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How To make Beef with Tomato and Green Peppers
1 lb Round steak
2 tb Soya sauce
1 tb Wine
Salt 1 Onion, sliced thinly
1 Garlic clove, minced
3 tb Oil
4 Tomatoes, cut in wedges
-(If hot house tomatoes are -used, add 2 tablespoons -water along with tomatoes -at cooking time) 1 Green pepper, coarse. sliced
2 tb Sugar
1 1/2 tb Corn starch, dissolved in
1/2 c Water
1. Carefully slice beef into thin bite size pieces about 1x1". Be
sure you slice beef across the grain, otherwise the beef will become tough after cooking. Marinate meat in soya sauce, wine, salt for a few minutes. In the meantime slice tomatoes, green peppers, onion; mince garlic. Make up corn starch solution. Have sugar on hand. 2. Heat oil up in wok until smoking. Stir fry beef quickly in it for
no longer than 3 minutes. Remove beef to a platter. Reserve. (If beef is allowed to remain cooking in wok with other ingredients, it will become hard and tough.) 3. Add green peppers and tomatoes to wok. Add sugar, cook tomatoes
down until juice forms in bottom of wok (about 3-5 minutes cooking time). 4. Add beef back into wok. Stir all ingredients up so that it is
mixed. Add corn starch solution, cook 1 minute. Shut burner off, serve dish immediately.
How To make Beef with Tomato and Green Peppers's Videos
How to Make Stuffed Green Peppers | Allrecipes.com
Watch how to make baked green peppers filled with a saucy ground beef, rice, and cheese mixture. Suzanne's popular recipe has been saved to more than 85,000 recipe boxes.
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How To Make Easy Stuffed Bell Peppers | Chef Jean-Pierre
Hello There Friends, Today I'm making an easy Stuffed Pepper Recipe that is perfect for a family dinner or at anytime you like! Make sure you use the leftover stuffing for something else delicious! Make it extra cheesy or as is and it will come out just the way you like it. Let me know how you did in the comments below.
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EASY Meat & Rice Stuffed Peppers!! The BEST Recipe! Extra Flavorful & Juicy!
FULL RECIPE HERE:
Super easy and delicious Russian-style stuffed peppers with beef, rice, carrots and onion; braised in an aromatic tomato braising sauce! You'll love these from the first bite!
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Food Wishes Recipes - Beef and Rice Stuffed Peppers Recipe - Stuffed Bell Peppers
Learn how to make a Beef and Rice Stuffed Peppers Recipe! Visit to get more info, and watch over 350 free video recipes. Thanks and enjoy!
Italian stuffed peppers with cheese and herbs
Italian style Stuffed peppers with beef and cheese with Italian flavours. These Italian peppers make a perfect lunch or even dinner and are ideal prepared in advance. These Italian peppers have a meat filling made from beef, Parmesan cheese, herbs and brown rice. The peppers are first roasted to soften the flesh and bring out the pepper flavours. Simple fresh flavours are combined into the mix resulting in a delicious Italian style meal. Ensure you select even sided large peppers or capsicums when buying. Leaving the stems on gives it a more rustic appealing look, but that’s entirely optional. A serve of two halves per person is perfect but you can also serve half with a nice salad. Enjoy my Italian peppers.
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How to Make: Stuffed Green Bell Peppers
1 lb ground beef
1 lb Italian sausage
6 bell peppers
2/3 tsp granulated garlic and onion powder (EACH)
1 tsp salt and dried oregano (EACH)
1 cup uncooked rice
1/2 c green bell pepper and onion (EACH-Chopped)
1 reg. can of diced tomatoes
shredded cheese and shrimp (optional)
1-1/2 c prego sauce (add 1-1/2 tbsp. sugar)
3 c water total follow tutorial
Simmer on medium heat then Bake at 350 degrees