How To make Orange Poppyseed Muffins

Orange Poppy Seed Cupcakes

FULL RECIPE AT

Orange Poppy Seed Cupcakes are a unique citrus cupcake recipe. They are made with real orange juice and orange zest!

Super moist Lemon Poppy seed pound cake/ ready in less than 5 minutes

SUPER MOIST LEMON POPPY SEED POUND CAKE/ Best ever lemon pond cake recipe ever
#lemoncake#lemonpoundcake#poundcake


This lemon cake is so velvety and yummy, your house will be full of lemon aroma when this cake is baking in the oven. This recipe is very easy to make and you can make it even without mixer.I made a lot of lemon recipes before but this poppy seed version is really to die for. all pound cakes are delicious to my opinion and this lemon pound cake is one of the best. I really enjoy a slice of this cake with a cup of tea. I hope you make it and enjoy it too.

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Here's what you'll need:
1 cup sugar (200g)
2 teaspoon lemon zest (8g)
1/2 cup softened butter (110g)
2 tablespoons of veg oil
2 tbsp poppy seed
2 large eggs (room temperature)
2 tablespoons of lemon juice (30ml)
1 and 1/2 cup all purpose flour (187g)
1 teaspoon baking powder(5g)
1/2 teaspoon salt(3g)
1/2 cup milk (120ml)

LEMON GLAZE:
1/3 cup icing sugar (50g)
2 tbsp lemon juice (30ml)

* There are more details in the video.

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Orange Poppy Seed Muffins #recipe #shorts

Full of citrus flavors, these Orange Poppy Seed Muffins are fluffy, moist, and simple to make.
Full recipe at:

orange and poppy seed muffins - baking with goosco

i know i have been away for a while but as i am wanting to make a slight comeback i thought about making a few changes. firstly the style.
due to one of my uni classes being on making movies, and later specifically about documentary, i want to experiment with the medium as i already document alot of my life for online. so expect more life involved stuff from me :) hopefully it will make me feel a little less burnt out and therefore more regular uploads

recipe:

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This Is For You by Lukrembo and Cheese by Lukrembo
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hi! i'm goose and i'm from australia. i [want to] create fun and accessible fashion related content and vlogs about my life, although i have a history in minecraft content as well :)) thanks for stopping by, and i hope you enjoy!

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Orange poppyseed muffins for citrus season!

Orange poppyseed muffins are like the sister of lemon poppyseed muffins! They’re bursting with zesty orange flavor and couldn’t be more tender in texture! To top it off, they’re dunked in a simple orange glaze and perfect to make for citrus season! Full recipe is on my website, dangthatssweet.com!

Orange Poppy Seed Muffins Recipe with Cream Cheese Icing

Macadamia oil in this recipe makes for a beautiful muffin twist. The poppy seeds and orange zest make for great texture.
For the recipe go to or follow us on Insta or FB @FreshFastNZ

Recipe ingredients:
- 1 tablespoon poppy seeds
- 3/4 cup milk
- 2 1/2 cups self-raising flour
- 3/4 cup caster sugar
- 2 tablespoons Olivado Extra Virgin Macadamia Oil
- 100g butter, melted
- 2 eggs, lightly beaten
- Zest and juice of one orange
- Cream cheese icing (see recipe below) or icing sugar to dust

Cooking method:
1. Preheat oven to 190°C
2. Line two 12-hole trays with muffin baking cups
3. Combine the poppy seeds and milk in a small bowl. Set aside for 10 minutes.
4. Combine the flour and sugar in a large bowl. Add the poppy-seed mixture along with remaining milk, butter, lightly beaten eggs, orange rind and juice, and stir with a large metal spoon or spatula until just combined (do not overmix).
5. Spoon the batter among prepared muffin pans. Bake on the middle tray of your preheated oven for 25 minutes or until a skewer inserted into the centres comes out clean. Remove from oven and turn onto a wire rack. Serve warm or at room temperature dusted with icing sugar.

Tip: If you use two trays, swap them around in the oven half way through cooking time so the muffins become golden.

Cream cheese icing:
- 50g softened butter
- 100g softened cream cheese
- 1/2 tsp vanilla extract
- 45g icing sugar
- 1/2 tsp orange zest (left over from the above)

Mix until glossy and ice your muffins. Top with more poppy seeds and orange zest.