How To make Louisiana Crawfish Quiche
WALDINE VAN GEFFEN VGHC42A:
1 pound Crawfish tails
1 cup Fresh mushrooms sliced
1 cup Green onions :
chopped
1/2 cup Butter melted
4 Eggs :
well-beaten
1/2 cup Half 'n Half or light cream
1 teaspoon Salt
1/2 teaspoon Dry mustard
1/8 teaspoon Nutmeg
1 cup Mozzarella shredded
1 9" pie shell :
unbaked
Saute mushrooms and green onions in butter until tender. Set aside. In large bowl, combine eggs, milk, salt, dry mustard, nutmeg and cheese. Fold in crawfish, mushrooms and onions. Pour mixture into pie shell. Bake at 400~ for 15 minutes. Reduce heat to 300~ and continue to bake for 30 minutes or until knife inserted in center comes out clean. Allow to stand 5 minutes before serving.
How To make Louisiana Crawfish Quiche's Videos
How to Make Cajun Quiche
This spicy cajun quiche is delicious and easy. Give it a try.
Super Crawfish Pie!
Recipe
1 whole stick of butter
1 cup finely diced celery
1 cup finely diced sweet onions
1 cup diced red bell pepper
1/2 cup heavy cream
3/4 cup chopped green onions
1/4 cup minced garlic
1/2 cup cream of mushroom soup
1 egg yoke (whipped)
3/4 cup parsley flakes
1/8 cup red wine (shotgunredwine.com)
1/2 cup bread crumbs
1 lb. crawfish tails
1/8 tsp. cayenne pepper / 1/8 tsp. white pepper
Put in between two pie crusts / seal the edges
cut 4 slits on top / brush with egg and milk wash
bake at 350 until golden brown ... enjoy!
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Hope this was helpful!
Thanks again for watching! Steve / Sheila / Shotgun Red
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Southern Louisiana Crawfish Pies, Shrimp & Crawfish Pasta & Fried Fish
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Foolproof Quiche - Kitchen Conundrums with Thomas Joseph
Whether it’s for breakfast, brunch, or dinner, a rich and savory quiche can transform simple on-hand ingredients into a delicious and versatile meal. Watch Thomas Joseph share a few simple tips and tricks you’ll need for guaranteed success every time.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Crawfish Pies Chef Doucette & Robin
Chef Doucette teaches Robin how to make her childhood seafood pies.
Mini Crawfish Pie Recipe
Crawfish pie is a Louisiana staple, and we’ve got a recipe today that will help you make 12 mini pies. You don’t have to be intimidated by this classic Cajun dish, because it will only take about an hour to make it. Besides the seafood and pie crust, you likely have most of the ingredients you need on hand, so you can have your kitchen feeling like the bayou in no time. You’ll impress any guests if you serve these up, or you can just enjoy one as a nice snack. Take a look at this recipe for mini crawfish pies.
#Crawfish #Pie #Recipe
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