1 1/2 qt Ground beef 4 1/2 qt Apples, chopped 1 qt Water 1 1/2 lb Raisins 1 1/2 qt Maple syrup 10 ts Cinnamon 2 ts Pepper 2 ts Salt 9 Cloves 4 Ts nutmeg Combine all ingredients. Cook over very low heat until apples are soft and mixture is very thick. May be canned or frozen. Makes 12 pies.
How To make Mincemeat For Pie's Videos
How to Make Mincemeat Pie
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Want to serve a Christmas dessert that's traceable back to the 13th century? imperialsugar.com. Mincemeat Pie was traditionally served during the Christmas season. No longer just a savory dish, Chef Eddy's Mincemeat Pie is overflowing with dried fruits, apples, oranges and lemon, and sweetly spiced with cinnamon and ginger. While it's true you can buy jarred mincemeat, nothing beats the made-from-scratch flavor of homemade. The fruit and brandy mixture needs to soak for several days (and can be kept for weeks) so plan ahead when you want to make a Mincemeat Pie. Trust us, it's worth the wait. #imperialsugar #dessert #recipe #mincemeatpie #pie #mincemeat
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How to make mince pie with a flaky pastry...cape malay cooking style
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Mince Pies Recipe Demonstration - Joyofbaking.com
Recipe here:
Stephanie Jaworski of Joyofbaking.com demonstrates how to make Mince Pies. These cute little Mince Pies, also known as Mincemeat Tarts, are made with a crisp and buttery pie pastry and a really good mincemeat (homemade or store bought).
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How to Make Classic Mincemeat Pie | Smart Cookie | Allrecipes.com
The perfect dessert to enjoy while watching the Great British Bake Off! Apples, spices, candied fruits baked in a flakey crust. Get the recipe for Classic Mincemeat Pie:
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Deep Fill Minced Beef & Vegetable Pie | Easy recipe :)
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Hey folks! Tonight for tea I made this wonderful beef & vegetable pie :) This is so easy to make, and even easier if you use pre made/shop bought pastry. I wanted shortcrust pastry for the bottom of the pie and couldn’t find any in local supermarket…so I’ve made my own because I have plenty of flour :) Absolutely delicious with mashed potato & gravy! Or try it with a few chips…like we did.
Filling - 450g (1 pound) Best quality beef steak minced beef or ground beef 1 Medium onion - Finely diced 1 Large or 2 small carrots - diced 130g (1 cup) frozen peas 1 Beef OXO cube or similar beef bullion cube 1/2 pint (1.2 cups) Beef stock Optional Worcestershire sauce 1 Tablespoon plain or all purpose flour
Pastry - 300g (2 1/2 cups) Plain or all purpose flour 1 Tablespoon salt 150g (5.2 oz) Very cold butter 4-5 Tablespoons very cold water 1 Beaten egg or milk to glaze