empanadas seriously super delicious! The dough is just perfect and the ground beef is so flavorful, hope you enjoy it just as much as we do!
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
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Don’t want to fry them? No problem, brush each empanada with olive oil and bake for 20-22 minutes at 400 degrees
Refrigerate for at least one hour
Ingredients: 20-22 empanadas
Empanada dough
3 3/4 c AP flour
12 tbsp cold butter
1 tbsp sugar
Salt I’m using 1 1/2 tsp
Ground Beef Stuffing:
2 lbs lean ground beef
2 small bell peppers (chopped)
1 Anaheim pepper (chopped)
1 small onion (chopped)
4 minced garlic cloves
2 tsp Mexican oregano
2 tsp thyme
2 tsp parsley
2 tsp basil
2 tsp paprika
1-2 tsp crushed red pepper
1 tsp garlic powder
1 tsp black pepper
Salt I’m using 2 tsp
???? your favorite melting cheese, I’m using medium cheddar, Monterey Jack and Oaxaca cheese
1 serving of love ????
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An Irresistible Hawaiian-Style Stir Fry | Blackstone Griddle
Chicken stir fry on a Blackstone is hard to beat. So today, the @adventurtunityfamilyshows you how to make a Hawaiian-style chicken stir fry recipe that’s full of incredible flavors.
#BlackstoneGriddle #BlackstoneGriddleRecipes #ChickenStirFry
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HAWAIIAN MEATBALLS / Beef Dinner Recipes, Recipes with ground beef, How to make meatballs
Delicious Hawaiian meatballs with pineapple and bell pepper in a perfect sauce on top of white rice. Enjoy!
I’m trying really hard to get to 1,000 subscribers on my channel! If you enjoy these kinds of videos, I would love for you to subscribe and support my channel! Thank you so much!
~Mary
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PRINT FULL RECIPE AND INSTRUCTIONS HERE:
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INGREDIENTS:
FOR THE RICE
2 cups White Rice
2 cups Water
FOR THE MEATBALLS
1 lb Ground Beef
1/2 an Onion
1 Egg
2 Tbsp Worcestershire sauce
2 Tbsp Soy Sauce
1 tsp Minced Garlic
1 tsp Salt
1 tsp Pepper
1/2 cup Bread Crumbs
FOR THE SAUCE
2 Tbsp Sesame Oil
1 Green bell pepper
8 oz can of Crushed Pineapple
1 cup Water
1/2 cup Soy Sauce
1/4 cup honey
3 Tbsp Vinegar (rice vinegar is good, I used apple cider vinegar – its what I had on hand)
1-2 inch Chunk of fresh Ginger (grated)
12 oz can of Pineapple chunks (drained)
Cilantro for garnish (optional)
Sesame Seeds for garnish (optional)
CORN STARCH SLURRY
2 Tbsp Corn starch
2 Tbsp Cold water
HERE ARE SOME ITEMS I USE IN MY KITCHEN THAT I LOVE:
* - NON STICK FRYING PAN (NON TOXIC)
* - INSTANT POT
* - COOKIE SHEET
* - COOKIE AND MUFFIN SCOOPER
* - GLASS MIXING BOWLS
* - MUFFIN TIN
* - LE CREUSET STAINLESS STEEL COOKWARE SET
* - LE CREUSET BRAISER
* - CUTTING BOARD
* - iPHONE STAND FILMING EQUIPMENT
* - CAMERA TRIPOD
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My favorite HAWAIIAN PūLEHU STEAK Recipe
Tender, juicy pūlehu steak with a delicious Hawaiian seasoned salt rub, grilled over kiawe wood. The perfect recipe for your next BBQ. You won’t be disappointed.
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Pūlehu Steak Recipe
Ingredients:
-For the steak
2 boneless rib eye steaks
Avocado oil
-For the Hawaiian seasoning salt
3 tablespoons Hawaiian salt
1 tablespoon ‘alaea salt
½ teaspoon garlic powder
½ teaspoon ginger powder
½ teaspoon pepper
½ teaspoon onion powder
Directions:
1. For the steak: Trim excess fat along the edge of the steak. This will help prevent grill flare ups and over charring. Pat the steak dry. Brush with avocado oil
2. For the Hawaiian seasoning salt: To a small bowl add Hawaiian salt, ‘alaea salt, garlic powder, ginger powder, pepper, and onion powder. Mix until well combined.
3. Liberally season the steak with Hawaiian seasoning salt. Set aside and allow to rest 20-30min prior to grilling.
4. Heat half of the grill (if using charcoal/wood, place on half the grill, or if using burners light ½ of the burners only) to high, about 500F.
5. Place steaks directly over the flame and sear for 3-5 minutes. Flip and repeat on the other side.
6. Move steak to the unlight side of the grill, close the lid, and cook until desired doneness temperature. For rare 120F, medium rare 130F, medium 135F, medium well 140F, and well done 150F.
7. Remove steaks from the grill and place on a cutting board. Tent with a piece of foil and allow to rest for 5 minutes before slicing. ENJOY!
For nutrition information please visit my blog in the link above.
#keepingitrelle #pulehu #grilling
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Recipe Polynesian Roast Beef Recipe
Recipe - Polynesian Roast Beef Recipe
INGREDIENTS:
-1 beef top round roast (3-1/4 pounds)
●2 tablespoons browning sauce, optional
●1/4 cup all-purpose flour
●1 teaspoon salt
●1/4 teaspoon pepper
●1 medium onion, sliced
●1 can (8 ounces) unsweetened sliced pineapple
●1/4 cup packed brown sugar
●2 tablespoons cornstarch
●1/4 teaspoon ground ginger
●1/2 cup beef broth
●1/4 cup reduced-sodium soy sauce
●1/2 teaspoon minced garlic
●1 medium green pepper, sliced