Spiced Orange Cran Muffins
Orange Honey-Spiced Muffins Cooking Demo
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Find the recipe here:
best fluffy orange muffins! just shred and bake ????
best fluffy orange muffins! just shred and bake ????
ingredients:
1 orange
4 large eggs
180g sugar (1 cup minus 2 ttbsp)
100 ml oil (half cup)
220g sifted flour (1 cup and a half)
15g baking powder
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#muffins #simpleandfast #orange
???? LIVE! BAKE WITH ME! (Orange Pecan Muffins)
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ORANGE PECAN CRUMB MUFFINS
Makes 12 standard Muffins or 6 Jumbo Muffins
INGREDIENTS:
2 eggs
¼ cup (50g) sugar
¼ cup (45g) brown sugar
3 tbsp (45ml) maple syrup
¾ cup (180ml) melted butter
¼ cup (60ml) of vegetable
1 tbsp (15ml) orange zest
½ cup (120ml) orange juice
½ cup (120ml) water
2 cups (240g) all-purpose flour
2 tsp (10ml) baking powder
½ tsp (2.5ml) salt
¼ tsp (1.25ml) ground cloves
½ cup pecans (75g) chopped
For Crumb Topping:
3 tbsp (37g) sugar
3 tbsp (34g) brown sugar
6 tbsp (90g) flour
¾ tsp (3.75ml) cinnamon
4 tbsp (60ml) melted butter
½ tsp (2.5ml) baking powder
Garnish:
A dusting of powdered sugar
METHOD:
Preheat oven to 400F (200ml).
For the crumb topping, whisk together the sugars, flour and cinnamon. Add the butter and stir together with a fork until a crumb topping forms. Set aside.
In a large bowl whisk together the eggs, sugars, maple syrup, butter, vegetable oil, orange zest and juice and water. Set aside.
In a medium-sized bowl whisk together the flour, baking powder, salt and cloves.
Add the dry ingredients, in thirds, to the wet ingredients, whisking gently until just combined. Do not overmix.
Stir in the pecans.
Line a 12-cup muffin tin with muffin papers (or a jumbo muffin tin with 6 wells) with papers. Fill the batter in the muffin tin about ¾ of the way full. Top with the crumb topping.
Bake for 25 minutes. Once cool enough to handle, transfer muffins to a cooling rack and dust lightly with powdered sugar.
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Hi! I'm Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE!
The famous orange cake that drives the whole world crazy melts in your mouth ! Recipe in 10 minutes
The famous orange cake that drives the whole world crazy melts in your mouth ! Recipe in 10 minutes
A new way to bake orange cake! I won't buy cake anymore! A new perfect recipe for quick cake, just bake it! Just delicious! The orange cake in the oven is better than in the store! So little time can be done. Cake contains a minimum of the simplest ingredients and does not contain chemicals. Be sure to try this homemade orange cake at home - you will love it and you bake it every day! Find out how to bake cake! Simple and delicious! How to cook Here are some practical recipes on my Food Channel! Everything is very simple, useful and delicious!
Turn on subtitles! They work for you! Let's make delicious orange cake which melts in your mouth! No eggs, no milk! Subscribe, like and cook!
Recipe and ingredients:
3 eggs.
pinch of salt
150 gr sugar
150 ml vegetable oil
150 ml orange juice
Grated orange sest
220 gr flour
10 gr baking powder
Honey
Coconuts
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????CRANBERRY ORANGE Bakery Style Muffins???? & Jord Giveaway
I have a Jord watch and love its uniqueness.
????????JORD $100 GIVEAWAY ????????
Giveaway ends October 23, 2018. Winner will be notified soon after.
Use coupon code acountrylife at checkout to save $25 on any Jord watch. This includes free sizing and free shipping!!!
Finally it's here!!! Months ago a viewer asked for a cranberry orange bakery style muffin recipe and I'm finally delivering on my promise to share a recipe. But first, I had to create the recipe because I knew what I had in mind and couldn't find exactly that online or in any of my MANY cranberry cookbooks.
????Orange Zester (for nice big peels of zest)
C R A N B E R R Y O R A N G E B A K E R Y S T Y L E M U F F I N S
????Stir together: 1 1/2 cups flour, 1/2 cup sugar, 1/2 tsp. salt, 1 Tbsp. baking powder, zest from 1 orange
????????Whisk in separate bowl: 1 egg, juice from 1 orange with water to total 2/3 cup, 1/4 melted shortening
Add wet ingredients to dry and mix gently.
Stir in 1 heaping cup of fresh or frozen whole cranberries.
Grease 12 cup muffin pan and fill with muffin batter.
Mix together to make large crumbs: 1/2 cup flour, 2 Tbsp. sugar, 3 Tbsp. butter
Crumble topping on muffins tops.
Bake at 350 for about 17-20 minutes.
Allow to cool to just barely warm before eating.
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GARDEN SALSA
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Hi friends! I'm Jennifer, a forty-something wife and mother of 7 children ages 5 - 20. We are Catholic. We homeschool. We cook from scratch. We farm cranberries. We drink coffee. We advocate for Down syndrome awareness. We are loud. We are chaotic.
Here I'll share vlogs about all these things, what I'm doing that works and what I've tried but didn't work. I hope to encourage you in your journey through motherhood, homeschooling, learning to cook, and growing in your faith through it all.
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