How To make Pecan Pie 2
2 T Butter or margarine
2 Large beaten eggs
1/2 c Dark corn syrup
1/3 c Sugar
2 t Unbleached flour
1/4 t Vanilla
Pecan pie pastry shell 1/2 c Pecan halves
In a small nonmetal bowl micro-cook butter or margarine, uncovered, on 100% power for 30 seconds to 1 minute or till melted. Stir in beaten
eggs, corn syrup, sugar and flour. Micro-cook, uncovered, on 50% of power about 5 minutes or till slightly thickened, stirring every minute. Stir in vanilla. Turn into pecan pie pastry. Arrange pecan halves atop pie. Micro-cook, uncovered, on 30% power for 6 to 7 minutes or just till set, rotating the dish a quarter-turn every 2 minutes. Cool before serving.
How To make Pecan Pie 2's Videos
Southern Pecan Pie Recipe
Full Recipe:
Pecan Pie Recipe You NEVER Knew Existed
Pecan pie is an American classic. Who can’t resist that rich and delicious flavour of the filling and those irresistible pecans. The pie, like any other, is a bit time consuming but is easy to make and only involves some basic ingredients. It makes a fantastic dessert for Thanksgiving, Christmas, Easter, or anytime of year for that matter. I always combine it with a scoop of vanilla ice cream for that element of perfection.
Video Chapters:
0:00 The pie shell
0:07 Adding the pecans to the shell
0:30 How to make pecan pie filling
1:50 Add the mixture to the shell
2:08 Baking the pecan pie
2:38 The outcome
3:38 Taste test
GET NOTIFICATION: Subscribe to my channel & check the Bell button right next to the subscribe button to get notified of our new uploads. Visit for printable recipes
#pecanpie#howtomakepecanpie#holidaybaking
Facebook
Instagram
Twitter
Tumblr
All photographs and video properties are original productions of, created by, and exclusive property of Cook n' Share. Cook n' Share is owned and operated by David Hood. I am submitting the on behalf of myself.
Award Winning KETO PECAN PIE | Gooey Sugar-Free Recipe
This is the ULTIMATE sugar-free pecan pie recipe. Gooey and rich, just like the real thing, but with a tiny fraction of the carbs. And it won for BEST Keto Pecan Pie from HighFalutin' Low Carb. Only 3g net carbs per serving!
????️ Printable Keto Pecan Pie Recipe:
================================
► HELPFUL RESOURCES
Tips on using Keto Sweeteners:
Baking with Almond Flour:
► COOKBOOK
The Ultimate Guide to Keto Baking:
► PRODUCTS USED:
Good fine almond flour:
Swerve Brown:
BochaSweet:
Allulose:
Disclaimer: product links may include affiliate links.
OTHER VIDEOS YOU'LL LOVE ►
Easy Keto Pie Crust:
Keto Maple Pecan Scones:
Keto Pecan Pie Muffins:
#pecanpie #ketodessert #ketobaking
The Best Pecan Pie Recipe/ No Corn syrup! (with a flaky PHYLLO Crust!)
Get the recipe here:
Ingredients
For the crust:
1/2 pound (#4) phyllo pastry at room temperature (10-11 sheets)
4 ounces (114g) unsalted butter, melted
1/4 cup granulated sugar
ground cinnamon
For the Filling:
4 oz (114g) unsalted butter, melted
1 cup light or dark brown sugar
1.2 cup maple syrup
1/4 cup honey
1/2 teaspoon salt
1 teaspoon pure vanilla extract
1/2 teaspoon ground cinnamon
3 eggs at room temperature
2 tablespoons heavy cream
2 tablespoons all-purpose flour
250g pecan halves
Instructions
Preheat the oven to 350 °F, 180 °C.
Make the Filling:
In a mixing bowl combine the sugar, flour, cinammon, and mix together. Add the remaining filling ingredients and whisk together. Coarsley chop 100g (about a cup) of the pecans and add to the filling. Set aside and prepare the crust.
Assemble the Pie:
Grease the bottom and sides of a 9-inch tart pan. Place it into a half-sheet baking pan.
Layer the phyllo sheets into the pan. Drizzle butter over each layer. Sprinkle a tablespoon of sugar over every 3rd layer and dust cinnamon on top.
Mix the pecan filling one more time and pour it into the center of the phyllo layers. Arrange the pecan halves on top of the filling.
Gather the phyllo that is hanging outside of the pan and tuck it into the side of the pan to create a border. Brush the border with butter.
Bake the pie on the center rack for 45-55 minutes. The filling will be mostly set and will jiggle slightly in the center.
Allow the pie to cool completely, carefully transfer it to a serving platter and serve.
Serve with ice cream or with vanilla whipped cream and Greek coffee. Kali Orexi!
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
The Perfect Homemade Pecan Pie Recipe (Step-by-Step) | HowToCook.Recipes
This classic pecan pie is the PERFECT holiday dessert! My family loves pecan pie after Christmas dinner. It has the perfect combination of salty and sweet with the heavenly blend of vanilla and melted butter with toasted pecans. Mmmm!
View FULL Step-by-Step recipe here:
Ingredients:
1 cup corn syrup light
1 cup sugar
3 eggs
2 1/2 tbsp butter melted
1 tsp vanilla extract
6 oz pecans coarsely chopped
1 pie crust 9 inch deep dish frozen
Instructions:
1. Preheat oven to 350F. In a large bowl or deep medium bowl, mix together the corn syrup, eggs, sugar, butter, and vanilla with a spoon or whisk. Stir in the pecans and then pour the mixture into the flour pie dough crust. Place your pie pan in the oven and bake for 60-70 minutes or until the center of the pie reaches 200F.
2. Allow the pie to cool sufficiently for at least 2 hours before slicing and serving.
#pecanpie #easypecanpie #bestpecanpie #howtocook
Subscribe to HowToCook.Recipes @
Connect with HowToCook.Recipes:
Like us on Facebook:
Follow us on Instagram:
Follow us on Pinterest:
Check out our website:
Gooey Pecan Pie Bars Recipe
A fun and easy twist on a traditional pecan pie, these Pecan Pie Bars have a delicious buttery shortbread crust and a rich sweet filling full of pecans. They’re the perfect combination of sweet and salty! These nutty and gooey bars are perfect for the holidays and feeding a crowd. If you want all the flavor of a pecan pie without the work then this is theThanksgiving dessert you need to make. They're also perfect for friendsgiving, just don't forget to hide one away for yourself since they go so quick!
RECIPE:
ORDER MY BOOK!
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Tiktok:
Instagram:
Pinterest:
Website:
Amazon:
Facebook: