Applesauce Oat Bran Muffins | The Vegan Test Kitchen
This applesauce oat bran muffin from the Veganomicon just might become your new go-to breakfast muffin. Throw in some dried fruit (raisins, apple slices) and you can call it healthy. At least I did.
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Over the course of 2017 I'll be tackling every recipe in one of the most popular, comprehensive vegan cookbooks. Join me (an amateur chef), and cook along in The Vegan Test Kitchen!
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w/Eli Haynes, edited by JosephLucas
Ingredients:
3/4 cup soy or rice milk
1/2 tsp apple cider vinegar
1 cup unsweetened applesauce
3 tbsp canola oil
1/2 cup brown sugar, packed
1 1/2 cups all purpose or whole wheat pastry flour
3/4 cup oat bran
2 tsp baking powder
1/2 tsp baking soda
1 tsp cinnamon
1 tsp ground cardamom
1/2 tsp ground nutmeg
1/2 tsp salt
1/2 cup raisins or dried fruit of your choice
Music:
Night Rider by Neil Krin
Off Their Rockers by The Home Invasion
Dat Step by Gunnar Olsen
EXPOSING the 5 Most Popular CEREAL RECIPES to make at home for PENNIES! | Quit Store Cereal NOW
Cereal prices have been outrageous, which is why I quit spending my grocery budget on them and started making my own homemade versions that are cheaper, better tasting and cost pennies to make! The homemade cereal recipes I share with you in this video are exactly what you want: high protein, unprocessed, organic, gluten and GMO free. If you want to learn how easy it is to make your own raisin bran, corn flakes, grape nuts, cinnamon toast crunch and rice crispies, this is the video for you!
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You can find the cereal recipe's here:
Email me: cassandra@becomingafarmgirl.com
Visit my blog: becomingafarmgirl.com
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Thank you all so much for believing in my farm dream and this channel. Don’t underestimate how much JOY you bring me and my family. I love becoming a farm girl alongside you!
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#everybitcountschallenge #stockpiling #cookfromscratch #homemadecereal
ब्रेकफास्ट ओट्स पॉरिज | Breakfast Oats Porridge | Sanjeev Kapoor Khazana
Kickstart your mornings with this ultimate oats recipe. Healthy & delicious!
BREAKFAST OATS PORRIDGE
Ingredients
1 cup quick cooking oats
1 ripe yellow banana
10-12 roasted almonds
¼ cup chopped jaggery
½ tsp green cardamom powder
1 cup milk
Pistachios powder for garnish
Honey for drizzling
Method
1. Peel and slice the banana into roundels. Roughly chop the roasted almonds.
2. Dry roast oats for 2-3 minutes or till it turns golden brown and fragrant.
3. Add 1½ cups of water, mix and cook for 5-6 minutes or till the oats are done.
4. Add jaggery, mix well, and cook till it melts. Add green cardamom powder and mix well.
5. Add most of the chopped roasted almonds and mix. Reduce the heat to low and add milk and mix till well combined. Switch the heat off and transfer into serving bowls.
6. Garnish with banana roundels and remaining chopped roasted almonds. Sprinkle pistachios powder and drizzle honey. Serve immediately.
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WEIGHT LOSS ROTI RECIPE | OATS ROTI RECIPE | OATMEAL FLATBREAD | GLUTEN FREE OATS CHAPATI
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INGREDENTS:
OATS
SALT
OIL
WATER
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There's Weed Killer In The Foods You Eat Every Day - Here's How To Avoid it
Roundup is sprayed on everything these days, and countless studies have showed the many negative side effects of this. But even if you avoid soy and corn, the most commonly sprayed crops, you can not steer clear of the weed killer roundup and its active ingredients glyphosate. Conventional farmed oats, wheat, and beans, score high in glyphosate because some of them are sprayed with roundup so they dry out quicker and can be harvested. In my opinion, you need to buy organic and avoid putting this toxic chemical in your body! Mad love..Bobby, Dessi, Rose, and Art! XOXO
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