How To make Mac'N Cheese Puffs
1/2 cup macaroni
2 egg yoks, beaten
1 1/3 cups milk
1 Tablespoon butter
1 Tablespoon Dijon mustard
2 teaspoons instant minced onion
1/4 teaspoon salt
dash pepper 1 cup shredded sharp Cheddar or American cheese
2 cups soft bread crumbs
2 egg whites
stiffly beaten
8 ounces frankfurters or smoky links :
bias-sliced
Cook maccaroni in boiling salted water about 10 minutes or until tender; drain. In saucepan, combine egg yolks, milk, butter, mustard, onion, salt and pepper. Add cheese. Cook and stir over medium heat about 10 minutes, or until mixture thickens slightly (do not boil). Stir in macaroni and bread crumbs. Fold in egg whites. Pour half the mixture into a 1 1/2 quart souffle dish. Place franks in casserole, reserving a few sliced franks for the top. Pour on remaining macaroni mixtue. Arrange reserved franks on top. Bake at 350 for 45 minutes. Garnish with parsley, if desired. Serve at once.
How To make Mac'N Cheese Puffs's Videos
How to Make Matty Matheson's Bathtub Cheeto Mac 'n' Cheese
The latest in epic How-To's from internet phenom Matty Matheson was inspired by the family meal that Matty made at Mallard Cottage while filming for his MUNCHIES series Keep It Canada. This version of macaroni and cheese, in true Matheson fashion, is a more turnt version of the classic dish.
Instead of wasting time with breadcrumbs and Parmesan to give this gratin its crusty crunch, Matty has employed Cheetos to do the job. And while most chefs would stop at simply showing you the recipe, Matty has conjured up a not-so-subtle tribute to the movie Gummo by showing us an alternative setting for enjoying this dish. Bon appétit, trolls!
RECIPE: Cheeto Mac 'n' Cheese:
More Matty Matheson How-Tos:
The Perfect Cheeseburger:
Wake 'n' Bake Fluffy Pancakes:
Halloween-Style Donuts:
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Baked Mac and Cheese Recipe
This rich and creamy baked mac and cheese with a delicious cheese sauce and crunchy, buttery breadcrumb topping is a decadent treat that takes comfort food to the next level! It's easy to make and the perfect side dish for the holidays or anytime you're looking to please everyone at the table.
RECIPE:
Homemade baked mac & cheese will be your go-to dish once you learn to make it the right way! Sure, boxed mac and cheese is good BUT it can’t hold a candle to this. The panko and parmesan topping is beyond delicious and the perfect compliment to that gooey, cheesy filling.
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[Treat Galaxy] Be More Than Bold: Cooking Cheetos Flamin Hot Mac n Cheese
We collaborated with our local foodie @lovet0eat to bring you a quick 'how to guide' when cooking Cheetos Flamin Hot Mac n Cheese.
Available for order online at treatgalaxy.com
Imagine the spicy heat of crunchy Flamin Hot Cheetos and fuse it with the delicious, classic snack of macaroni and cheese!
Foodies unite!
Loaded Cheese Stuffed Mashed Potato Balls
Just when you thought you couldn’t eat mashed potatoes on the go!
4 Cups Leftover/Cold Mashed Potatoes - prepared to your liking
1/2 Cup Sliced Green Onions
3/4 Cup Chopped Cooked Bacon
1 tsp Garlic Powder
1/2 tsp Black Pepper
2 Eggs
Block of Cheddar Cheese - Cut into small cubes
1 Cup Flour
1 Cup Bread Crumbs
Oil for frying
Salt
Place cold mashed potatoes into a large mixing bowl. Add Green Onion, Chopped Bacon, Garlic Powder, Black Pepper, and 1 egg - mix well.
With lightly floured hands - pick up a tablespoon sized ball of potato mixture and flatten into a small pancake. Place cube of Cheddar in the center and wrap the potato mixture around the cheese. Repeat.
In three separate bowls, add Flour, Bread Crumbs, and remaining egg (whisked). Coat the potato ball in flour, then egg, then bread crumbs. Coat once more with egg and once more with bread crumbs. Set aside - store in fridge while you wait to fry.
In a medium pan heat oil over medium/high heat (to approximately 350˚F). Fry the potatoes in batches until browned on all sides. Transfer fried potato balls to paper towels to drain excess oil. Sprinkle with salt. Once all potatoes are fried - transfer to a baking tray and bake in a preheated oven for 5 minutes at 400˚F (200˚C). Enjoy!
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FLAMIN' HOT PUFFS on your MAC N CHEESE??! ????????
Normal mac and cheese not enough for you? Then add some FLAMIN' HOT CHEETOS!
Home Alone Mac & Cheese Puffs! (Easy & Delicious)
Mac and Cheese Puffs inspired by Kevin McCallister! A great holiday appetizer that everyone will enjoy????
Ingredients:
8 oz pillsbury crescent dough
½ cup Mac n’ Cheese
½ cup grated cheddar cheese
Instructions:
-Preheat oven at 350 F. Grease muffin tin.
-Unroll pillsbury dough and lay in muffin tin.
-Add grated cheese, 1 tbsp of Mac n’ Cheese and more grated cheese. Fold dough corner over.
-Brush with melted butter.
-Bake for 12-14 minutes.
Enjoy warm!
#homealone #christmasrecipe #macandcheese #christmas #recipe #easyrecipe