2 ts Active dry yeast 1 1/2 tb Sugar 3 c Bread flour 1/2 c Chopped pepperoni 1 ts Dried onion 1 ts Garlic powder 3 tb Dry milk 2 ts Pizza spice * 2 tb Parmesan cheese 1 ts Garlic salt 3 tb Olive oil 1/4 c Warm water 1/4 c Plus 2 tbs tomato sauce
1 LB LOAF:
1 ts Active dry yeast 1 tb Sugar 2 c Bread flour 1/4 c Chopped pepperoni 1/2 ts Dried onion 1/2 ts Garlic powder 2 tb Dry milk 1 1/2 ts Pizza spice * 4 ts Parmesan cheese 1/2 ts Garlic salt 2 tb Olive oil 1/2 c Warm water 1/4 c Tomato sauce * Paul Prudhomme's Hot and Sweet Pizza and Pasta Magic is very good with this. Note 1: For Panasonic/National machines, use 3 1/2 teaspoons of yeast for the 1 1/2 pound loaf. Note 2: If your machine has a mix cycle, add the pepperoni at the "add" beep. Otherwise, pepperoni should be added after the initial mix. Source: Gread Bread Machine Recipes by Norman A. Garrett ISBN 0-8069-8724-3
How To make Pizza Bread's Videos
Stop Buying Pizza | Try This 10mins Recipe
Stop Buying Pizza | Try This 10mins Recipe
ingredients Bread slice Bread butter Flip the bread Pizza sauce Mozzarella cheese Green, red & yellow capsicum Onion Pinch of salt Oregano Pepper powder Chilli flakes Transfer in to a pan Cover Cook it for 5 mins on low flame
If you enjoyed this recipe- Give it a Like & do Subscribe . ????
???? STAY HEALTHY ! STAY HAPPY ! ????
????SUBSCRIBE NOW!! ???? You won't regret!! ????
Follow us here-
Facebook- Instagram- Google+ - Twitter - Business Enquiries- fof.hello@gmail.com
Thanks For Being Here! ???? #pizzadough #pizza
How to make mini pizzas
#shorts
Pull apart pizza bread
How to Make Perfect Pizza Dough - For the House⎮NEW 2021
SUBSCRIBE ❥ ???? MY MASTER CLASS PIZZA : ????
AFTER MAKING THE PIZZA DOUGH FOR THE HOUSE VIDEO 2 YEARS AGO, i decided to make a new version 2021 of: how to make the Pizza dough for the house but this time with a new method POOLISH, and most important, with all ingredients that you can find in your local store, very easy to make and very simple and very fast ! i hope you like the video and please just if you can subscribe and share with your friends everywhere and leave a like :) also please when you make this Neapolitan pizza Tag me on insta. @vitoiacopelli Also if you love italian subscribe to my new italian channel also: @vitoiacopelliita6967 Recipe for the poolish 300ml. Water 300gr. Flour 5gr. dry yeast 5gr. Honey Recipe for this pizza dough dough POOLISH (ALL) WATER 700ml. FLOUR 1250GR. SALT 40GR.
Spanish DESPUÉS DE HACER LA MASA DE PIZZA PARA EL VIDEO DE CASA HACE 2 AÑOS, decidí hacer una nueva versión 2021 de: cómo hacer la masa de pizza para la casa pero esta vez con un nuevo método PISCINA, y lo más importante, con todos los ingredientes que puedes encontrar en tu tienda local, muy fácil de hacer y muy simple y muy rápido! Espero que les guste el video y por favor solo si pueden suscribirse y compartir con sus amigos en todas partes y dejar un me gusta :) también por favor cuando hagan esta pizza napolitana Etiquétenme en insta. @Vito Iacopelli Además, si te gusta el italiano, suscríbete a mi nuevo canal italiano también: @Vito Iacopelli ITA Receta para el poolish 300ml. Agua 300gr. Harina 5gr. levadura seca 5gr. Miel Receta para esta masa de pizza PISCINA (TODAS) AGUA 700ml. HARINA 1250GR. SAL 40GR.
Arabic بعد صنع عجينة البيتزا للفيديو المنزلي منذ عامين ، قررت عمل نسخة جديدة 2021 من: كيفية صنع عجينة البيتزا للمنزل ولكن هذه المرة بطريقة جديدة مبللة ، والأهم من ذلك ، مع جميع المكونات التي تحتاجها يمكن أن تجده في متجرك المحلي ، من السهل جدًا صنعه وبسيط جدًا وسريع جدًا! آمل أن يعجبك الفيديو ويرجى فقط إذا كان بإمكانك الاشتراك والمشاركة مع أصدقائك في كل مكان وترك مثل :) من فضلك أيضًا عند إعداد بيتزا نابولي ، ضع علامة لي على إنستا. تضمين التغريدة أيضًا إذا كنت تحب الإيطالية ، اشترك في قناتي الإيطالية الجديدة أيضًا:Vito Iacopelli ITA وصفة للبركة 300 مل. ماء 300 غرام طحين 5 غرام. الخميرة الجافة 5 غرام. عسل وصفة عجينة البيتزا هذه POOLISH (الكل) ماء 700 مل. طحين 1250 جرام. ملح 40 غرام.
Italiano (andate sul mio canale italiano ho lo stesso video in italiano li)
BECOME A MEMBER AND GET IN DIRECT CONTACT WITH ME : ONLY $4.99
------------------------????????????????links of my social media ADD ME ON ????????????????-------------------- YOUTUBE ITALIA ★ INSTAGRAM ❥ FACEBOOK ❥ MY KIDS CHANNEL: ❥ CLOTHING LINE MY STORE ❥ ❤️DONATE SUPPORT VIDEO PRODUCTION$ 1
● MY PRODUCTS USED TO MAKE PIZZAS •DOUGH BALLS BOXES: •BRICKS FOR YOUR HOME OVEN: •PEELS: •OVEN SUGGESTED: zio-ciro.com •OVEN SUGGESTED USA: ziociro.com
MY pizzeria WWW.PIZZAPROVAMI.COM 7407 W MELROSE AVE LOS ANGELES CA 90046 MY pizzeria association NAPULE' PIZZERIA byVito Iacopelli(Colombia) Please comment below if you have any questions Music:
Pizza Dough Recipe
Making pizza dough at home is really easy and there’s none of the exact proofing time and perfect kneading technique required by some finicky bread recipes. Pizza night here we come! By the by, you can TOTALLY double the recipe for two pizzas while still using one packet of yeast. Never say no to pizza two days in a row!
PRE-ORDER MY BOOK!
Recipe:
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Facebook:
Instagram:
Pinterest:
Website: