How To make Polish Noodles
1/4 c Sweet butter
8 oz Sour cream*
1 lb Ham, cubed
16 oz Ripened tomatoes, chopped
2 c Elbow macaroni**
1 oz Maggi Seasoning OR
-1 tb Soy sauce 1/2 ts Salt, optional
1/2 ts Pepper
2 Green onions, chopped
*light if desired (don't use non-fat) **cooked al Dente (be careful not to overcook) Brown butter in Dutch oven. Add remaining ingredients except onions, salt (if using) and pepper. Mix well. Simmer uncovered for 10 minutes. Add onions and cook 5 minutes more. Melinda's notes: I got this from an old Polish acquaintance long ago. I don't know how original Polish it is since it uses Maggi Seasoning, which I think is German, but we like it. Maggi Seasoning comes in a square-ish brown bottle and can be purchased in the gourmet section of your supermarket. I always omit the salt. The original recipe called for 4 oz. sour cream, but I like it with 8 oz. I usually use the light sour cream, but the non-fat doesn't do well, it seems to just dissolve and become tasteless. Posted on GEnie Food & Wine RT Jan 12, 1994 by M.CARMAIN1 [Melinda] Brought to you by MMCONV and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes -----
How To make Polish Noodles's Videos
Polish CHICKEN SOUP - ROSÓŁ with HOMEMADE NOODLES; How to make Polish food by Polish Your Kitchen
#poland #chickensoup #cooking
In this episode I’m cooking a delicious classic Polish soup “rosół”.
Link to SOUP recipe:
Link to LEEK SALAD recipe:
Link to VEGGY SALAD recipe:
Link to PATÉ recipe:
Link to Facebook:
Link to Instagram:
Link to cookbook:
Link to t-shirt shop:
Want to sponsor a video? Email me at polishyourkitchen@gmail.com
To see more videos, please subscribe. New video posted every Monday.
Below is a list of tools and my favorite things I use in my kitchen. The links listed are affiliate links, this means that if you choose to buy something, I will get a few cents from that sale. This doesn’t affect the price of the item, just lets me generate a bit of income for providing you free content on my blog /polishyourkitchen.com/, and this channel. I only list items that I use /or used/, know, love and feel confident in recommending them to you. Thank you for your support.
KitchenAid:
Pasta roller:
KitchenAid sausage attachment:
Bundt cake pan:
Food processor:
Measuring cups:
Measuring spoons:
Silicone spatulas:
Food items I recommend:
Wild mushrooms:
Natural Casings:
OTHER WAYS TO SUPPORT ME AND MY CHANNEL:
You may also choose to support my blog and my channel by donating a few bucks via PayPal at paypal.me/polishyourkitchen Your support is greatly appreciated and allows me to create more recipes, more photography and more videos for your to enjoy. Thank you kindly.
Content I provide on my blog and YouTube channel is free and will always be free. Financial support is not required to enjoy it. Other ways to support me:
1. Watch my videos /all the way through/ and hit the LIKE button under each video.
2. Subscribe to my YouTube channel.
3. Subscribe to my blog @ polishyourkitchen.com - just type your email address into SUBSCRIBE line.
Kielbasa, Cabbage and Noodles - Super Easy Recipe!
This is one of my daughter’s favorite meals (Royce and I love it too)! So tasty, not too expensive (under $20) and easy to make! I’ve heard similar recipes called Haluski.
Don’t forget to leave a comment, like and if you haven’t already, please subscribe! ???? As always, thank you for watching! :)
Email: x_spider_monkey_x@hotmail.com
Instagram: @beccas_nails
Brooklyn’s channel:
Sago mini box: Use the link below to save $10 on your first box:
You’ll get $10 off when you use this promo code at Checkout: FRIEND10
Ipsy referral link:
Sign up for a subscription or purchase lashes from Dollar Lash Club Use promo code BECCA_ON_A_BUDGET to get 10% off your first order!
Veg Hakka Noodles | MAKARON WARZYWNY | Veg Chowmein | noodles recipe in Polish & English |
The easy-to-make Veg Hakka noodles is a popular Indo-Chinese dish of stir fried noodles. This recipe only needs a few basic ingredients.
#veghakkanoodles #makaronwarzywny #pepper_n_chilly
Składniki w języku polskim:-
Makaron - 4 szt., Gotowany
Olej - 5 łyżek
Zielone chili - 4 nos. posiekanych
Czosnek - 1 ząbek, drobno posiekany
Imbir - 1 łyżeczka, drobno posiekany
Cebula - 1 mała (juliennes)
Zielona Fasola - 50 g, posiekana (świeża lub mrożona)
Marchewka - 50 gr. (rozdrobnione)
Papryka zielona - 50 g (Juliennes)
Papryka czerwona - 50 g (Juliennes)
Kapusta - 160 g (Juliennes)
Sól i pieprz do smaku
Ostry sos - 1 łyżka
Ketchup pomidorowy - 2 łyżki
Sos sojowy - 1 łyżeczka
Cydr jabłkowy - 1 łyżeczka (ocet)
Cebula dymka - 3 sznury, posiekana
Ingredients in English:-
Noodles- 4 pcs, boiled
Oil- 5 tbsp
Green chili- 4 nos. chopped
Garlic- 1 cloves, finely chopped
Ginger- 1 tsp, finely chopped
Onion- 1 small, (juliennes)
French bean- 50 gm, chopped (fresh or frozen)
Carrot- 50 gm. (shredded)
Green bell pepper- 50 gm (juliennes)
Red bell pepper- 50 gm (juliennes)
Cabbage- 160 gm (juliennes)
Salt & pepper to taste
Hot sauce- 1 tbsp
Tomato ketchup- 2 tbsp
Soy sauce- 1 tsp
Apple cider- 1 tsp (vinegar)
Spring onion- 3 string, chopped
For more details, please visit my Blog-
Follow me on all platform:
Instagram food blog-
Facebook food blog-
Instagram travel blog-
Facebook travel blog-
I hope this video has given informative and understandable appearance of my efforts, please give it a Like, Share and don’t forget to Subscribe.
Lazanki Noodles Recipe - How To Make Polish Traditional Lazanki Pasta With Sauerkraut | The Food Nut
I present Lazanki Noodles Recipe in this video. I show how to make this traditional Polish food with sauerkraut, mushrooms, pasta, onions and dried prunes. This is a vegetarian version of this Polish lazanki as in traditional cuisine you have to use meat. The way I'm cooking lazanki is mostly used in Poland during Christmas Eve dinner because in Poland people don't consume meat during this holiday. This dish is very unusual and delicious because it has very sweet and sour taste that is balanced by noodles. For this homemade recipe I use trottole gourmet pasta that makes this it more colorful and more elegant. Traditionally small rectangles shaped noodles are used to prepare this dish and very often they are also made from scratch. Obviously I made my life easy in this case and I used store bought delicious tri-color Italian pasta made from durum wheat semolina. The color in those noodles comes from natural ingredients such as spinach powder and tomato powder.
To make lazanki in vegetarian and vegan way you will need ingredients listed below:
4 tbsp cooking oil
2 medium onions
16 oz. / 465g mushrooms
24 oz. / 680 g sauerkraut
1/4 cup dried prunes
17.7 oz. / 500g pasta
salt
black pepper
Cooking instructions:
1) Warm up oil on the big pan or cast iron pot. Cut onions into small cubes and add them to the pan. Sauté.
2) Cut mushrooms into small slices and add to the pan. Mix well. Sauté until all the liquid boils out.
3) Add sauerkraut. Combine it well with onions and mushrooms. Cook it for another 5 - 10 minutes.
4) Cut dried prunes into small pieces and add them to the pan. Add also salt and black pepper. Let it cook on medium-low heat until sauerkraut juice mostly boils out.
5) Add previously cooked pasta or traditional lazanki noodles. Combine everything well. It is ready. Congrats!
It is ready to be served. You can eat this amazing dish warm or cold. Both ways taste great. I like to cook this dish in advance like a day before to let all the taste combine overnight. This pasta dish works also great as a side dish.
More vegan and vegetarian healthy recipes by The Food Nut:
Butternut Squash:
Vegetable Quiche:
How To Stir Fry Vegetables:
Baked Camembert:
Baked Brie:
If you enjoyed this recipe please like, comment and subscribe.
Lots of Love and Bon Appetit!
Want to keep up with The Food Nut recipes?
Subscribe to The Food Nut Channel:
The Food Nut YouTube Channel:
Clear Air - Somewhere Sunny by Kevin MacLeod is licensed under a Creative Commons Attribution license (
Source:
Artist:
#lazankirecipe #lazankinoodlesrecipe #lazankinoodles #lazanki #polishfood #recipe #vegetarianideas #vegetarianrecipe #healthyrecipes #thefoodnut
Polish Laid Dumplings - Kluski Kladzione - Recipe #98
A very simple Polish dumpling recipe. You form the dumplings with a spoon! It is really tasty side dish. I hope you enjoy!
Printable recipe with all ingredients and instructions you can find at:
Subscribe to my channel for new recipes every week:
You can visit me on Facebook at:
Music used in my video is by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.
Licensed under Creative Commons: By Attribution 3.0
It would mean a world to me if you subscribe :)
Ingredients:
1 cup plain flour
1 egg
1/3 cup of warm water
1 tbs of melted butter
1/2 tsp of salt
Instructions:
Mix flour, egg, water and salt in a mixing bowl using spoon. If dough is too hard to stir add a little bit more water.
Bring large, flat pot of water to boil. Using tablespoon place portions of the dough in the water.
Cook for about 5 minutes, remove from the pot with slotted spoon or drain in a colander.
Serve with a stew, sauce, melted butter or heavy cream and sugar.
Enjoy!
How to Make Polish Noodles | Pasta Recipes | Allrecipes.com
This Polish egg noodle recipe is a creamy classic! Get the recipe:
#polish #noodles #polishnoodles
Subscribe to Allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
Facebook
Instagram
Pinterest