1/2 cup unsalted butter -- softened 1/2 cup granulated sugar 1/4 cup creamy peanut butter 2 cups all-purpose flour Preheat oven to 300?F. In a bowl, combine all the ingredients with your fingers until mixture resembles coarse meal. Press the mixture into an ungreased 8" round pan. With a fork, prick decorative wedges in the dough. Bake for about 1 hour, or until very lightly browned. Cut into wedges while warm. Makes 16 wedge-shaped cookies Joyce R. 1/99
How To make Peanut Butter Shortbreads's Videos
Peanut Butter Shortbread Cookies.
If you love peanut butter and cookies, you will love these Peanut Butter Shortbread Cookies.
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KETO TAGALONG COOKIE RECIPE | Shortbread Peanut Butter Chocolate Cookies For Keto
These Keto Tagalong Cookies taste just like the tagalong cookies the ones from the Girl Scouts. They have a crisp shortbread cookie inside that's topped with peanut butter and covered in low carb sugar free chocolate. And best of all is the fact that each one of these cookies has just over 2 NET CARBS!
1 room temp. Large egg 1/2 cup melted salted butter 1 teaspoon vanilla extract Just less than 2 cups Blanched almond flour 1/2 cup Confectioners Swerve 1/2 teaspoon Baking powder 1/3 cup natural no sugar added peanut butter
You’ll love these ULTRA-easy peanut butter cookies. They’re full of peanut butter flavor and have the perfect balance of salty and sweet with a wonderfully soft, melt-in-your-mouth texture. This cookie is a classic for a reason!
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EASY Peanut Butter Blossom Cookies Recipe
A favorite during the holiday season, peanut butter blossoms are as easy as they are delicious. The soft, chewy cookies surrounding a perfectly sweet chocolate kiss add a beautiful festive touch to your holiday cookie platters or your next cookie exchange! I know they’re a classic Christmas cookie, but I actually bake peanut butter blossoms all year round! I can’t resist making them whenever the mood strikes. Peanut butter blossoms (also called peanut butter kiss cookies) are a delightful, creative, visually striking combination of peanut butter and chocolate that is hard to resist.
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PEANUT BUTTER CHOCOLATE CHIP SHORTBREAD COOKIES. TOLL HOUSE FLAVOR WITH PB HUGS! GALLETAS DE ANIS!
You will never taste a cookie quite like this! The amounts of chocolate chips in this recipe gives it a real Toll House taste with a shortbread texture and a great peanut butter flavor!
Nutty, sweet, delicate and even better when refrigerated after baking. The texture changes completely and is an even better cookie! I hope you try it and if you enjoyed the video, please hit like and subscribe to help us raise money to fund our non profit and stay tuned for weekly videos.
This batch can make at least 6 dozen. Pack leftover dough in small containers. Freeze them for up to a month or in fridge for up to a week. Ingredients below.
1 stick melted butter 1/2 cup cane sugar 1/2 cup brown sugar 1 cup smooth peanut butter 1 egg 1 1/2 cup flour 2 cups mini chocolate chips
Peanut Butter Chocolate Chip Shortbread Cookies
Peanut Butter Chocolate Chip Shortbread Cookies are an easy to make slice and bake chocolate chip cookie recipe with a melt in your mouth texture, a light peanut butter flavor, and plenty of chocolate chips! Get the full recipe here: