2 T Butter or margarine 2 Large beaten eggs 1/2 c Dark corn syrup 1/3 c Sugar 2 t Unbleached flour 1/4 t Vanilla Pecan pie pastry shell 1/2 c Pecan halves In a small nonmetal bowl micro-cook butter or margarine, uncovered, on 100% power for 30 seconds to 1 minute or till melted. Stir in beaten eggs, corn syrup, sugar and flour. Micro-cook, uncovered, on 50% of power about 5 minutes or till slightly thickened, stirring every minute. Stir in vanilla. Turn into pecan pie pastry. Arrange pecan halves atop pie. Micro-cook, uncovered, on 30% power for 6 to 7 minutes or just till set, rotating the dish a quarter-turn every 2 minutes. Cool before serving.
How To make Pecan Pie 2's Videos
Φτιάχνω μία Αλμυρή καρυδόπιτα. Μια καταπληκτική συνταγή !!!
Στο βίντεο αυτό θα δείτε Φτιάχνω μία Αλμυρή καρυδόπιτα. Μια καταπληκτική συνταγή !!! Μία καρυδόπιτα καταπληκτική. Μία άλλη άποψη για την καρυδόπιτα με χειροποίητο φύλλο πολύ νόστιμη. Πραγματικά ακαταμάχητη που σας συνιστώ να την κάνετε
how to make my MOM'S FAMOUS PECAN PIE
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Mom's famous pecan pie is an amazingly good pecan pie. So, of course, I need to share the recipe with all you. Its dead simple to make and tastes ridiculous. Everyone should know how to make a pie. And this might be the easiest pie you could make. This was crack pie before crack pie existed.
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Easy Pecan Pie Recipe | ANYONE Can Make This ????
Want to know a pie recipe that anyone can make?
Try this delicious & EASY Pecan Pie Recipe! It's so simple that anyone can make it & it's sure to really add to your holiday meals ????
Hi, I’m Nicole Modic, J.D., a food blogger, recipe developer, author of LOVE TO EAT, former lawyer, and boy mama. KALEJUNKIE® is a blog where you find the very best healthy food on the web. From sweet treats, to killer savory recipes, how-to guides, and my approach to food, there is something for everyone!
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PECAN PIE with NO CORN SYRUP, and MAKING PIE CRUST
Printable Pecan Pie recipe:
Printable pie crust recipe:
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Pecan Pie Recipe
This old fashioned classic pecan pie recipe has the perfect combination of salty and sweet flavor with gooey, crunchy textures in a flakey homemade butter crust. It's the perfect holiday dessert for Thanksgiving and every fall get together.
RECIPE:
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