How To make Spinach Cheese Puffs
1 10-oz package frozen chopped
1 c Milk
1/2 c Margarine or butter (1 stick
1 t Salt
1 c All-purpose flour
4 Large eggs
1/4 lb Gruyere or swiss cheese (shr
1/2 c Grated parmesan cheese
Parsley, beet or salad green Calories per serving: 50 Fat grams per serving: 4 Approx. Cook Time: Cholesterol per serving: 22 Drain spinach; squeeze dry with paper towels. In 3-quart saucepan over medium heat, heat milk, margarine or butter, and salt until margarine melts and mizture boils. Remove saucepan from heat. With wodden spoon, vigorously stir in flour all at once until mixture forms a ball and leaves side of saucepan. Add eggs to flour mixture, 1 at a time, beating well after each addition, until mixture is smooth and satiny. Stir in Gruyere and parmesan cheeses and spinach. If not baking right away, cover surface of mixture with plastic wrap and refrigerate. Preheat oven to 375 degrees. Lightly grease 2 large cookie sheets. Drop batter by level tablespoons onto cookie sheets, about 1 1/2 inches apart. Bake 15 to 20 minutes until cheese puffs are golden brown. Arrange appetizer and garnish on platter; serve immediately. MAKES 4 DOZEN CHEESE PUFFS.
How To make Spinach Cheese Puffs's Videos
HOW TO MAKE SPINACH CHEESE PUFFS!
HOW TO MAKE SPINACH CHEESE PUFFS! ~ In this video I will be showing you how to make Spinach Cheese Puffs. I hope you enjoy the video this how to/cooking video :) Please share, like, comment, and subscribe. Thank you for all of your support!
Items used in video ~
Glass Bowls:
Kitchen Utensils Set:
Measuring Cups:
Measuring Spoons/Cups:
Ingredients:
Pastry puff
2 Cup Spinach
1/4 Cup Diced onion
1 Tbsp Minced Garlic
4 Bacon Strips
8 oz Cream Cheese
2 Eggs (Divided)
1/4 Tsp Dill Wees
1/4 Tsp Oregano
1/4 Tsp Garlic Powder
1/4 Tsp Pepper
1/2 Cup Parmesan Cheese
1/4 Cup Green Onion
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Ham, Cheese and Spinach Puff Pastries
These fun and extremely delicious ham, cheese and spinach puff pastries make for a great snack or even a light lunch. Get this recipe:
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Spinach and Feta Puff Pastry Galettes
These delicious Spinach and Feta Puff Pastry Galettes are so simple to prepare and taste incredible! Delicious hot or cold, this is the perfect starter, light meal or side dish.
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Easy Feta and Spinach Pastry
Ingredients:
I sheet (375g) puff pastry ready rolled
300g baby spinach, chopped
1 pack (200g) feta cheese, crumbled
1/2 cup ricotta cheese
Black pepper to taste
Preheat oven to 160 degrees.
???? How to make puff pastry spinach ‼️ CHEESY BAKED PASTRY RECIPE APPETIZER
AFTHER PARTY SPINACH PUFFS ‼️ CHEESY BAKED PASTRY RECIPE APPETIZER
This spinach puffs pastry are the perfect afther party holiday appetizer,
They re filled with a mixture of ricotta and spinach !!!
You will love these baked puff pastry puffs !
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INGREDIENTS:
- 250g ricotta
- 80 g spinach
- 1 tsp salt
- black pepper
- 1 egg
- one roll puff pastry
*^____^* Enjoy *^____^*
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Spinach & cheese puff pastries
#spinachrecipe #puffpastryrecipe #easycookingrecipesforbeginners #ziahkitchen101
*ingredients:
* 1 box puff pastries dough
* 1 lb frozen spinach ( 1 box )
* 1/2 pack cream cheese
* 1 cup mozzarella cheese
* 1 shallot
* 2 cloves of garlic
* 1/2 tsp salt
* 1/2 tsp black pepper
* 1/4 tsp nutmeg
* 1 egg yolk
* olive oil to cook