How To make Nestle's Toll House Pan Cookies
2 1/4 c Flour
3/4 c Brown sugar; packed
1 ts Baking soda
1 ts Vanilla
1 ts Salt
2 Eggs
1 c Butter; softened
2 c Chocolate chips
3/4 c Sugar
1 c Nuts
Combine flour, soda and salt, set aside. combine butter sugar, brown sugar and vanilla. Add flour mix and beat until creamy. Stir in chips and nuts and spread in 15-1/2 x 10-1/2" pan. Bake at 375 for 20-25 minutes. -----
How To make Nestle's Toll House Pan Cookies's Videos
Nestle Toll House Chocolate Chip Cookies
Nestle Toll House Chocolate Chip Cookies
Preheat oven to 375 degrees
Ingredients
2 1/4 cups of APF
1 tsp of baking soda
1 tsp of salt
1 cup or 2 sticks of soften butter
3/4 cups of packed light brown sugar
3/4 cups of white sugar
1 tsp of vanilla extract
2 large eggs
2 cups of Nestle Tollhouse Chocolate Chips
1 cup of nuts (optional)
Bake at 375 degrees for 9-11 mins or golden brown on an oven ungreased cookie sheet.
Recipe courtesy of Nestle Toll House
Nestle Toll House Chocolate Chip Cookie Dough
Nestle Toll House Chocolate Chip Cookie Dough Review
Tasty cookies! They are soft, chewy and moist and they have a generous amount of chocolate, quick and easy to make and delicious!
bake at 350 F oven for 13 Minutes.
I wasn't paid for this review, or offered any free product.
I hope you enjoy this video, and Happy Baking!
thanks for watching!
Please Like and Subscribe to our channel
here:
Useful Links:
my pan:
Ovens:
1st Choice:
2nd Choice:
This one works too:
Pans:
** My Camera Equipment **
**Some of the cookie and cake mixes that I have made**
How to Make the Original Nestle® Toll House® Chocolate Chip Cookies
NESTLÉ® Toll House® chocolate chip cookies are the original—and best! These cookies get their rich flavor from NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels and are simple to make. Follow this easy step-by-step recipe video then relax and enjoy the cookie that started it all.
Get the Original NESTLE® TOLL HOUSE® Chocolate Chip Cookies recipe:
INGREDIENTS
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup (2 sticks) butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
• 1 cup chopped nuts
INSTRUCTIONS
PREHEAT oven to 375° F.
COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
PAN COOKIE VARIATION: Preheat oven to 350° F. Grease 15 x 10-inch jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars.
SLICE AND BAKE COOKIE VARIATION:
PREPARE dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into 15-inch log; wrap in wax paper. Refrigerate for 30 minutes.* Preheat oven to 375° F. Cut into 1/2-inch-thick slices; place on ungreased baking sheets. Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 5 dozen cookies.
* May be stored in refrigerator for up to 1 week or in freezer for up to 8 weeks.
FOR HIGH ALTITUDE BAKING (5,200 feet): Increase flour to 2 1/2 cups. Add 2 teaspoons water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 minutes.
Subscribe to our channel -
Visit us on VeryBestBaking.com -
Follow us on Twitter -
See us on Pinterest -
Recipe Original Nestle® Toll House® Chocolate Chip Pan Cookie
Recipe - Original Nestle® Toll House® Chocolate Chip Pan Cookie
INGREDIENTS:
●2 1/4 cups all-purpose flour
●1 teaspoon baking soda
●1 teaspoon salt
●1 cup butter, softened
●3/4 cup granulated sugar
●3/4 cup packed brown sugar
●1 teaspoon vanilla extract
●2 large eggs
●1 (12 ounce) package NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels
How To Make: Nestle Toll House Cookie Dough Cookies
I show you how to bake Nestle Toll House Chocolate Chip Cookie Dough cookies.
My Amazon affiliate link:
--------------------------
The above are affiliate links, which means, at no extra cost to you, I'll receive a small commission for purchases through those links. This helps support the channel, thank you.
*Casual Cooking’s content is for entertainment only. Use of this information is strictly at your own risk. Casual Cooking will not assume any liability for direct or indirect losses or damages that may result from the use of information contained in this video including but not limited to economic loss, injury, illness or loss of life. Links above include affiliate commission or referrals. I'm part of an affiliate network and I receive compensation from partnering websites. The content of this video may be outdated or inaccurate.
Making Nestlé Toll House Cookies
How to make Nestle Toll House cookies. Simple and fast.