1 c All-purpose flour 2 tb Sugar 1/2 ts Salt 1/2 c Shortening 1/2 c Regular oats; uncooked 3 tb Water; 3 to 4 Recipe by: Southern Living Combine flour, sugar, and salt; cut in shortening with pastry blender until mixture resembles coarse meal. Stir in oats. Sprinkle water (1 tablespoon at a time) evenly over surface; stir with a fork until dry ingredients are moistened. Shape into a ball; chill. Roll dough on a lightly floured surface to fit a 9-inch pieplate. Place in pieplate; trim off excess pastry along edges. Fold edges under and flute. Prick bottom and sides of pastry generously with a fork. Bake at 425 degrees for 10 to 12 -----
How To make Oatmeal Pie Crust's Videos
Old Fashioned Oatmeal Pie
This is a very old recipe that came from a restaurant that closed many years ago. I've never heard of an Oatmeal Pie but this is delicious and I think you all will enjoy this change of pace pie. The original recipe is below. Enjoy!!
Grandma's Oatmeal Pie 2 Tbs Flour 2 eggs 1/2 cup sugar 1/2 cup brown sugar 3/4 cup white Karo syrup 1/2 cup butter melted 3/4 cup quick cooking oats 1 cup milk 1 cup coconut 1 tsp vanilla 1 unbaked pie shell Pinch of cinnamon (optional) other dried fruit (optional)
combine flour and sugar together and then proceed with directions
Beat eggs, sugars and syrup and butter for 2 to 3 minutes until fluffy. Then add oats and milk beat for a minute, add coconut and vanilla and pinch of cinnamon if you like. Bake at 425 for 10 minutes, lower heat to 375 and bake for another 45 minutes. I would bake it on lower third of oven to make sure bottom crust cooks.
This is not coconuty at all but I think you could leave it out if you do not like it but might add a little more oats maybe to off set the coconut. It might could use a touch of cinnamon and if you like oatmeal raisin cookies, you might like to add raisins or some other dried fruit. It has a light crunchy top with a creamy inside. enjoy!
Cheesecake With Oat Crust
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Cheesecake With Oat Crust
Ingredients: 150 g oats 1 bag vanilla sugar 50 g melted butter 80 ml milk 500 g mascarpone cheese 150 g sugar 1 tsp vanilla extract 1 tbsp lemon juice 4 eggs
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Healthy Oatmeal Pie Crust
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Ingredients:
1,5 cup oats 1 cup walnuts 1 cup pitted dates 1/4 cup apple sauce 1/2 cup unsweetened coconut flakes 1/2 tsp ground cinnamon
Servings: 1 pie crust or 8 servings
Nutrition facts for 1 serving:
Calories 227 Total fat 12.7g Saturated 2.7g Trans 0g Polyunsaturated 7.4g Monounsaturated 1.6g Cholesterol 0mg Sodium 1.2mg Total carbohydrates 26.9g Dietary fiber 4.6g Sugars 11.6g Protein 5.1g Calcium 1.9% Iron 7.4% Potassium 188.8mg Vitamin A 0% Vitamin C 3.8% Percent daily values are based on 2000 calories diet.
Tips: * You can replace apple sauce with any other fruit sauce or just blend a small apple with an immersion blender. * The mixture should be thick and dense, if you added to much fruit sauce - add some more oats and vice versa. * Watch for more filling ideas we will be adding to our channel.
Gluten Free Oat Nut Pie Crust
A delicious alternative to a graham cracker crust. Oats and nuts combined to make a crunchy satisfying crust for your next pie.