How To make N.C. Bbq Sauce

Carolina Vinegar Sauce - BBQ Sauce Recipes #3

Pigskin Barbeque Presents..... Carolina Style BBQ Sauce
This vinegar based sauce with it's roots in the Carolinas, is our adaptation to a classic that is easy to make and great on pulled pork!

Give it a try and let us know how you like it!
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RECIPE:

1.5 Cups Apple Cider Vinegar
1/4 Cup Water
1/2 Cup Beer
3 Tbsp Dark Brown Sugar
1 Tbsp Red Pepper Flake
1.5 Tbsp Kosher Salt
1/2 Tsp Ground Black Pepper
1 Tsp Paprika

Place all ingredients in a small pot, stir and mix well, bring to a boil to cook the alcohol off, remove from heat and allow to cool some.
Pour over pulled pork and enjoy! Make 2.5 cups of sauce, enough for a 8 pound pork shoulder.

Be sure to leave a comment telling what you liked and disliked about the sauce.

Also be sure to tell us what BBQ sauce you would like to see us make in the future!

There you have it! I hope you enjoyed our BBQ Sauce Recipe.
Let us know what sauce you’d like to see in future videos in the comments section below.
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Want other cool BBQ Sauce recipes?
Check out the list of other sauces on the website

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Eastern North Carolina-Style Barbecue Sauce - North Carolina Vinegar Pepper BBQ Sauce Recipe

Learn how to make a Eastern North Carolina-Style Barbecue Sauce! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy North Carolina Vinegar Pepper BBQ Sauce Recipe!

How to make North Carolina Vinegar BBQ Sauce for Pork

Your basic NC sauce....Their are many variations, but, this is your Eastern NC sauce. For the Purists among thee....The ketchup is NOT standard. Excuse my indulgence with that. Please hit Like, subscribe and maybe a nice comment... I just did a brisket video. It is in the playlist 'cooking good'

Eastern Carolina BBQ Sauce - Carolina Vinegar Barbecue Sauce Recipe

This East Carolina BBQ Sauce would be a perfect compliment to BBQ Ribs and Pulled Pork. I also think it would be a great BBQ mop sauce for Chicken as well. This Eastern Carolina BBQ Sauce is a nice change of pace from your typical thick BBQ Sauce. This BBq Sauce Recipe would be good for meats that have BBQ Rub as well as naked meats with no BBQ Rub as well. Because it is so thin, it can really penetrate into the meat. On a side note, I may see how this works as a brine or injection.
I made this recipe previously using the recipe on amazingribs.com and really liked the results. That being said this is a BBQ Sauce Recipe that you can tailor to your taste, so I made a few changes that made it even better suited for my taste.

Below is the Original East Carolina Recipe with my changes noted:
* 1 1/2 Cups Distilled Vinegar
* 1 Tsp. Hot Sauce (they recommend a Louisiana style or Texas
Pete Style Hot Sauce. I like hot sauce that is actually hot with
more flavor, so I went with a habanero hot sauce called Multiple
Personalities. Just use your favorite
* 2 Tbsp. Sugar (White or Brown) I used about 2 1/2
* 1 Tbsp. Salt
* 2 Tsp. Crushed Red Peppers ( I used 3)
* 2 Tsp. Black Pepper
You can also add butter and heat it up if you like ( Up to a stick)

Try this Homemade Barbeque Sauce. I'm sure it will become a staple in your BBQ Sauce Rotation


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Authentic Eastern Carolina barbecue Sauce - How To Make BBQ Sauce


Disclaimer: This video and description contains amazon affiliate links, which means that if you click on one of the product links, I potentially can receive a small commission.

Making Homemade BBQ Sauce 4 Ways » Sweet | Vinegar | Mustard | White

BBQ sauce can be an excellent way to finish off food that is cooked on the smoker or simply served up as a sauce for other grilled foods as well. The sauce in general has a very long rich history and BBQ specifically sauce originally was more of a butter sauce that included cayenne and fresh herbs. The earliest recordings believe African American slaves and Creoles were the first to introduce the sauce to the new Western world and for good reason considering their history with smoked meats.

Sweet BBQ Sauce Recipe at:
East Carolina Vinegar BBQ Sauce Recipe at:
South Carolina Mustard BBQ Sauce Recipe at:
Alabama White BBQ Sauce REcipe at:

Homemade East Carolina Vinegar Sauce

This vinegar-based mop sauce has the perfect punch of flavor. It’s tangy, and spicy, and has a nice, thin consistency that makes it perfect for barbecue.

It is most commonly used to mop whole hog barbecue, but it pairs nicely with all types of pork.

This recipe will walk you through the steps to making a great mop sauce that will add some amazing flavor to your smoked meat.

Find all the details here:

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