How To make Peanut Butter Pie Michael Cook
-MICHAEL COOK MFXH32A 8 ounces Extra crunchy peanut butter
3 ounces Cream cheese
1 cup Powdered sugar
1 Large container of cool whip
Graham cracker crust Chocolate is best 1 package Small of peanuts -- crushed
Mix the peanut butter,cream cheese,powdered sugar,and 1/2 of the cool whip together,well.Put into crust,cover with remaining cool whip,sprinkle the nuts on top and chill in refrigerator.
How To make Peanut Butter Pie Michael Cook's Videos
Peanut Butter Pie
Easy Semi-Homemade Peanut Butter Pie
Ingredients:
1 single pie crust
1 small instant vanilla pudding
1 1/2 cup milk
1 cup crunchy peanut butter
1/2 of (8 oz ) container cool whip
1/4 cup salted peanuts chopped
Sals - Peanut Butter Pie
The secrets to Peanut Butter pie at Sal's.
Pi Day Peanut Butter Pie
Sloane and Maxon wanted to make another video, so here we have them making a peanut butter pie for Pi Day, March 14th.
Chef Kevin Belton's chocolate peanut butter pie recipe
Ingredients
25 OREO cookies
5 Tbsp. unsalted butter, melted
8 oz. cream cheese, room temperature
1 cup peanut butter
1 1/4 cup confectioner sugar
16 oz. whipped topping
1/2 cup chocolate fudge topping
Toppings
creamy peanut butter
chocolate fudge
peanuts, (chopped)
OREO cookies, (chopped)
In a food processor, crush 25 OREO cookies. Add the melted butter and pulse until fully blended.
Place into a 9 inch pie dish and spread out and flatten using the bottom of a measuring cup to form a crust.
Place crust in fridge for 10 minutes.
In a mixing bowl, add cream cheese, 1 cup peanut butter and confectioners sugar. Use a hand or stand mixer to beat the ingredients until smooth and creamy. Add half the whipped topping and beat again to create the pie filling.
Remove crust from fridge, add the pie filling and spread out evenly using a spatula.
Heat up 1/2 cup of hot fudge in a glass bowl or mug, and microwave for 1 minute. Stir well. Pour the fudge over pie filling and use the back of a spoon to spread out evenly over top.
Place the pie in fridge for another 10 minutes.
Remove pie from fridge, add the other half of the whipped topping spreading it out evenly over top of the chocolate fudge layer.
Garnish the pie however you wish. I placed some peanut butter and chocolate fudge into sandwich bags, warmed them up in the microwave and cut a small corner off each. Then made horizontal and vertical stripes. I then chopped a couple OREO cookies and some peanuts to decorate the edges of the pie.
Chill in the refrigerator until ready to serve. You can make this dessert a day ahead of time.
NOTE: to make this just a little lighter, I made this with sugar free chocolate topping and light cream cheese.
How To Make Peanut Butter Pie
Kathy’s Southern Kitchen
Peanut Butter Pie
*1 (9 inch) Prepared Chocolate Pie Crust (completely cooled)
1 (8oz) Package of Cream Cheese, softened
½ Cup of Creamy Peanut Butter (You can use more, just use equal amounts of powdered sugar)
½ Cup of Powdered Sugar
2 8oz Container of Cool Whip
¼ cup of melted milk chocolate chips for garnish
Directions
Mix the cream cheese, sugar and peanut butter on low speed until smooth. Boost speed and mix approximately one minute until fluffy. Fold in 1, 8oz container of whipped cream into the peanut butter mixture. Spoon into pie crust.
Spread the remaining cool whip over the top of the pie. I only use 1/3 to ½ of the Cool Whip rather than the entire container. But, use as much or as little as you like.
Melt chocolate chips in the microwave in 30 second intervals until smooth and melted. Drizzle the melted chocolate over the pie. You can also use chopped Reese’s Cups or Roasted Peanuts for a garnish.
Refrigerate at least one to two hours before serving. The longer it sits, the better it gets so don’t be in a hurry to eat this pie. It’s best if it sits overnight before serving.
*Chocolate Crust Recipe
2 Cups of crushed chocolate cookies (I used chocolate animal crackers)
½ Granulated Sugar
¾ Stick of Melted Butter
Mix together the ingredients and press into a 9 inch pie pan. Bake at 350 degrees for 15 minutes. Cool completely before adding pie filling.
Enjoy!
Show 720D Old Fashioned Peanut Butter Meringue Pie
Whether you have a go-to peanut butter pie recipe or not, you're definitely gonna want to try Old Fashioned Peanut Butter Meringue Pie from Stacey Little of SouthernBite.com. The secret is a peanut butter crumble sprinkled all over the top. Thanks to the Alabama Peanut Producers Association for making this segment possible!